Pancake vs. Rice bran oil — In-Depth Nutrition Comparison
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Significant differences between pancake and rice bran oil
- The amount of selenium, phosphorus, calcium, iron, vitamin B2, vitamin B1, and vitamin B3 in pancake is higher than in rice bran oil.
- Rice bran oil covers your daily saturated fat needs 88% more than pancake.
- Rice bran oil contains less cholesterol.
- Pancake has a higher glycemic index. The glycemic index of pancake is 66, while the glycemic index of rice bran oil is 0.
Specific food types used in this comparison are Pancakes, plain, prepared from recipe and Oil, rice bran.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +∞% |
| Contains more PotassiumPotassium | +∞% |
| Contains more IronIron | +2471.4% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +∞% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
| Contains less SodiumSodium | -100% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.4 g
Fats:
9.7 g
Carbs:
28.3 g
Water:
52.9 g
Other:
2.7 g
Protein:
0 g
Fats:
100 g
Carbs:
0 g
Water:
0 g
Other:
0 g
| Contains more ProteinProtein | +∞% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +∞% |
| Contains more OtherOther | +∞% |
| Contains more FatsFats | +930.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.122 g
Monounsaturated fat:
Mono. Fat
2.474 g
Polyunsaturated fat:
Poly. Fat
4.447 g
Saturated fat:
Sat. Fat
19.7 g
Monounsaturated fat:
Mono. Fat
39.3 g
Polyunsaturated fat:
Poly. Fat
35 g
| Contains less Sat. FatSaturated fat | -89.2% |
| Contains more Mono. FatMonounsaturated fat | +1488.5% |
| Contains more Poly. FatPolyunsaturated fat | +687% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin E | 32.3mg | 215% | |
| Polyunsaturated fat | 4.447g | 35g | 204% |
| Fats | 9.7g | 100g | 139% |
| Monounsaturated fat | 2.474g | 39.3g | 92% |
| Saturated fat | 2.122g | 19.7g | 80% |
| Calories | 227kcal | 884kcal | 33% |
| Selenium | 14.9µg | 0µg | 27% |
| Phosphorus | 159mg | 0mg | 23% |
| Iron | 1.8mg | 0.07mg | 22% |
| Vitamin B2 | 0.281mg | 0mg | 22% |
| Calcium | 219mg | 0mg | 22% |
| Vitamin K | 24.7µg | 21% | |
| Cholesterol | 59mg | 0mg | 20% |
| Sodium | 439mg | 0mg | 19% |
| Vitamin B1 | 0.201mg | 0mg | 17% |
| Protein | 6.4g | 0g | 13% |
| Vitamin B3 | 1.567mg | 0mg | 10% |
| Folate | 38µg | 0µg | 10% |
| Carbs | 28.3g | 0g | 9% |
| Manganese | 0.2mg | 9% | |
| Vitamin B12 | 0.22µg | 0µg | 9% |
| Vitamin B5 | 0.405mg | 0mg | 8% |
| Vitamin A | 54µg | 0µg | 6% |
| Copper | 0.049mg | 5% | |
| Zinc | 0.56mg | 0mg | 5% |
| Potassium | 132mg | 0mg | 4% |
| Vitamin B6 | 0.046mg | 0mg | 4% |
| Magnesium | 16mg | 0mg | 4% |
| Vitamin C | 0.3mg | 0mg | 0% |
| Net carbs | 28.3g | 0g | N/A |
| Tryptophan | 0.08mg | 0mg | 0% |
| Threonine | 0.237mg | 0mg | 0% |
| Isoleucine | 0.297mg | 0mg | 0% |
| Leucine | 0.513mg | 0mg | 0% |
| Lysine | 0.321mg | 0mg | 0% |
| Methionine | 0.147mg | 0mg | 0% |
| Phenylalanine | 0.319mg | 0mg | 0% |
| Valine | 0.335mg | 0mg | 0% |
| Histidine | 0.152mg | 0mg | 0% |
| Omega-3 - DHA | 0.005g | 0g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
20%
54%
Minerals Daily Need Coverage Score
42%
0%
Comparison summary
Which food is lower in Cholesterol?
Rice bran oil is lower in Cholesterol (difference - 59mg)
Which food contains less Sodium?
Rice bran oil contains less Sodium (difference - 439mg)
Which food is lower in glycemic index?
Rice bran oil is lower in glycemic index (difference - 66)
Which food is lower in Sugar?
Pancake is lower in Sugar (difference - 0g)
Which food is lower in Saturated fat?
Pancake is lower in Saturated fat (difference - 17.578g)
Which food is richer in minerals?
Pancake is relatively richer in minerals
Which food is richer in vitamins?
Pancake is relatively richer in vitamins
Which food is cheaper?
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The foods are relatively equal in price ($)