Paratha vs. Dough — In-Depth Nutrition Comparison
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A recap on differences between Paratha and Dough
- Paratha is higher in Fiber, Manganese, and Vitamin E , yet Dough is higher in Vitamin B1, Selenium, Iron, Folate, Vitamin B2, and Vitamin B3.
- Dough covers your daily Vitamin B1 needs 50% more than Paratha.
- Paratha contains 11 times more Saturated Fat than Dough. While Paratha contains 5.826g of Saturated Fat, Dough contains only 0.529g.
Food varieties used in this article are Bread, paratha, whole wheat, commercially prepared, frozen and Bread, french or vienna (includes sourdough).
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Magnesium
+15.6%
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Phosphorus
+14.3%
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Potassium
+18.8%
Contains
less
Sodium
-24.9%
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Manganese
+82.7%
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Calcium
+108%
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Iron
+142.9%
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Zinc
+26.8%
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Selenium
+302.8%
Equal in Copper - 0.152
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Magnesium
+15.6%
Contains
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Phosphorus
+14.3%
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Potassium
+18.8%
Contains
less
Sodium
-24.9%
Contains
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Manganese
+82.7%
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Calcium
+108%
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Iron
+142.9%
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Zinc
+26.8%
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Selenium
+302.8%
Equal in Copper - 0.152
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
5
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Vitamin A
+500%
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Vitamin E
+542.9%
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Vitamin K
+385.7%
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Vitamin B1
+545.5%
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Vitamin B2
+461.8%
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Vitamin B3
+163.2%
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Vitamin B6
+33.8%
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Folate
+1130%
Equal in Vitamin B5 - 0.455
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Vitamin A
+500%
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Vitamin E
+542.9%
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Vitamin K
+385.7%
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Vitamin B1
+545.5%
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Vitamin B2
+461.8%
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Vitamin B3
+163.2%
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Vitamin B6
+33.8%
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Folate
+1130%
Equal in Vitamin B5 - 0.455
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
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Fats
+445.5%
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Protein
+69%
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Carbs
+14.4%
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Other
+22.6%
Equal in Water - 33
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Fats
+445.5%
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Protein
+69%
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Carbs
+14.4%
Contains
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Other
+22.6%
Equal in Water - 33
Fat Type Comparison
Fat type breakdown side-by-side comparison
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Monounsaturated Fat
+959.9%
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Polyunsaturated fat
+190.5%
Contains
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Saturated Fat
-90.9%
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Monounsaturated Fat
+959.9%
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Polyunsaturated fat
+190.5%
Contains
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Saturated Fat
-90.9%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
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Sucrose
+∞%
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Starch
+40.4%
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Glucose
+14.3%
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Fructose
+45.7%
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Maltose
+117.6%
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Sucrose
+∞%
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Starch
+40.4%
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Glucose
+14.3%
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Fructose
+45.7%
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Maltose
+117.6%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in Sodium | |||
Lower in Glycemic Index | |||
Lower in Cholesterol | |||
Lower in Saturated Fat | |||
Lower in price | Equal | ||
Rich in minerals | Equal | ||
Rich in vitamins | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Net carbs | 35.75g | 49.68g | |
Protein | 6.36g | 10.75g | |
Fats | 13.2g | 2.42g | |
Carbs | 45.35g | 51.88g | |
Calories | 326kcal | 272kcal | |
Starch | 31.5g | 44.23g | |
Fructose | 0.35g | 0.51g | |
Sugar | 4.15g | 4.62g | |
Fiber | 9.6g | 2.2g | |
Calcium | 25mg | 52mg | |
Iron | 1.61mg | 3.91mg | |
Magnesium | 37mg | 32mg | |
Phosphorus | 120mg | 105mg | |
Potassium | 139mg | 117mg | |
Sodium | 452mg | 602mg | |
Zinc | 0.82mg | 1.04mg | |
Copper | 0.146mg | 0.152mg | |
Manganese | 1.054mg | 0.577mg | |
Selenium | 7.1µg | 28.6µg | |
Vitamin A | 6IU | 1IU | |
Vitamin A RAE | 2µg | 0µg | |
Vitamin E | 1.35mg | 0.21mg | |
Vitamin B1 | 0.11mg | 0.71mg | |
Vitamin B2 | 0.076mg | 0.427mg | |
Vitamin B3 | 1.83mg | 4.817mg | |
Vitamin B5 | 0.465mg | 0.455mg | |
Vitamin B6 | 0.08mg | 0.107mg | |
Folate | 10µg | 123µg | |
Vitamin K | 3.4µg | 0.7µg | |
Cholesterol | 1mg | 0mg | |
Trans Fat | 0.034g | 0.005g | |
Saturated Fat | 5.826g | 0.529g | |
Monounsaturated Fat | 3.837g | 0.362g | |
Polyunsaturated fat | 2.484g | 0.855g | |
Omega-6 - Eicosadienoic acid | 0.002g | 0g | |
Omega-6 - Linoleic acid | 2.386g | 0.788g | |
Omega-6 - Gamma-linoleic acid | 0.006g | 0.001g | |
Omega-3 - ALA | 0.064g | 0.063g | |
Omega-3 - Eicosatrienoic acid | 0.003g | 0g |
Which food is preferable for your diet?
is better in case of low diet
Low Fats diet | ||
Low Carbs diet | ||
Low Calories diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
14%
43%
Minerals Daily Need Coverage Score
46%
63%
Comparison summary
Which food is lower in Sugar?
Paratha is lower in Sugar (difference - 0.47g)
Which food contains less Sodium?
Paratha contains less Sodium (difference - 150mg)
Which food is lower in glycemic index?
Paratha is lower in glycemic index (difference - 17)
Which food is lower in Cholesterol?
Dough is lower in Cholesterol (difference - 1mg)
Which food is lower in Saturated Fat?
Dough is lower in Saturated Fat (difference - 5.297g)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.