Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Pea soup vs. Gouda cheese — In-Depth Nutrition Comparison

Compare

Differences between pea soup and gouda cheese

  • Pea soup has more copper, while gouda cheese has more phosphorus, calcium, vitamin B12, zinc, vitamin B2, and selenium.
  • Gouda cheese's daily need coverage for saturated fat is 85% higher.
  • Gouda cheese contains 4 times less copper than pea soup. Pea soup contains 0.146mg of copper, while gouda cheese contains 0.036mg.
  • The amount of sodium in pea soup is lower.
  • Gouda cheese has a lower glycemic index. The glycemic index of gouda cheese is 0, while the glycemic index of pea soup is 66.

The food types used in this comparison are Soup, pea, green, canned, prepared with equal volume water and Cheese, gouda.

Infographic

Pea soup vs Gouda cheese infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.6% 6.3% 27% 49% 17% 20% 44% 32% 20%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 210% 11% 9% 12% 106% 234% 107% 1.4% 79%
Contains more IronIron +204.2%
Contains more CopperCopper +305.6%
Contains less SodiumSodium -59%
Contains more ManganeseManganese +2127.3%
Contains more MagnesiumMagnesium +93.3%
Contains more CalciumCalcium +5733.3%
Contains more PotassiumPotassium +70.4%
Contains more ZincZinc +509.4%
Contains more PhosphorusPhosphorus +1061.7%
Contains more SeleniumSelenium +302.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 1% 1.8% 0% 10% 5.8% 8.7% 2.9% 4.6% 0% 0.5% 0.75% 7.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 55% 4.8% 7.5% 7.5% 77% 1.2% 20% 18% 193% 5.8% 16% 8.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +33.3%
Contains more Vitamin B3Vitamin B3 +633.3%
Contains more Vitamin AVitamin A +5400%
Contains more Vitamin EVitamin E +166.7%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +1236%
Contains more Vitamin B5Vitamin B5 +593.9%
Contains more Vitamin B6Vitamin B6 +300%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +1050%
Contains more FolateFolate +2000%
Contains more CholineCholine +16.7%

All nutrients comparison - raw data values

Nutrient Pea soup Gouda cheese DV% diff.
Saturated fat 0.524g 17.614g 78%
Phosphorus 47mg 546mg 71%
Calcium 12mg 700mg 69%
Vitamin B12 0µg 1.54µg 64%
Protein 3.2g 24.94g 43%
Fats 1.09g 27.44g 41%
Cholesterol 0mg 114mg 38%
Zinc 0.64mg 3.9mg 30%
Vitamin B2 0.025mg 0.334mg 24%
Sodium 336mg 819mg 21%
Selenium 3.6µg 14.5µg 20%
Monounsaturated fat 0.372g 7.747g 18%
Vitamin A 3µg 165µg 18%
Calories 61kcal 356kcal 15%
Copper 0.146mg 0.036mg 12%
Manganese 0.245mg 0.011mg 10%
Fiber 1.9g 0g 8%
Vitamin B5 0.049mg 0.34mg 6%
Iron 0.73mg 0.24mg 6%
Folate 1µg 21µg 5%
Vitamin B6 0.02mg 0.08mg 5%
Polyunsaturated fat 0.142g 0.657g 3%
Vitamin D 0µg 0.5µg 3%
Magnesium 15mg 29mg 3%
Carbs 9.88g 2.22g 3%
Vitamin D 0IU 20IU 3%
Vitamin K 0.2µg 2.3µg 2%
Vitamin B3 0.462mg 0.063mg 2%
Vitamin B1 0.04mg 0.03mg 1%
Vitamin E 0.09mg 0.24mg 1%
Potassium 71mg 121mg 1%
Vitamin C 0.6mg 0mg 1%
Net carbs 7.98g 2.22g N/A
Sugar 3.19g 2.22g N/A
Choline 13.2mg 15.4mg 0%
Tryptophan 0.352mg 0%
Threonine 0.93mg 0%
Isoleucine 1.306mg 0%
Leucine 2.564mg 0%
Lysine 2.654mg 0%
Methionine 0.719mg 0%
Phenylalanine 1.431mg 0%
Valine 1.806mg 0%
Histidine 1.032mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 10% 85%
Protein: 3.2 g
Fats: 1.09 g
Carbs: 9.88 g
Water: 84.55 g
Other: 1.28 g
25% 27% 2% 41% 4%
Protein: 24.94 g
Fats: 27.44 g
Carbs: 2.22 g
Water: 41.46 g
Other: 3.94 g
Contains more CarbsCarbs +345%
Contains more WaterWater +103.9%
Contains more ProteinProtein +679.4%
Contains more FatsFats +2417.4%
Contains more OtherOther +207.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
50% 36% 14%
Saturated fat: Sat. Fat 0.524 g
Monounsaturated fat: Mono. Fat 0.372 g
Polyunsaturated fat: Poly. Fat 0.142 g
68% 30% 3%
Saturated fat: Sat. Fat 17.614 g
Monounsaturated fat: Mono. Fat 7.747 g
Polyunsaturated fat: Poly. Fat 0.657 g
Contains less Sat. FatSaturated fat -97%
Contains more Mono. FatMonounsaturated fat +1982.5%
Contains more Poly. FatPolyunsaturated fat +362.7%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pea soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174561/nutrients
  2. Gouda cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171241/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.