Pastry vs. Apricot — In-Depth Nutrition Comparison
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How are pastry and apricots different?
- Pastry is richer in selenium, vitamin B1, iron, vitamin B3, vitamin B2, manganese, and folate, while apricots are higher in vitamin A and vitamin C.
- Pastry covers your daily need for saturated fat, 48% more than apricots.
- Pastry contains 242 times more selenium than apricots. Pastry contains 24.2µg of selenium, while apricots contain 0.1µg.
- Apricots are lower in saturated fat.
- Pastry has a higher glycemic index (59) than apricots (34).
Puff pastry, frozen, ready-to-bake and Apricots, raw types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +60% |
| Contains more IronIron | +556.4% |
| Contains more CopperCopper | +46.2% |
| Contains more ZincZinc | +165% |
| Contains more PhosphorusPhosphorus | +160.9% |
| Contains more ManganeseManganese | +533.8% |
| Contains more SeleniumSelenium | +24100% |
| Contains more CalciumCalcium | +30% |
| Contains more PotassiumPotassium | +324.6% |
| Contains less SodiumSodium | -99.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +1226.7% |
| Contains more Vitamin B2Vitamin B2 | +607.5% |
| Contains more Vitamin B3Vitamin B3 | +594.7% |
| Contains more Vitamin KVitamin K | +387.9% |
| Contains more FolateFolate | +766.7% |
| Contains more CholineCholine | +128.6% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +64.8% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +157.1% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Fats | 38.1g | 0.39g | 58% |
| Monounsaturated fat | 21.597g | 0.17g | 54% |
| Saturated fat | 9.643g | 0.027g | 44% |
| Selenium | 24.2µg | 0.1µg | 44% |
| Polyunsaturated fat | 4.894g | 0.077g | 32% |
| Vitamin B1 | 0.398mg | 0.03mg | 31% |
| Iron | 2.56mg | 0.39mg | 27% |
| Calories | 551kcal | 48kcal | 25% |
| Vitamin B3 | 4.168mg | 0.6mg | 22% |
| Vitamin B2 | 0.283mg | 0.04mg | 19% |
| Manganese | 0.488mg | 0.077mg | 18% |
| Folate | 78µg | 9µg | 17% |
| Protein | 7.3g | 1.4g | 12% |
| Vitamin C | 0mg | 10mg | 11% |
| Carbs | 45.1g | 11.12g | 11% |
| Sodium | 249mg | 1mg | 11% |
| Vitamin A | 0µg | 96µg | 11% |
| Vitamin K | 16.1µg | 3.3µg | 11% |
| Potassium | 61mg | 259mg | 6% |
| Phosphorus | 60mg | 23mg | 5% |
| Vitamin B5 | 0mg | 0.24mg | 5% |
| Copper | 0.114mg | 0.078mg | 4% |
| Vitamin B6 | 0.021mg | 0.054mg | 3% |
| Zinc | 0.53mg | 0.2mg | 3% |
| Vitamin E | 0.54mg | 0.89mg | 2% |
| Fiber | 1.5g | 2g | 2% |
| Magnesium | 16mg | 10mg | 1% |
| Fructose | 0.94g | 1% | |
| Choline | 6.4mg | 2.8mg | 1% |
| Net carbs | 43.6g | 9.12g | N/A |
| Calcium | 10mg | 13mg | 0% |
| Sugar | 0.74g | 9.24g | N/A |
| Tryptophan | 0.085mg | 0.015mg | 0% |
| Threonine | 0.196mg | 0.047mg | 0% |
| Isoleucine | 0.272mg | 0.041mg | 0% |
| Leucine | 0.508mg | 0.077mg | 0% |
| Lysine | 0.142mg | 0.097mg | 0% |
| Methionine | 0.129mg | 0.006mg | 0% |
| Phenylalanine | 0.362mg | 0.052mg | 0% |
| Valine | 0.308mg | 0.047mg | 0% |
| Histidine | 0.156mg | 0.027mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +421.4% |
| Contains more FatsFats | +9669.2% |
| Contains more CarbsCarbs | +305.6% |
| Contains more OtherOther | +35.1% |
| Contains more WaterWater | +915.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +12604.1% |
| Contains more Poly. FatPolyunsaturated fat | +6255.8% |
| Contains less Sat. FatSaturated fat | -99.7% |
