Oregano vs. Red cabbage — In-Depth Nutrition Comparison
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How are oregano and red cabbage different?
- Oregano is higher in vitamin K, iron, manganese, fiber, calcium, vitamin E, copper, vitamin B6, and magnesium; however, red cabbage is richer in vitamin C.
- Daily need coverage for vitamin K for oregano is 486% higher.
- Oregano contains 166 times more vitamin E than red cabbage. While oregano contains 18.26mg of vitamin E, red cabbage contains only 0.11mg.
- Oregano has a lower glycemic index (5) than red cabbage (32).
Spices, oregano, dried and Cabbage, red, raw are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +1587.5% |
| Contains more CalciumCalcium | +3448.9% |
| Contains more PotassiumPotassium | +418.5% |
| Contains more IronIron | +4500% |
| Contains more CopperCopper | +3623.5% |
| Contains more ZincZinc | +1122.7% |
| Contains more PhosphorusPhosphorus | +393.3% |
| Contains more ManganeseManganese | +1953.5% |
| Contains more SeleniumSelenium | +650% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +51.8% |
| Contains more Vitamin EVitamin E | +16500% |
| Contains more Vitamin B1Vitamin B1 | +176.6% |
| Contains more Vitamin B2Vitamin B2 | +665.2% |
| Contains more Vitamin B3Vitamin B3 | +1010% |
| Contains more Vitamin B5Vitamin B5 | +526.5% |
| Contains more Vitamin B6Vitamin B6 | +399.5% |
| Contains more Vitamin KVitamin K | +1527.5% |
| Contains more FolateFolate | +1216.7% |
| Contains more CholineCholine | +88.9% |
| Contains more Vitamin CVitamin C | +2378.3% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin K | 621.7µg | 38.2µg | 486% |
| Iron | 36.8mg | 0.8mg | 450% |
| Manganese | 4.99mg | 0.243mg | 206% |
| Fiber | 42.5g | 2.1g | 162% |
| Calcium | 1597mg | 45mg | 155% |
| Vitamin E | 18.26mg | 0.11mg | 121% |
| Copper | 0.633mg | 0.017mg | 68% |
| Vitamin B6 | 1.044mg | 0.209mg | 64% |
| Vitamin C | 2.3mg | 57mg | 61% |
| Magnesium | 270mg | 16mg | 60% |
| Folate | 237µg | 18µg | 55% |
| Vitamin B2 | 0.528mg | 0.069mg | 35% |
| Potassium | 1260mg | 243mg | 30% |
| Vitamin B3 | 4.64mg | 0.418mg | 26% |
| Zinc | 2.69mg | 0.22mg | 22% |
| Carbs | 68.92g | 7.37g | 21% |
| Phosphorus | 148mg | 30mg | 17% |
| Protein | 9g | 1.43g | 15% |
| Vitamin B5 | 0.921mg | 0.147mg | 15% |
| Calories | 265kcal | 31kcal | 12% |
| Polyunsaturated fat | 1.369g | 0.08g | 9% |
| Vitamin B1 | 0.177mg | 0.064mg | 9% |
| Selenium | 4.5µg | 0.6µg | 7% |
| Saturated fat | 1.551g | 0.021g | 7% |
| Fats | 4.28g | 0.16g | 6% |
| Vitamin A | 85µg | 56µg | 3% |
| Choline | 32.3mg | 17.1mg | 3% |
| Monounsaturated fat | 0.716g | 0.012g | 2% |
| Net carbs | 26.42g | 5.27g | N/A |
| Sugar | 4.09g | 3.83g | N/A |
| Sodium | 25mg | 27mg | 0% |
| Tryptophan | 0.203mg | 0.012mg | 0% |
| Threonine | 0.322mg | 0.039mg | 0% |
| Isoleucine | 0.441mg | 0.034mg | 0% |
| Leucine | 0.78mg | 0.046mg | 0% |
| Lysine | 0.5mg | 0.049mg | 0% |
| Methionine | 0.127mg | 0.014mg | 0% |
| Phenylalanine | 0.449mg | 0.036mg | 0% |
| Valine | 0.585mg | 0.048mg | 0% |
| Histidine | 0.144mg | 0.024mg | 0% |
| Fructose | 1.13g | 1.48g | 0% |
| Omega-3 - ALA | 0.621g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
9 g
Fats:
4.28 g
Carbs:
68.92 g
Water:
9.93 g
Other:
7.87 g
Protein:
1.43 g
Fats:
0.16 g
Carbs:
7.37 g
Water:
90.39 g
Other:
0.65 g
| Contains more ProteinProtein | +529.4% |
| Contains more FatsFats | +2575% |
| Contains more CarbsCarbs | +835.1% |
| Contains more OtherOther | +1110.8% |
| Contains more WaterWater | +810.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.551 g
Monounsaturated fat:
Mono. Fat
0.716 g
Polyunsaturated fat:
Poly. Fat
1.369 g
Saturated fat:
Sat. Fat
0.021 g
Monounsaturated fat:
Mono. Fat
0.012 g
Polyunsaturated fat:
Poly. Fat
0.08 g
| Contains more Mono. FatMonounsaturated fat | +5866.7% |
| Contains more Poly. FatPolyunsaturated fat | +1611.3% |
| Contains less Sat. FatSaturated fat | -98.6% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0.91 g
Glucose:
1.9 g
Fructose:
1.13 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0.15 g
Starch:
0 g
Sucrose:
0.6 g
Glucose:
1.74 g
Fructose:
1.48 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more SucroseSucrose | +51.7% |
| Contains more GalactoseGalactose | +∞% |
| Contains more FructoseFructose | +31% |
~equal in
Starch
~0g
~equal in
Glucose
~1.74g
~equal in
Lactose
~0g
~equal in
Maltose
~0g
