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Pea soup vs. Chicken gravy — In-Depth Nutrition Comparison

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How are pea soup and chicken gravy different?

  • Chicken gravy contains less copper, manganese, iron, fiber, selenium, and zinc than pea soup.
  • Pea soup covers your daily need for copper, 14% more than chicken gravy.
  • Pea soup has 19 times more fiber than chicken gravy. Pea soup has 1.9g of fiber, while chicken gravy has 0.1g.
  • Chicken gravy contains less sugar.

Soup, pea, green, canned, prepared with equal volume water and Gravy, chicken, canned or bottled, ready-to-serve types were used in this article.

Infographic

Pea soup vs Chicken gravy infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.6% 6.3% 27% 49% 17% 20% 44% 32% 20%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 3% 3.7% 3.4% 6.3% 2.2% 8.6% 51% 2% 2.2%
Contains more MagnesiumMagnesium +400%
Contains more CalciumCalcium +20%
Contains more PotassiumPotassium +69%
Contains more IronIron +711.1%
Contains more CopperCopper +668.4%
Contains more ZincZinc +700%
Contains more PhosphorusPhosphorus +135%
Contains less SodiumSodium -13.6%
Contains more ManganeseManganese +1533.3%
Contains more SeleniumSelenium +800%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 1% 1.8% 0% 10% 5.8% 8.7% 2.9% 4.6% 0% 0.5% 0.75% 7.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 2% 0% 6% 12% 5.3% 8.6% 5.8% 0% 1.5% 1.5% 2%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +200%
Contains more Vitamin B1Vitamin B1 +66.7%
Contains more Vitamin B3Vitamin B3 +62.1%
Contains more CholineCholine +256.8%
Contains more Vitamin EVitamin E +11.1%
Contains more Vitamin B2Vitamin B2 +112%
Contains more Vitamin B5Vitamin B5 +191.8%
Contains more Vitamin B6Vitamin B6 +25%
Contains more Vitamin KVitamin K +200%
Contains more FolateFolate +100%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Pea soup Chicken gravy DV% diff.
Copper 0.146mg 0.019mg 14%
Manganese 0.245mg 0.015mg 10%
Iron 0.73mg 0.09mg 8%
Fiber 1.9g 0.1g 7%
Selenium 3.6µg 0.4µg 6%
Protein 3.2g 0.71g 5%
Zinc 0.64mg 0.08mg 5%
Phosphorus 47mg 20mg 4%
Magnesium 15mg 3mg 3%
Vitamin B2 0.025mg 0.053mg 2%
Cholesterol 0mg 5mg 2%
Vitamin B5 0.049mg 0.143mg 2%
Fats 1.09g 2.62g 2%
Choline 13.2mg 3.7mg 2%
Starch 4.89g 2%
Sodium 336mg 389mg 2%
Polyunsaturated fat 0.142g 0.407g 2%
Carbs 9.88g 5.29g 2%
Monounsaturated fat 0.372g 1.027g 2%
Vitamin B3 0.462mg 0.285mg 1%
Vitamin B1 0.04mg 0.024mg 1%
Calories 61kcal 48kcal 1%
Potassium 71mg 42mg 1%
Vitamin C 0.6mg 0mg 1%
Saturated fat 0.524g 0.639g 1%
Net carbs 7.98g 5.19g N/A
Calcium 12mg 10mg 0%
Sugar 3.19g 0.3g N/A
Vitamin E 0.09mg 0.1mg 0%
Vitamin A 3µg 1µg 0%
Vitamin B6 0.02mg 0.025mg 0%
Vitamin K 0.2µg 0.6µg 0%
Trans fat 0.011g N/A
Folate 1µg 2µg 0%
Omega-3 - ALA 0.02g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.002g N/A
Omega-6 - Eicosadienoic acid 0.002g N/A
Omega-6 - Linoleic acid 0.377g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 10% 85%
Protein: 3.2 g
Fats: 1.09 g
Carbs: 9.88 g
Water: 84.55 g
Other: 1.28 g
3% 5% 90%
Protein: 0.71 g
Fats: 2.62 g
Carbs: 5.29 g
Water: 90.3 g
Other: 1.08 g
Contains more ProteinProtein +350.7%
Contains more CarbsCarbs +86.8%
Contains more OtherOther +18.5%
Contains more FatsFats +140.4%
~equal in Water ~90.3g

Fat Type Comparison

Fat type breakdown side-by-side comparison
50% 36% 14%
Saturated fat: Sat. Fat 0.524 g
Monounsaturated fat: Mono. Fat 0.372 g
Polyunsaturated fat: Poly. Fat 0.142 g
31% 50% 20%
Saturated fat: Sat. Fat 0.639 g
Monounsaturated fat: Mono. Fat 1.027 g
Polyunsaturated fat: Poly. Fat 0.407 g
Contains less Sat. FatSaturated fat -18%
Contains more Mono. FatMonounsaturated fat +176.1%
Contains more Poly. FatPolyunsaturated fat +186.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pea soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174561/nutrients
  2. Chicken gravy - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171566/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.