Palm oil vs. Flank steak — In-Depth Nutrition Comparison
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Summary of differences between palm oil and flank steak
- Palm oil has more vitamin E; however, flank steak is higher in vitamin B12, selenium, vitamin B3, zinc, vitamin B6, phosphorus, and iron.
- Palm oil covers your daily need for saturated fat, 230% more than flank steak.
- Palm oil has 42 times more vitamin E than flank steak. While palm oil has 15.94mg of vitamin E, flank steak has only 0.38mg.
- Flank steak has less saturated fat.
These are the specific foods used in this comparison Oil, palm and Beef, flank, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -100% |
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +∞% |
| Contains more PotassiumPotassium | +∞% |
| Contains more IronIron | +17300% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +∞% |
| Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +4094.7% |
| Contains more Vitamin KVitamin K | +471.4% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +35033.3% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0 g
Fats:
100 g
Carbs:
0 g
Water:
0 g
Other:
0 g
Protein:
27.66 g
Fats:
8.23 g
Carbs:
0 g
Water:
64.17 g
Other:
0 g
| Contains more FatsFats | +1115.1% |
| Contains more ProteinProtein | +∞% |
| Contains more WaterWater | +∞% |
| Contains more OtherOther | +∞% |
~equal in
Carbs
~0g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
49.3 g
Monounsaturated fat:
Mono. Fat
37 g
Polyunsaturated fat:
Poly. Fat
9.3 g
Saturated fat:
Sat. Fat
3.395 g
Monounsaturated fat:
Mono. Fat
3.317 g
Polyunsaturated fat:
Poly. Fat
0.322 g
| Contains more Mono. FatMonounsaturated fat | +1015.5% |
| Contains more Poly. FatPolyunsaturated fat | +2788.2% |
| Contains less Sat. FatSaturated fat | -93.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sugar | Equal | ||
| Lower in Glycemic Index | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Saturated fat | 49.3g | 3.395g | 209% |
| Fats | 100g | 8.23g | 141% |
| Vitamin E | 15.94mg | 0.38mg | 104% |
| Monounsaturated fat | 37g | 3.317g | 84% |
| Vitamin B12 | 0µg | 1.63µg | 68% |
| Polyunsaturated fat | 9.3g | 0.322g | 60% |
| Protein | 0g | 27.66g | 55% |
| Selenium | 0µg | 29.4µg | 53% |
| Vitamin B3 | 0mg | 7.363mg | 46% |
| Zinc | 0mg | 4.9mg | 45% |
| Vitamin B6 | 0mg | 0.579mg | 45% |
| Calories | 884kcal | 192kcal | 35% |
| Phosphorus | 0mg | 210mg | 30% |
| Cholesterol | 0mg | 79mg | 26% |
| Iron | 0.01mg | 1.74mg | 22% |
| Choline | 0.3mg | 105.4mg | 19% |
| Vitamin B5 | 0mg | 0.545mg | 11% |
| Vitamin B2 | 0mg | 0.133mg | 10% |
| Potassium | 0mg | 339mg | 10% |
| Copper | 0mg | 0.082mg | 9% |
| Vitamin B1 | 0mg | 0.075mg | 6% |
| Vitamin K | 8µg | 1.4µg | 6% |
| Magnesium | 0mg | 23mg | 5% |
| Folate | 0µg | 9µg | 2% |
| Sodium | 0mg | 56mg | 2% |
| Calcium | 0mg | 20mg | 2% |
| Manganese | 0.009mg | 0% | |
| Tryptophan | 0mg | 0.182mg | 0% |
| Threonine | 0mg | 1.105mg | 0% |
| Isoleucine | 0mg | 1.259mg | 0% |
| Leucine | 0mg | 2.201mg | 0% |
| Lysine | 0mg | 2.338mg | 0% |
| Methionine | 0mg | 0.72mg | 0% |
| Phenylalanine | 0mg | 1.093mg | 0% |
| Valine | 0mg | 1.372mg | 0% |
| Histidine | 0mg | 0.883mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet | Equal | |
| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
26%
49%
Minerals Daily Need Coverage Score
0%
54%
Comparison summary
Which food is lower in Cholesterol?
Palm oil is lower in Cholesterol (difference - 79mg)
Which food contains less Sodium?
Palm oil contains less Sodium (difference - 56mg)
Which food is lower in Saturated fat?
Flank steak is lower in Saturated fat (difference - 45.905g)
Which food is cheaper?
Flank steak is cheaper (difference - $2)
Which food is richer in minerals?
Flank steak is relatively richer in minerals
Which food is richer in vitamins?
Flank steak is relatively richer in vitamins
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)