Pastry vs. Tilsit cheese — In-Depth Nutrition Comparison
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How are pastry and tilsit cheese different?
- Pastry is richer in iron, vitamin B1, and vitamin B3, while tilsit cheese is higher in vitamin B12, calcium, phosphorus, and zinc.
- Tilsit cheese covers your daily need for vitamin B12, 88% more than pastry.
- Pastry contains 20 times more vitamin B3 than tilsit cheese. Pastry contains 4.168mg of vitamin B3, while tilsit cheese contains 0.205mg.
- Pastry is lower in saturated fat.
- Pastry has a higher glycemic index (59) than tilsit cheese (27).
Puff pastry, frozen, ready-to-bake and Cheese, tilsit types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +23.1% |
| Contains more IronIron | +1013% |
| Contains more CopperCopper | +338.5% |
| Contains less SodiumSodium | -66.9% |
| Contains more ManganeseManganese | +3653.8% |
| Contains more SeleniumSelenium | +66.9% |
| Contains more CalciumCalcium | +6900% |
| Contains more ZincZinc | +560.4% |
| Contains more PhosphorusPhosphorus | +733.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +552.5% |
| Contains more Vitamin B3Vitamin B3 | +1933.2% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +290% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B2Vitamin B2 | +26.9% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +209.5% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.3 g
Fats:
38.1 g
Carbs:
45.1 g
Water:
8.5 g
Other:
1 g
Protein:
24.41 g
Fats:
25.98 g
Carbs:
1.88 g
Water:
42.86 g
Other:
4.87 g
| Contains more FatsFats | +46.7% |
| Contains more CarbsCarbs | +2298.9% |
| Contains more ProteinProtein | +234.4% |
| Contains more WaterWater | +404.2% |
| Contains more OtherOther | +387% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
9.643 g
Monounsaturated fat:
Mono. Fat
21.597 g
Polyunsaturated fat:
Poly. Fat
4.894 g
Saturated fat:
Sat. Fat
16.775 g
Monounsaturated fat:
Mono. Fat
7.136 g
Polyunsaturated fat:
Poly. Fat
0.721 g
| Contains less Sat. FatSaturated fat | -42.5% |
| Contains more Mono. FatMonounsaturated fat | +202.6% |
| Contains more Poly. FatPolyunsaturated fat | +578.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 0µg | 2.1µg | 88% |
| Calcium | 10mg | 700mg | 69% |
| Phosphorus | 60mg | 500mg | 63% |
| Monounsaturated fat | 21.597g | 7.136g | 36% |
| Cholesterol | 0mg | 102mg | 34% |
| Protein | 7.3g | 24.41g | 34% |
| Saturated fat | 9.643g | 16.775g | 32% |
| Iron | 2.56mg | 0.23mg | 29% |
| Vitamin B1 | 0.398mg | 0.061mg | 28% |
| Vitamin A | 0µg | 249µg | 28% |
| Polyunsaturated fat | 4.894g | 0.721g | 28% |
| Zinc | 0.53mg | 3.5mg | 27% |
| Vitamin B3 | 4.168mg | 0.205mg | 25% |
| Sodium | 249mg | 753mg | 22% |
| Manganese | 0.488mg | 0.013mg | 21% |
| Fats | 38.1g | 25.98g | 19% |
| Selenium | 24.2µg | 14.5µg | 18% |
| Folate | 78µg | 20µg | 15% |
| Carbs | 45.1g | 1.88g | 14% |
| Vitamin K | 16.1µg | 13% | |
| Calories | 551kcal | 340kcal | 11% |
| Copper | 0.114mg | 0.026mg | 10% |
| Vitamin B5 | 0mg | 0.346mg | 7% |
| Vitamin B2 | 0.283mg | 0.359mg | 6% |
| Fiber | 1.5g | 0g | 6% |
| Vitamin E | 0.54mg | 4% | |
| Vitamin B6 | 0.021mg | 0.065mg | 3% |
| Magnesium | 16mg | 13mg | 1% |
| Choline | 6.4mg | 1% | |
| Net carbs | 43.6g | 1.88g | N/A |
| Potassium | 61mg | 65mg | 0% |
| Sugar | 0.74g | N/A | |
| Tryptophan | 0.085mg | 0.352mg | 0% |
| Threonine | 0.196mg | 0.899mg | 0% |
| Isoleucine | 0.272mg | 1.484mg | 0% |
| Leucine | 0.508mg | 2.548mg | 0% |
| Lysine | 0.142mg | 2.039mg | 0% |
| Methionine | 0.129mg | 0.754mg | 0% |
| Phenylalanine | 0.362mg | 1.358mg | 0% |
| Valine | 0.308mg | 1.752mg | 0% |
| Histidine | 0.156mg | 0.704mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
28%
38%
Minerals Daily Need Coverage Score
42%
73%
Comparison summary
Which food is lower in Sugar?
Tilsit cheese is lower in Sugar (difference - 0.74g)
Which food is lower in glycemic index?
Tilsit cheese is lower in glycemic index (difference - 32)
Which food is lower in Cholesterol?
Pastry is lower in Cholesterol (difference - 102mg)
Which food contains less Sodium?
Pastry contains less Sodium (difference - 504mg)
Which food is lower in Saturated fat?
Pastry is lower in Saturated fat (difference - 7.132g)
Which food is cheaper?
Pastry is cheaper (difference - $2.2)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.