Pea soup vs. Margarine — In-Depth Nutrition Comparison
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What are the main differences between pea soup and margarine?
- Pea soup is richer in copper, iron, fiber, selenium, and phosphorus, while margarine is higher in vitamin K, vitamin A, and vitamin E.
- Margarine's daily need coverage for vitamin K is 77% higher.
- Margarine is lower in sodium.
- Pea soup has a higher glycemic index (66) than margarine (0).
We used Soup, pea, green, canned, prepared with equal volume water and Margarine, regular, 80% fat, composite, stick, without salt types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +400% |
| Contains more CalciumCalcium | +300% |
| Contains more PotassiumPotassium | +294.4% |
| Contains more IronIron | +1116.7% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +840% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
| Contains less SodiumSodium | -99.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +200% |
| Contains more Vitamin B1Vitamin B1 | +300% |
| Contains more Vitamin B3Vitamin B3 | +1908.7% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +122.2% |
| Contains more Vitamin AVitamin A | +27200% |
| Contains more Vitamin EVitamin E | +9900% |
| Contains more Vitamin B2Vitamin B2 | +48% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +46400% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +1900% |
| Contains more CarbsCarbs | +1311.4% |
| Contains more WaterWater | +411.8% |
| Contains more FatsFats | +7304.6% |
| Contains more OtherOther | +49.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -96.6% |
| Contains more Mono. FatMonounsaturated fat | +10350.8% |
| Contains more Poly. FatPolyunsaturated fat | +17014.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Saturated fat |
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| Lower in price |
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| Rich in minerals |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Polyunsaturated fat | 0.142g | 24.302g | 161% |
| Fats | 1.09g | 80.71g | 122% |
| Monounsaturated fat | 0.372g | 38.877g | 96% |
| Vitamin A | 3µg | 819µg | 91% |
| Vitamin K | 0.2µg | 93µg | 77% |
| Saturated fat | 0.524g | 15.189g | 67% |
| Vitamin E | 0.09mg | 9mg | 59% |
| Calories | 61kcal | 717kcal | 33% |
| Copper | 0.146mg | 0mg | 16% |
| Sodium | 336mg | 2mg | 15% |
| Manganese | 0.245mg | 11% | |
| Fiber | 1.9g | 0g | 8% |
| Iron | 0.73mg | 0.06mg | 8% |
| Selenium | 3.6µg | 0µg | 7% |
| Zinc | 0.64mg | 0mg | 6% |
| Phosphorus | 47mg | 5mg | 6% |
| Protein | 3.2g | 0.16g | 6% |
| Vitamin B12 | 0µg | 0.1µg | 4% |
| Carbs | 9.88g | 0.7g | 3% |
| Magnesium | 15mg | 3mg | 3% |
| Vitamin B1 | 0.04mg | 0.01mg | 3% |
| Vitamin B3 | 0.462mg | 0.023mg | 3% |
| Potassium | 71mg | 18mg | 2% |
| Vitamin B2 | 0.025mg | 0.037mg | 1% |
| Vitamin B6 | 0.02mg | 0.009mg | 1% |
| Vitamin B5 | 0.049mg | 1% | |
| Calcium | 12mg | 3mg | 1% |
| Vitamin C | 0.6mg | 0.2mg | 0% |
| Net carbs | 7.98g | 0.7g | N/A |
| Sugar | 3.19g | 0g | N/A |
| Folate | 1µg | 1µg | 0% |
| Trans fat | 14.89g | N/A | |
| Choline | 13.2mg | 12.4mg | 0% |
| Omega-3 - DPA | 0g | 0.006g | N/A |
| Omega-6 - Linoleic acid | 21.522g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
3%
55%
Minerals Daily Need Coverage Score
23%
1%
Comparison summary
Which food is lower in Saturated fat?
Pea soup is lower in Saturated fat (difference - 14.665g)
Which food is cheaper?
Pea soup is cheaper (difference - $0.5)
Which food is richer in minerals?
Pea soup is relatively richer in minerals
Which food is lower in Sugar?
Margarine is lower in Sugar (difference - 3.19g)
Which food contains less Sodium?
Margarine contains less Sodium (difference - 334mg)
Which food is lower in glycemic index?
Margarine is lower in glycemic index (difference - 66)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.