Pastry vs. Pineapple cake — In-Depth Nutrition Comparison
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What are the main differences between Pastry and Pineapple cake?
- Pastry is richer in Selenium, Vitamin B3, Iron, Folate, and Vitamin B2, while Pineapple cake is higher in Vitamin B1, Calcium, and Vitamin A RAE.
- Pineapple cake's daily need coverage for Vitamin B1 is 12717% higher.
- Pineapple cake has 4 times less Vitamin B3 than Pastry. Pastry has 4.168mg of Vitamin B3, while Pineapple cake has 1.19mg.
- Pineapple cake is lower in Saturated Fat.
We used Puff pastry, frozen, ready-to-bake and Cake, pineapple upside-down, prepared from recipe types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Iron
+73%
Contains
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Magnesium
+23.1%
Contains
less
Sodium
-21.9%
Contains
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Zinc
+71%
Contains
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Copper
+31%
Contains
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Manganese
+39.4%
Contains
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Selenium
+157.4%
Contains
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Calcium
+1100%
Contains
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Phosphorus
+36.7%
Contains
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Potassium
+83.6%
Contains
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Iron
+73%
Contains
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Magnesium
+23.1%
Contains
less
Sodium
-21.9%
Contains
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Zinc
+71%
Contains
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Copper
+31%
Contains
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Manganese
+39.4%
Contains
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Selenium
+157.4%
Contains
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Calcium
+1100%
Contains
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Phosphorus
+36.7%
Contains
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Potassium
+83.6%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin B2
+81.4%
Contains
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Vitamin B3
+250.3%
Contains
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Folate
+200%
Contains
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Vitamin A
+25200%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B1
+38342.2%
Contains
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Vitamin B5
+∞%
Contains
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Vitamin B6
+61.9%
Contains
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Vitamin B12
+∞%
Contains
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Vitamin B2
+81.4%
Contains
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Vitamin B3
+250.3%
Contains
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Folate
+200%
Contains
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Vitamin A
+25200%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B1
+38342.2%
Contains
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Vitamin B5
+∞%
Contains
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Vitamin B6
+61.9%
Contains
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Vitamin B12
+∞%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+108.6%
Contains
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Fats
+214.9%
Contains
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Carbs
+12%
Contains
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Water
+280%
Contains
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Other
+60%
Protein:
7.3 g
Fats:
38.1 g
Carbs:
45.1 g
Water:
8.5 g
Other:
1 g
Protein:
3.5 g
Fats:
12.1 g
Carbs:
50.5 g
Water:
32.3 g
Other:
1.6 g
Contains
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Protein
+108.6%
Contains
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Fats
+214.9%
Contains
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Carbs
+12%
Contains
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Water
+280%
Contains
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Other
+60%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+315.8%
Contains
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Polyunsaturated fat
+49.1%
Contains
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Saturated Fat
-69.8%
Saturated Fat:
9.643 g
Monounsaturated Fat:
21.597 g
Polyunsaturated fat:
4.894 g
Saturated Fat:
2.915 g
Monounsaturated Fat:
5.194 g
Polyunsaturated fat:
3.282 g
Contains
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Monounsaturated Fat
+315.8%
Contains
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Polyunsaturated fat
+49.1%
Contains
less
Saturated Fat
-69.8%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Net carbs | 43.6g | 49.7g |
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| Protein | 7.3g | 3.5g |
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| Fats | 38.1g | 12.1g |
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| Carbs | 45.1g | 50.5g |
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| Calories | 551kcal | 319kcal |
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| Sugar | 0.74g |
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| Fiber | 1.5g | 0.8g |
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| Calcium | 10mg | 120mg |
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| Iron | 2.56mg | 1.48mg |
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| Magnesium | 16mg | 13mg |
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| Phosphorus | 60mg | 82mg |
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| Potassium | 61mg | 112mg |
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| Sodium | 249mg | 319mg |
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| Zinc | 0.53mg | 0.31mg |
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| Copper | 0.114mg | 0.087mg |
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| Manganese | 0.488mg | 0.35mg |
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| Selenium | 24.2µg | 9.4µg |
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| Vitamin A | 1IU | 253IU |
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| Vitamin A RAE | 0µg | 62µg |
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| Vitamin E | 0.54mg |
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| Vitamin C | 0mg | 1.2mg |
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| Vitamin B1 | 0.398mg | 153mg |
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| Vitamin B2 | 0.283mg | 0.156mg |
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| Vitamin B3 | 4.168mg | 1.19mg |
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| Vitamin B5 | 0mg | 0.202mg |
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| Vitamin B6 | 0.021mg | 0.034mg |
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| Folate | 78µg | 26µg |
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| Vitamin B12 | 0µg | 0.08µg |
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| Vitamin K | 16.1µg |
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| Tryptophan | 0.085mg | 0.043mg |
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| Threonine | 0.196mg | 0.117mg |
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| Isoleucine | 0.272mg | 0.147mg |
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| Leucine | 0.508mg | 0.264mg |
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| Lysine | 0.142mg | 0.143mg |
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| Methionine | 0.129mg | 0.074mg |
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| Phenylalanine | 0.362mg | 0.173mg |
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| Valine | 0.308mg | 0.167mg |
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| Histidine | 0.156mg | 0.081mg |
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| Cholesterol | 0mg | 22mg |
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| Saturated Fat | 9.643g | 2.915g |
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| Omega-3 - DHA | 0g | 0.002g |
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| Monounsaturated Fat | 21.597g | 5.194g |
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| Polyunsaturated fat | 4.894g | 3.282g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
30%
3198%
Minerals Daily Need Coverage Score
42%
32%
Comparison summary
Which food is lower in Sugar?
Pineapple cake is lower in Sugar (difference - 0.74g)
Which food is lower in Saturated Fat?
Pineapple cake is lower in Saturated Fat (difference - 6.728g)
Which food is lower in glycemic index?
Pineapple cake is lower in glycemic index (difference - 59)
Which food contains less Sodium?
Pastry contains less Sodium (difference - 70mg)
Which food is lower in Cholesterol?
Pastry is lower in Cholesterol (difference - 22mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.