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Pastry vs. Jerky — In-Depth Nutrition Comparison

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How are pastry and jerky different?

  • Pastry is higher in selenium, vitamin B1, and manganese; however, jerky is richer in zinc, phosphorus, vitamin B1,2, iron, and choline.
  • Daily need coverage for sodium for jerky is 80% higher.
  • Pastry contains 4 times more manganese than jerky. While pastry contains 0.488mg of manganese, jerky contains only 0.111mg.
  • Pastry has less sodium.
  • Jerky has a lower glycemic index (0) than pastry (59).

Puff pastry, frozen, ready-to-bake and Snacks, beef jerky, chopped, and formed are the varieties used in this article.

Infographic

Pastry vs Jerky infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pastry
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3% 5.4% 96% 38% 14% 26% 32% 64% 132%
Jerky
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 6% 53% 203% 76% 221% 174% 271% 14% 58%
Contains less SodiumSodium -88%
Contains more ManganeseManganese +339.6%
Contains more SeleniumSelenium +126.2%
Contains more MagnesiumMagnesium +218.8%
Contains more CalciumCalcium +100%
Contains more PotassiumPotassium +878.7%
Contains more IronIron +111.7%
Contains more CopperCopper +99.1%
Contains more ZincZinc +1430.2%
Contains more PhosphorusPhosphorus +578.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pastry
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 11% 0% 100% 65% 78% 0% 4.8% 0% 40% 59% 3.5%
Jerky
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 9.8% 4.5% 39% 33% 32% 9.8% 41% 124% 5.8% 101% 60%
Contains more Vitamin B1Vitamin B1 +158.4%
Contains more Vitamin B2Vitamin B2 +99.3%
Contains more Vitamin B3Vitamin B3 +140.6%
Contains more Vitamin KVitamin K +600%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +752.4%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +71.8%
Contains more CholineCholine +1604.7%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin E ~0.49mg

All nutrients comparison - raw data values

Nutrient Pastry Jerky DV% diff.
Sodium 249mg 2081mg 80%
Zinc 0.53mg 8.11mg 69%
Protein 7.3g 33.2g 52%
Phosphorus 60mg 407mg 50%
Vitamin B12 0µg 0.99µg 41%
Iron 2.56mg 5.42mg 36%
Polyunsaturated fat 4.894g 1.011g 26%
Monounsaturated fat 21.597g 11.305g 26%
Selenium 24.2µg 10.7µg 25%
Vitamin B1 0.398mg 0.154mg 20%
Fats 38.1g 25.6g 19%
Choline 6.4mg 109.1mg 19%
Cholesterol 0mg 48mg 16%
Potassium 61mg 597mg 16%
Manganese 0.488mg 0.111mg 16%
Vitamin B3 4.168mg 1.732mg 15%
Folate 78µg 134µg 14%
Copper 0.114mg 0.227mg 13%
Vitamin B6 0.021mg 0.179mg 12%
Vitamin K 16.1µg 2.3µg 12%
Carbs 45.1g 11g 11%
Vitamin B2 0.283mg 0.142mg 11%
Magnesium 16mg 51mg 8%
Calories 551kcal 410kcal 7%
Saturated fat 9.643g 10.85g 5%
Vitamin B5 0mg 0.163mg 3%
Vitamin D 0.3µg 2%
Fiber 1.5g 1.8g 1%
Calcium 10mg 20mg 1%
Vitamin D 11IU 1%
Net carbs 43.6g 9.2g N/A
Sugar 0.74g 9g N/A
Vitamin E 0.54mg 0.49mg 0%
Tryptophan 0.085mg 0%
Threonine 0.196mg 0%
Isoleucine 0.272mg 0%
Leucine 0.508mg 0%
Lysine 0.142mg 0%
Methionine 0.129mg 0%
Phenylalanine 0.362mg 0%
Valine 0.308mg 0%
Histidine 0.156mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Pastry
2
7% 38% 45% 9%
Protein: 7.3 g
Fats: 38.1 g
Carbs: 45.1 g
Water: 8.5 g
Other: 1 g
Jerky
3
33% 26% 11% 23% 7%
Protein: 33.2 g
Fats: 25.6 g
Carbs: 11 g
Water: 23.36 g
Other: 6.84 g
Contains more FatsFats +48.8%
Contains more CarbsCarbs +310%
Contains more ProteinProtein +354.8%
Contains more WaterWater +174.8%
Contains more OtherOther +584%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Pastry
3
27% 60% 14%
Saturated fat: Sat. Fat 9.643 g
Monounsaturated fat: Mono. Fat 21.597 g
Polyunsaturated fat: Poly. Fat 4.894 g
Jerky
0
47% 49% 4%
Saturated fat: Sat. Fat 10.85 g
Monounsaturated fat: Mono. Fat 11.305 g
Polyunsaturated fat: Poly. Fat 1.011 g
Contains less Sat. FatSaturated fat -11.1%
Contains more Mono. FatMonounsaturated fat +91%
Contains more Poly. FatPolyunsaturated fat +384.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pastry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172790/nutrients
  2. Jerky - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167536/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.