Pacific saury vs. Crab stick — In-Depth Nutrition Comparison
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Important differences between Pacific saury and Crab stick
- Crab stick has less Vitamin B12, Manganese, Vitamin B1, Copper, Vitamin B5, Iron, Vitamin B3, and Calcium.
- Pacific saury's daily need coverage for Vitamin B12 is 73% more.
- Crab stick is lower in Cholesterol.
The food varieties used in the comparison are Fish, pike, walleye, cooked, dry heat and Crustaceans, crab, alaska king, imitation, made from surimi.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +984.6% |
| Contains more PotassiumPotassium | +454.4% |
| Contains more IronIron | +328.2% |
| Contains more CopperCopper | +612.5% |
| Contains more ZincZinc | +139.4% |
| Contains less SodiumSodium | -87.7% |
| Contains more ManganeseManganese | +9227.3% |
| Contains more MagnesiumMagnesium | +13.2% |
| Contains more SeleniumSelenium | +37.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +940% |
| Contains more Vitamin B2Vitamin B2 | +143.8% |
| Contains more Vitamin B3Vitamin B3 | +351.8% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +305.3% |
| Contains more FolateFolate | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
24.54 g
Fats:
1.56 g
Carbs:
0 g
Water:
73.47 g
Other:
0.43 g
Protein:
7.62 g
Fats:
0.46 g
Carbs:
15 g
Water:
74.66 g
Other:
2.26 g
| Contains more ProteinProtein | +222% |
| Contains more FatsFats | +239.1% |
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +425.6% |
~equal in
Water
~74.66g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.319 g
Monounsaturated Fat:
Mono. Fat
0.377 g
Polyunsaturated fat:
Poly. Fat
0.573 g
Saturated Fat:
Sat. Fat
0.216 g
Monounsaturated Fat:
Mono. Fat
0.275 g
Polyunsaturated fat:
Poly. Fat
0.143 g
| Contains more Mono. FatMonounsaturated Fat | +37.1% |
| Contains more Poly. FatPolyunsaturated fat | +300.7% |
| Contains less Sat. FatSaturated Fat | -32.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 119kcal | 95kcal |
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| Protein | 24.54g | 7.62g |
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| Fats | 1.56g | 0.46g |
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| Net carbs | 0g | 14.5g |
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| Carbs | 0g | 15g |
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| Cholesterol | 110mg | 20mg |
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| Magnesium | 38mg | 43mg |
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| Calcium | 141mg | 13mg |
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| Potassium | 499mg | 90mg |
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| Iron | 1.67mg | 0.39mg |
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| Sugar | 6.25g |
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| Fiber | 0g | 0.5g |
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| Copper | 0.228mg | 0.032mg |
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| Zinc | 0.79mg | 0.33mg |
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| Starch | 3.5g |
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| Phosphorus | 269mg | 282mg |
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| Sodium | 65mg | 529mg |
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| Vitamin A | 81IU | 0IU |
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| Vitamin A | 24µg | 0µg |
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| Vitamin E | 0.17mg |
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| Manganese | 1.026mg | 0.011mg |
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| Selenium | 16.2µg | 22.3µg |
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| Vitamin B1 | 0.312mg | 0.03mg |
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| Vitamin B2 | 0.195mg | 0.08mg |
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| Vitamin B3 | 2.801mg | 0.62mg |
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| Vitamin B5 | 0.865mg | 0mg |
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| Vitamin B6 | 0.138mg | 0.13mg |
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| Vitamin B12 | 2.31µg | 0.57µg |
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| Vitamin K | 0.4µg |
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| Folate | 17µg | 0µg |
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| Trans Fat | 0.008g |
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| Choline | 13mg |
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| Saturated Fat | 0.319g | 0.216g |
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| Monounsaturated Fat | 0.377g | 0.275g |
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| Polyunsaturated fat | 0.573g | 0.143g |
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| Tryptophan | 0.275mg | 0.075mg |
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| Threonine | 1.076mg | 0.285mg |
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| Isoleucine | 1.131mg | 0.23mg |
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| Leucine | 1.994mg | 0.607mg |
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| Lysine | 2.254mg | 0.707mg |
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| Methionine | 0.726mg | 0.261mg |
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| Phenylalanine | 0.958mg | 0.26mg |
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| Valine | 1.264mg | 0.286mg |
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| Histidine | 0.722mg | 0.156mg |
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| Fructose | 0.62g |
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| Omega-3 - EPA | 0.11g | 0g |
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| Omega-3 - DHA | 0.288g | 0.028g |
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| Omega-3 - ALA | 0.008g |
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| Omega-3 - DPA | 0.049g | 0.001g |
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| Omega-6 - Linoleic acid | 0.089g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
44%
12%
Minerals Daily Need Coverage Score
62%
39%
Comparison summary
Which food is lower in Sugar?
Pacific saury is lower in Sugar (difference - 6.25g)
Which food contains less Sodium?
Pacific saury contains less Sodium (difference - 464mg)
Which food is lower in glycemic index?
Pacific saury is lower in glycemic index (difference - 50)
Which food is cheaper?
Pacific saury is cheaper (difference - $12)
Which food is richer in vitamins?
Pacific saury is relatively richer in vitamins
Which food is lower in Cholesterol?
Crab stick is lower in Cholesterol (difference - 90mg)
Which food is lower in Saturated Fat?
Crab stick is lower in Saturated Fat (difference - 0.103g)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.