Passion fruit vs. Crab stick — In-Depth Nutrition Comparison
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How are passion fruit and crab stick different?
- Passion fruit is higher in fiber, vitamin C, vitamin A, iron, and potassium; however, crab stick is richer in selenium, phosphorus, and vitamin B12.
- Daily need coverage for fiber for passion fruit is 40% higher.
- Passion fruit has less sodium.
- Passion fruit has a lower glycemic index (16) than crab stick (50).
Passion-fruit, (granadilla), purple, raw and Crustaceans, crab, alaska king, imitation, made from surimi are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +286.7% |
Contains more IronIron | +310.3% |
Contains more CopperCopper | +168.8% |
Contains less SodiumSodium | -94.7% |
Contains more MagnesiumMagnesium | +48.3% |
Contains more ZincZinc | +230% |
Contains more PhosphorusPhosphorus | +314.7% |
Contains more SeleniumSelenium | +3616.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B2Vitamin B2 | +62.5% |
Contains more Vitamin B3Vitamin B3 | +141.9% |
Contains more Vitamin KVitamin K | +75% |
Contains more FolateFolate | +∞% |
Contains more Vitamin EVitamin E | +750% |
Contains more Vitamin B1Vitamin B1 | +∞% |
Contains more Vitamin B6Vitamin B6 | +30% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more CholineCholine | +71.1% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Fiber | 10.4g | 0.5g | 40% |
Selenium | 0.6µg | 22.3µg | 39% |
Vitamin C | 30mg | 0mg | 33% |
Phosphorus | 68mg | 282mg | 31% |
Vitamin B12 | 0µg | 0.57µg | 24% |
Sodium | 28mg | 529mg | 22% |
Iron | 1.6mg | 0.39mg | 15% |
Protein | 2.2g | 7.62g | 11% |
Potassium | 348mg | 90mg | 8% |
Vitamin A | 64µg | 0µg | 7% |
Cholesterol | 0mg | 20mg | 7% |
Vitamin B3 | 1.5mg | 0.62mg | 6% |
Copper | 0.086mg | 0.032mg | 6% |
Vitamin B2 | 0.13mg | 0.08mg | 4% |
Folate | 14µg | 0µg | 4% |
Magnesium | 29mg | 43mg | 3% |
Carbs | 23.38g | 15g | 3% |
Vitamin B1 | 0mg | 0.03mg | 3% |
Zinc | 0.1mg | 0.33mg | 2% |
Polyunsaturated fat | 0.411g | 0.143g | 2% |
Vitamin B6 | 0.1mg | 0.13mg | 2% |
Choline | 7.6mg | 13mg | 1% |
Starch | 3.5g | 1% | |
Saturated fat | 0.059g | 0.216g | 1% |
Vitamin E | 0.02mg | 0.17mg | 1% |
Fructose | 0.62g | 1% | |
Calories | 97kcal | 95kcal | 0% |
Fats | 0.7g | 0.46g | 0% |
Net carbs | 12.98g | 14.5g | N/A |
Calcium | 12mg | 13mg | 0% |
Sugar | 11.2g | 6.25g | N/A |
Manganese | 0.011mg | 0% | |
Vitamin K | 0.7µg | 0.4µg | 0% |
Trans fat | 0g | 0.008g | N/A |
Monounsaturated fat | 0.086g | 0.275g | 0% |
Tryptophan | 0.075mg | 0% | |
Threonine | 0.285mg | 0% | |
Isoleucine | 0.23mg | 0% | |
Leucine | 0.607mg | 0% | |
Lysine | 0.707mg | 0% | |
Methionine | 0.261mg | 0% | |
Phenylalanine | 0.26mg | 0% | |
Valine | 0.286mg | 0% | |
Histidine | 0.156mg | 0% | |
Omega-3 - DHA | 0g | 0.028g | N/A |
Omega-3 - ALA | 0.008g | N/A | |
Omega-3 - DPA | 0g | 0.001g | N/A |
Omega-6 - Linoleic acid | 0.089g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.2 g
Fats:
0.7 g
Carbs:
23.38 g
Water:
72.93 g
Other:
0.79 g
Protein:
7.62 g
Fats:
0.46 g
Carbs:
15 g
Water:
74.66 g
Other:
2.26 g
Contains more FatsFats | +52.2% |
Contains more CarbsCarbs | +55.9% |
Contains more ProteinProtein | +246.4% |
Contains more OtherOther | +186.1% |
~equal in
Water
~74.66g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.059 g
Monounsaturated fat:
Mono. Fat
0.086 g
Polyunsaturated fat:
Poly. Fat
0.411 g
Saturated fat:
Sat. Fat
0.216 g
Monounsaturated fat:
Mono. Fat
0.275 g
Polyunsaturated fat:
Poly. Fat
0.143 g
Contains less Sat. FatSaturated fat | -72.7% |
Contains more Poly. FatPolyunsaturated fat | +187.4% |
Contains more Mono. FatMonounsaturated fat | +219.8% |