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Parmesan vs. Brazil nut — In-Depth Nutrition Comparison

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Significant differences between parmesan and brazil nut

  • Parmesan has more calcium and vitamin B12; however, brazil nut is richer in selenium, copper, magnesium, manganese, vitamin B1, vitamin E, and fiber.
  • Brazil nut covers your daily selenium needs 3423% more than parmesan.
  • Brazil nut contains less sodium.

Specific food types used in this comparison are Cheese, parmesan, grated and Nuts, brazilnuts, dried, unblanched.

Infographic

Parmesan vs Brazil nut infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 24% 256% 16% 18% 13% 115% 269% 235% 9.3% 188%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 269% 48% 58% 91% 581% 111% 311% 0.39% 160% 10456%
Contains more CalciumCalcium +433.1%
Contains more MagnesiumMagnesium +1005.9%
Contains more PotassiumPotassium +266.1%
Contains more IronIron +395.9%
Contains more CopperCopper +4257.5%
Contains more PhosphorusPhosphorus +15.6%
Contains less SodiumSodium -99.8%
Contains more ManganeseManganese +1622.5%
Contains more SeleniumSelenium +5472.7%
~equal in Zinc ~4.06mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 87% 11% 7.5% 6.5% 83% 1.5% 27% 19% 175% 4.3% 4.5% 7.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 0% 113% 0% 154% 8.1% 5.5% 11% 23% 0% 0% 17% 16%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +922.9%
Contains more Vitamin B5Vitamin B5 +144.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +966%
Contains more Vitamin B1Vitamin B1 +2273.1%
Contains more Vitamin B3Vitamin B3 +268.8%
Contains more Vitamin B6Vitamin B6 +24.7%
Contains more FolateFolate +266.7%
Contains more CholineCholine +104.3%

All nutrients comparison - raw data values

Nutrient Parmesan Brazil nut DV% diff.
Selenium 34.4µg 1917µg 3423%
Copper 0.04mg 1.743mg 189%
Polyunsaturated fat 1.386g 24.399g 153%
Magnesium 34mg 376mg 81%
Sodium 1804mg 3mg 78%
Calcium 853mg 160mg 69%
Fats 27.84g 67.1g 60%
Vitamin B12 1.4µg 0µg 58%
Manganese 0.071mg 1.223mg 50%
Vitamin B1 0.026mg 0.617mg 49%
Monounsaturated fat 7.13g 23.879g 42%
Vitamin E 0.53mg 5.65mg 34%
Fiber 0g 7.5g 30%
Vitamin A 262µg 0µg 29%
Cholesterol 86mg 0mg 29%
Protein 28.42g 14.32g 28%
Vitamin B2 0.358mg 0.035mg 25%
Iron 0.49mg 2.43mg 24%
Phosphorus 627mg 725mg 14%
Potassium 180mg 659mg 14%
Calories 420kcal 659kcal 12%
Vitamin B5 0.45mg 0.184mg 5%
Folate 6µg 22µg 4%
Vitamin D 0.5µg 0µg 3%
Choline 14.1mg 28.8mg 3%
Vitamin D 21IU 0IU 3%
Saturated fat 15.371g 16.134g 3%
Vitamin B6 0.081mg 0.101mg 2%
Vitamin K 1.7µg 0µg 1%
Vitamin B3 0.08mg 0.295mg 1%
Zinc 4.2mg 4.06mg 1%
Carbs 13.91g 11.74g 1%
Vitamin C 0mg 0.7mg 1%
Net carbs 13.91g 4.24g N/A
Sugar 0.07g 2.33g N/A
Starch 0.25g 0%
Trans fat 0.876g N/A
Tryptophan 0.383mg 0.135mg 0%
Threonine 1.075mg 0.365mg 0%
Isoleucine 1.455mg 0.518mg 0%
Leucine 2.747mg 1.19mg 0%
Lysine 2.201mg 0.49mg 0%
Methionine 0.751mg 1.124mg 0%
Phenylalanine 1.538mg 0.639mg 0%
Valine 1.865mg 0.76mg 0%
Histidine 0.806mg 0.409mg 0%
Omega-3 - ALA 0.102g 0.018g N/A
Omega-3 - DPA 0.015g 0g N/A
Omega-3 - Eicosatrienoic acid 0.002g N/A
Omega-6 - Gamma-linoleic acid 0.002g 0.018g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.026g N/A
Omega-6 - Eicosadienoic acid 0.006g 0g N/A
Omega-6 - Linoleic acid 0.87g 23.859g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
28% 28% 14% 23% 7%
Protein: 28.42 g
Fats: 27.84 g
Carbs: 13.91 g
Water: 22.65 g
Other: 7.18 g
14% 67% 12% 3% 3%
Protein: 14.32 g
Fats: 67.1 g
Carbs: 11.74 g
Water: 3.42 g
Other: 3.42 g
Contains more ProteinProtein +98.5%
Contains more CarbsCarbs +18.5%
Contains more WaterWater +562.3%
Contains more OtherOther +109.9%
Contains more FatsFats +141%

Fat Type Comparison

Fat type breakdown side-by-side comparison
64% 30% 6%
Saturated fat: Sat. Fat 15.371 g
Monounsaturated fat: Mono. Fat 7.13 g
Polyunsaturated fat: Poly. Fat 1.386 g
25% 37% 38%
Saturated fat: Sat. Fat 16.134 g
Monounsaturated fat: Mono. Fat 23.879 g
Polyunsaturated fat: Poly. Fat 24.399 g
Contains more Mono. FatMonounsaturated fat +234.9%
Contains more Poly. FatPolyunsaturated fat +1660.4%
~equal in Saturated fat ~16.134g

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
100%
Starch: 0 g
Sucrose: 0 g
Glucose: 0 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0.07 g
10% 90%
Starch: 0.25 g
Sucrose: 2.33 g
Glucose: 0 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more GalactoseGalactose +∞%
Contains more StarchStarch +∞%
Contains more SucroseSucrose +∞%
~equal in Glucose ~0g
~equal in Fructose ~0g
~equal in Lactose ~0g
~equal in Maltose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Parmesan - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171247/nutrients
  2. Brazil nut - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170569/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.