Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Peas vs. Cowpea (Black-eyed pea) — In-Depth Nutrition Comparison

Compare

How are peas and cowpea (Black-eyed pea) different?

  • Peas are richer in vitamin B5, vitamin K, vitamin A, vitamin C, vitamin B3, vitamin B6, and vitamin B2, while cowpea (Black-eyed pea) is higher in folate, iron, and copper.
  • Peas cover your daily need for vitamin B5, 3052% more than cowpea (Black-eyed pea).
  • Peas contain 53 times more vitamin A than cowpea (Black-eyed pea). Peas contain 801IU of vitamin A, while cowpea (Black-eyed pea) contains 15IU.

Peas, green, cooked, boiled, drained, without salt and Cowpeas, common (blackeyes, crowder, southern), mature seeds, cooked, boiled, without salt types were used in this article.

Infographic

Peas vs Cowpea (Black-eyed pea) infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Peas
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 28% 8.1% 24% 58% 58% 32% 50% 0.39% 68% 10%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 38% 7.2% 25% 94% 89% 35% 67% 0.52% 62% 14%
Contains more CalciumCalcium +12.5%
Contains less SodiumSodium -25%
Contains more MagnesiumMagnesium +35.9%
Contains more IronIron +63%
Contains more CopperCopper +54.9%
Contains more PhosphorusPhosphorus +33.3%
Contains more SeleniumSelenium +31.6%
~equal in Potassium ~278mg
~equal in Zinc ~1.29mg
~equal in Manganese ~0.475mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Peas
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 47% 13% 2.8% 0% 65% 34% 38% 9180% 50% 0% 65% 47% 16%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.3% 0.33% 5.6% 0% 51% 13% 9.3% 25% 23% 0% 4.3% 156% 18%
Contains more Vitamin CVitamin C +3450%
Contains more Vitamin AVitamin A +3900%
Contains more Vitamin B1Vitamin B1 +28.2%
Contains more Vitamin B2Vitamin B2 +170.9%
Contains more Vitamin B3Vitamin B3 +308.3%
Contains more Vitamin B5Vitamin B5 +37126.3%
Contains more Vitamin B6Vitamin B6 +116%
Contains more Vitamin KVitamin K +1423.5%
Contains more Vitamin EVitamin E +100%
Contains more FolateFolate +230.2%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Choline ~32.2mg

All nutrients comparison - raw data values

Nutrient Peas Cowpea (Black-eyed pea) DV% diff.
Vitamin B5 153mg 0.411mg 3052%
Folate 63µg 208µg 36%
Vitamin K 25.9µg 1.7µg 20%
Vitamin C 14.2mg 0.4mg 15%
Iron 1.54mg 2.51mg 12%
Copper 0.173mg 0.268mg 11%
Vitamin B3 2.021mg 0.495mg 10%
Vitamin B6 0.216mg 0.1mg 9%
Vitamin B2 0.149mg 0.055mg 7%
Phosphorus 117mg 156mg 6%
Vitamin B1 0.259mg 0.202mg 5%
Protein 5.36g 7.73g 5%
Vitamin A 40µg 1µg 4%
Fiber 5.5g 6.5g 4%
Magnesium 39mg 53mg 3%
Manganese 0.525mg 0.475mg 2%
Calories 84kcal 116kcal 2%
Carbs 15.63g 20.76g 2%
Vitamin E 0.14mg 0.28mg 1%
Polyunsaturated fat 0.102g 0.225g 1%
Fructose 0.41g 1%
Zinc 1.19mg 1.29mg 1%
Selenium 1.9µg 2.5µg 1%
Fats 0.22g 0.53g 0%
Net carbs 10.13g 14.26g N/A
Calcium 27mg 24mg 0%
Potassium 271mg 278mg 0%
Sugar 5.93g 3.3g N/A
Sodium 3mg 4mg 0%
Choline 29.7mg 32.2mg 0%
Saturated fat 0.039g 0.138g 0%
Monounsaturated fat 0.019g 0.044g 0%
Tryptophan 0.037mg 0.095mg 0%
Threonine 0.201mg 0.294mg 0%
Isoleucine 0.193mg 0.314mg 0%
Leucine 0.32mg 0.592mg 0%
Lysine 0.314mg 0.523mg 0%
Methionine 0.081mg 0.11mg 0%
Phenylalanine 0.198mg 0.451mg 0%
Valine 0.232mg 0.368mg 0%
Histidine 0.105mg 0.24mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Peas
1
5% 16% 78%
Protein: 5.36 g
Fats: 0.22 g
Carbs: 15.63 g
Water: 77.87 g
Other: 0.92 g
8% 21% 70%
Protein: 7.73 g
Fats: 0.53 g
Carbs: 20.76 g
Water: 70.04 g
Other: 0.94 g
Contains more WaterWater +11.2%
Contains more ProteinProtein +44.2%
Contains more FatsFats +140.9%
Contains more CarbsCarbs +32.8%
~equal in Other ~0.94g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Peas
1
24% 12% 64%
Saturated fat: Sat. Fat 0.039 g
Monounsaturated fat: Mono. Fat 0.019 g
Polyunsaturated fat: Poly. Fat 0.102 g
34% 11% 55%
Saturated fat: Sat. Fat 0.138 g
Monounsaturated fat: Mono. Fat 0.044 g
Polyunsaturated fat: Poly. Fat 0.225 g
Contains less Sat. FatSaturated fat -71.7%
Contains more Mono. FatMonounsaturated fat +131.6%
Contains more Poly. FatPolyunsaturated fat +120.6%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Peas - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170420/nutrients
  2. Cowpea (Black-eyed pea) - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173759/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.