Pea soup vs. Turkey gravy — In-Depth Nutrition Comparison
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The main differences between Pea soup and Turkey gravy
- Pea soup is richer in Fiber, Selenium, and Copper, yet Turkey gravy is richer in Vitamin B3.
- Pea soup contains 15 times more Sugar than Turkey gravy. Pea soup contains 3.19g of Sugar, while Turkey gravy contains 0.21g.
Food types used in this article are Soup, pea, green, canned, prepared with equal volume water and Gravy, turkey, canned, ready-to-serve.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +650% |
| Contains more CalciumCalcium | +200% |
| Contains more CopperCopper | +46% |
| Contains more PhosphorusPhosphorus | +62.1% |
| Contains less SodiumSodium | -41.8% |
| Contains more ManganeseManganese | +22.5% |
| Contains more SeleniumSelenium | +500% |
| Contains more PotassiumPotassium | +53.5% |
| Contains more ZincZinc | +25% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +80% |
| Contains more Vitamin B1Vitamin B1 | +100% |
| Contains more Vitamin B5Vitamin B5 | +145% |
| Contains more Vitamin B6Vitamin B6 | +100% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +355.2% |
| Contains more Vitamin B2Vitamin B2 | +220% |
| Contains more Vitamin B3Vitamin B3 | +181.4% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +100% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.2 g
Fats:
1.09 g
Carbs:
9.88 g
Water:
84.55 g
Other:
1.28 g
Protein:
2.6 g
Fats:
2.1 g
Carbs:
5.1 g
Water:
88.6 g
Other:
1.6 g
| Contains more ProteinProtein | +23.1% |
| Contains more CarbsCarbs | +93.7% |
| Contains more FatsFats | +92.7% |
| Contains more OtherOther | +25% |
~equal in
Water
~88.6g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.524 g
Monounsaturated Fat:
Mono. Fat
0.372 g
Polyunsaturated fat:
Poly. Fat
0.142 g
Saturated Fat:
Sat. Fat
0.62 g
Monounsaturated Fat:
Mono. Fat
0.9 g
Polyunsaturated fat:
Poly. Fat
0.49 g
| Contains less Sat. FatSaturated Fat | -15.5% |
| Contains more Mono. FatMonounsaturated Fat | +141.9% |
| Contains more Poly. FatPolyunsaturated fat | +245.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 61kcal | 51kcal |
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| Protein | 3.2g | 2.6g |
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| Fats | 1.09g | 2.1g |
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| Vitamin C | 0.6mg | 0mg |
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| Net carbs | 7.98g | 4.7g |
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| Carbs | 9.88g | 5.1g |
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| Cholesterol | 0mg | 2mg |
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| Magnesium | 15mg | 2mg |
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| Calcium | 12mg | 4mg |
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| Potassium | 71mg | 109mg |
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| Iron | 0.73mg | 0.7mg |
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| Sugar | 3.19g | 0.21g |
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| Fiber | 1.9g | 0.4g |
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| Copper | 0.146mg | 0.1mg |
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| Zinc | 0.64mg | 0.8mg |
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| Phosphorus | 47mg | 29mg |
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| Sodium | 336mg | 577mg |
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| Vitamin A | 12IU | 0IU |
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| Vitamin A | 3µg | 0µg |
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| Vitamin E | 0.09mg | 0.05mg |
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| Manganese | 0.245mg | 0.2mg |
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| Selenium | 3.6µg | 0.6µg |
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| Vitamin B1 | 0.04mg | 0.02mg |
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| Vitamin B2 | 0.025mg | 0.08mg |
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| Vitamin B3 | 0.462mg | 1.3mg |
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| Vitamin B5 | 0.049mg | 0.02mg |
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| Vitamin B6 | 0.02mg | 0.01mg |
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| Vitamin B12 | 0µg | 0.1µg |
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| Vitamin K | 0.2µg | 0µg |
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| Folate | 1µg | 2µg |
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| Choline | 13.2mg | 2.9mg |
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| Saturated Fat | 0.524g | 0.62g |
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| Monounsaturated Fat | 0.372g | 0.9g |
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| Polyunsaturated fat | 0.142g | 0.49g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
3%
5%
Minerals Daily Need Coverage Score
23%
21%
Comparison summary
Which food is lower in Sugar?
Turkey gravy is lower in Sugar (difference - 2.98g)
Which food is lower in glycemic index?
Turkey gravy is lower in glycemic index (difference - 66)
Which food is lower in Cholesterol?
Pea soup is lower in Cholesterol (difference - 2mg)
Which food contains less Sodium?
Pea soup contains less Sodium (difference - 241mg)
Which food is lower in Saturated Fat?
Pea soup is lower in Saturated Fat (difference - 0.096g)
Which food is richer in minerals?
Pea soup is relatively richer in minerals
Which food is richer in vitamins?
Pea soup is relatively richer in vitamins
Which food is cheaper?
?
The foods are relatively equal in price ($)