Differences between peas and chives Peas have more vitamin B5, vitamin B1, fiber, vitamin B3, phosphorus, and manganese, while chives have more vitamin K, vitamin A, vitamin C, and folate. Peas' daily need coverage for vitamin B5 is 3054% higher. Chives contain 3 times less vitamin B1 than peas. Peas contain 0.259mg of vitamin B1, while chives contain 0.078mg. The food types used in this comparison are Peas, green, cooked, boiled, drained, without salt and Chives, raw .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 cup - 160g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
28%
8.1%
24%
58%
58%
32%
50%
0.39%
68%
10%
1
100 g
300 g
1 tsp chopped - 1g 1 tbsp chopped - 3g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
30%
28%
26%
60%
52%
15%
25%
0.39%
49%
4.9%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
1 cup - 160g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
47%
0%
13%
2.8%
65%
34%
38%
9180%
50%
0%
65%
47%
5
100 g
300 g
1 tsp chopped - 1g 1 tbsp chopped - 3g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
194%
0%
73%
4.2%
20%
27%
12%
19%
32%
0%
532%
79%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B5
153mg
0.324mg
3054%
Vitamin K
25.9µg
212.7µg
156%
Vitamin C
14.2mg
58.1mg
49%
Vitamin A
40µg
218µg
20%
Vitamin B1
0.259mg
0.078mg
15%
Fiber
5.5g
2.5g
12%
Folate
63µg
105µg
11%
Vitamin B3
2.021mg
0.647mg
9%
Phosphorus
117mg
58mg
8%
Calcium
27mg
92mg
7%
Manganese
0.525mg
0.373mg
7%
Zinc
1.19mg
0.56mg
6%
Vitamin B6
0.216mg
0.138mg
6%
Protein
5.36g
3.27g
4%
Carbs
15.63g
4.35g
4%
Choline
29.7mg
5.2mg
4%
Calories
84kcal
30kcal
3%
Vitamin B2
0.149mg
0.115mg
3%
Copper
0.173mg
0.157mg
2%
Selenium
1.9µg
0.9µg
2%
Fats
0.22g
0.73g
1%
Magnesium
39mg
42mg
1%
Potassium
271mg
296mg
1%
Iron
1.54mg
1.6mg
1%
Polyunsaturated fat
0.102g
0.267g
1%
Fructose
0.41g
1%
Protein per 100 calories
6.4g
11g
N/A
Calories per 10 g protein
157kcal
92kcal
N/A
Weight per 100 calories
119g
333g
N/A
Net carbs
10.13g
1.85g
N/A
Sugar
5.93g
1.85g
N/A
Sodium
3mg
3mg
0%
Vitamin E
0.14mg
0.21mg
0%
Saturated fat
0.039g
0.146g
0%
Monounsaturated fat
0.019g
0.095g
0%
Tryptophan
0.037mg
0.037mg
0%
Threonine
0.201mg
0.128mg
0%
Isoleucine
0.193mg
0.139mg
0%
Leucine
0.32mg
0.195mg
0%
Lysine
0.314mg
0.163mg
0%
Methionine
0.081mg
0.036mg
0%
Phenylalanine
0.198mg
0.105mg
0%
Valine
0.232mg
0.145mg
0%
Histidine
0.105mg
0.057mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
5%
16%
78%
Protein:
5.36 g
Fats:
0.22 g
Carbs:
15.63 g
Water:
77.87 g
Other:
0.92 g
3
3%
4%
91%
Protein:
3.27 g
Fats:
0.73 g
Carbs:
4.35 g
Water:
90.65 g
Other:
1 g
Contains
more
Protein Protein
+63.9%
Contains
more
Carbs Carbs
+259.3%
Contains
more
Fats Fats
+231.8%
Contains
more
Water Water
+16.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
24%
12%
64%
Saturated fat:
Sat. Fat
0.039 g
Monounsaturated fat:
Mono. Fat
0.019 g
Polyunsaturated fat:
Poly. Fat
0.102 g
2
29%
19%
53%
Saturated fat:
Sat. Fat
0.146 g
Monounsaturated fat:
Mono. Fat
0.095 g
Polyunsaturated fat:
Poly. Fat
0.267 g
Contains
less
Sat. Fat Saturated fat
-73.3%
Contains
more
Mono. Fat Monounsaturated fat
+400%
Contains
more
Poly. Fat Polyunsaturated fat
+161.8%