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Pea soup vs. Shallot — In-Depth Nutrition Comparison

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What are the main differences between pea soup and shallot?

  • Pea soup is richer in copper, while shallot is higher in vitamin B6, folate, vitamin C, potassium, iron, and fiber.
  • Shallot's daily need coverage for vitamin B6 is 25% higher.
  • Shallot has 28 times less sodium than pea soup. Pea soup has 336mg of sodium, while shallot has 12mg.
  • Pea soup has a higher glycemic index (66) than shallot (30).

We used Soup, pea, green, canned, prepared with equal volume water and Shallots, raw types in this comparison.

Infographic

Pea soup vs Shallot infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.6% 6.3% 27% 49% 17% 20% 44% 32% 20%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 11% 29% 45% 29% 11% 26% 1.6% 38% 6.5%
Contains more CopperCopper +65.9%
Contains more ZincZinc +60%
Contains more SeleniumSelenium +200%
Contains more MagnesiumMagnesium +40%
Contains more CalciumCalcium +208.3%
Contains more PotassiumPotassium +370.4%
Contains more IronIron +64.4%
Contains more PhosphorusPhosphorus +27.7%
Contains less SodiumSodium -96.4%
Contains more ManganeseManganese +19.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 1% 1.8% 0% 10% 5.8% 8.7% 2.9% 4.6% 0% 0.5% 0.75% 7.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 27% 0% 0.8% 0% 15% 4.6% 3.8% 17% 80% 0% 2% 26% 6.2%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +125%
Contains more Vitamin B2Vitamin B2 +25%
Contains more Vitamin B3Vitamin B3 +131%
Contains more CholineCholine +16.8%
Contains more Vitamin CVitamin C +1233.3%
Contains more Vitamin B1Vitamin B1 +50%
Contains more Vitamin B5Vitamin B5 +491.8%
Contains more Vitamin B6Vitamin B6 +1625%
Contains more Vitamin KVitamin K +300%
Contains more FolateFolate +3300%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Pea soup Shallot DV% diff.
Vitamin B6 0.02mg 0.345mg 25%
Sodium 336mg 12mg 14%
Potassium 71mg 334mg 8%
Vitamin C 0.6mg 8mg 8%
Folate 1µg 34µg 8%
Copper 0.146mg 0.088mg 6%
Iron 0.73mg 1.2mg 6%
Vitamin B5 0.049mg 0.29mg 5%
Fiber 1.9g 3.2g 5%
Selenium 3.6µg 1.2µg 4%
Calcium 12mg 37mg 3%
Saturated fat 0.524g 0.017g 2%
Vitamin B3 0.462mg 0.2mg 2%
Zinc 0.64mg 0.4mg 2%
Phosphorus 47mg 60mg 2%
Carbs 9.88g 16.8g 2%
Manganese 0.245mg 0.292mg 2%
Fats 1.09g 0.1g 2%
Vitamin B1 0.04mg 0.06mg 2%
Monounsaturated fat 0.372g 0.014g 1%
Polyunsaturated fat 0.142g 0.039g 1%
Vitamin K 0.2µg 0.8µg 1%
Calories 61kcal 72kcal 1%
Magnesium 15mg 21mg 1%
Protein 3.2g 2.5g 1%
Net carbs 7.98g 13.6g N/A
Sugar 3.19g 7.87g N/A
Vitamin E 0.09mg 0.04mg 0%
Vitamin A 3µg 0µg 0%
Vitamin B2 0.025mg 0.02mg 0%
Choline 13.2mg 11.3mg 0%
Tryptophan 0.028mg 0%
Threonine 0.098mg 0%
Isoleucine 0.106mg 0%
Leucine 0.149mg 0%
Lysine 0.125mg 0%
Methionine 0.027mg 0%
Phenylalanine 0.081mg 0%
Valine 0.11mg 0%
Histidine 0.043mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 10% 85%
Protein: 3.2 g
Fats: 1.09 g
Carbs: 9.88 g
Water: 84.55 g
Other: 1.28 g
3% 17% 80%
Protein: 2.5 g
Fats: 0.1 g
Carbs: 16.8 g
Water: 79.8 g
Other: 0.8 g
Contains more ProteinProtein +28%
Contains more FatsFats +990%
Contains more OtherOther +60%
Contains more CarbsCarbs +70%
~equal in Water ~79.8g

Fat Type Comparison

Fat type breakdown side-by-side comparison
50% 36% 14%
Saturated fat: Sat. Fat 0.524 g
Monounsaturated fat: Mono. Fat 0.372 g
Polyunsaturated fat: Poly. Fat 0.142 g
24% 20% 56%
Saturated fat: Sat. Fat 0.017 g
Monounsaturated fat: Mono. Fat 0.014 g
Polyunsaturated fat: Poly. Fat 0.039 g
Contains more Mono. FatMonounsaturated fat +2557.1%
Contains more Poly. FatPolyunsaturated fat +264.1%
Contains less Sat. FatSaturated fat -96.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pea soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174561/nutrients
  2. Shallot - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170499/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.