How are peach and cherimoya different? Peach is richer in vitamin A, while cherimoya is higher in vitamin B6, vitamin B2, vitamin C, vitamin B1, and fiber. Cherimoya covers your daily need for vitamin B6, 18% more than peach. Peach contains 65 times more vitamin A than cherimoya. Peach contains 326 IU of vitamin A, while cherimoya contains 5 IU. Peach is lower in sugar. Cherimoya has a higher glycemic index (59) than peach (42). Peaches, yellow, raw and Cherimoya, raw types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 small (2-1/2" dia) - 130g 1 NLEA serving - 147g 1 medium (2-2/3" dia) - 150g 1 cup slices - 154g 1 large (2-3/4" dia) - 175g 1 extra large (3" dia) - 224g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
6.4%
1.8%
17%
9.4%
23%
4.6%
8.6%
0%
8%
0.55%
5
100 g
300 g
1 cup, pieces - 160g 1 fruit without skin and seeds - 235g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
12%
3%
25%
10%
23%
4.4%
11%
0.91%
12%
0%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 small (2-1/2" dia) - 130g 1 NLEA serving - 147g 1 medium (2-2/3" dia) - 150g 1 cup slices - 154g 1 large (2-3/4" dia) - 175g 1 extra large (3" dia) - 224g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
22%
0%
5.3%
15%
6%
7.2%
15%
9.2%
5.8%
0%
6.5%
3%
6
100 g
300 g
1 cup, pieces - 160g 1 fruit without skin and seeds - 235g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
42%
0%
0%
5.4%
25%
30%
12%
21%
59%
0%
0%
17%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B6
0.025mg
0.257mg
18%
Vitamin B2
0.031mg
0.131mg
8%
Vitamin C
6.6mg
12.6mg
7%
Fiber
1.5g
3g
6%
Vitamin B1
0.024mg
0.101mg
6%
Fructose
1.53g
6.28g
6%
Folate
4µg
23µg
5%
Vitamin B5
0.153mg
0.345mg
4%
Carbs
9.54g
17.71g
3%
Potassium
190mg
287mg
3%
Vitamin E
0.73mg
0.27mg
3%
Calories
39kcal
75kcal
2%
Magnesium
9mg
17mg
2%
Vitamin A
16µg
0µg
2%
Vitamin K
2.6µg
2%
Protein
0.91g
1.57g
1%
Fats
0.25g
0.68g
1%
Phosphorus
20mg
26mg
1%
Manganese
0.061mg
0.093mg
1%
Vitamin B3
0.806mg
0.644mg
1%
Choline
6.1mg
1%
Saturated fat
0.019g
0.233g
1%
Polyunsaturated fat
0.086g
0.188g
1%
Protein per 100 calories
2.3g
2.1g
N/A
Calories per 10 g protein
429kcal
478kcal
N/A
Weight per 100 calories
256g
133g
N/A
Net carbs
8.04g
14.71g
N/A
Calcium
6mg
10mg
0%
Iron
0.25mg
0.27mg
0%
Sugar
8.39g
12.87g
N/A
Copper
0.068mg
0.069mg
0%
Zinc
0.17mg
0.16mg
0%
Sodium
0mg
7mg
0%
Selenium
0.1µg
0%
Monounsaturated fat
0.067g
0.055g
0%
Tryptophan
0.01mg
0.031mg
0%
Threonine
0.016mg
0.052mg
0%
Isoleucine
0.017mg
0.042mg
0%
Leucine
0.027mg
0.063mg
0%
Lysine
0.03mg
0.042mg
0%
Methionine
0.01mg
0.021mg
0%
Phenylalanine
0.019mg
0.042mg
0%
Valine
0.022mg
0.063mg
0%
Histidine
0.013mg
0.021mg
0%
Omega-3 - ALA
0.159g
N/A
Omega-6 - Linoleic acid
0.028g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
10%
89%
Protein:
0.91 g
Fats:
0.25 g
Carbs:
9.54 g
Water:
88.87 g
Other:
0.43 g
4
18%
79%
Protein:
1.57 g
Fats:
0.68 g
Carbs:
17.71 g
Water:
79.39 g
Other:
0.65 g
Contains
more
Water Water
+11.9%
Contains
more
Protein Protein
+72.5%
Contains
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Fats Fats
+172%
Contains
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Carbs Carbs
+85.6%
Contains
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Other Other
+51.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
11%
39%
50%
Saturated fat:
Sat. Fat
0.019 g
Monounsaturated fat:
Mono. Fat
0.067 g
Polyunsaturated fat:
Poly. Fat
0.086 g
1
49%
12%
39%
Saturated fat:
Sat. Fat
0.233 g
Monounsaturated fat:
Mono. Fat
0.055 g
Polyunsaturated fat:
Poly. Fat
0.188 g
Contains
less
Sat. Fat Saturated fat
-91.8%
Contains
more
Mono. Fat Monounsaturated fat
+21.8%
Contains
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Poly. Fat Polyunsaturated fat
+118.6%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
3
57%
23%
18%
Starch:
0 g
Sucrose:
4.76 g
Glucose:
1.95 g
Fructose:
1.53 g
Lactose:
0 g
Maltose:
0.08 g
Galactose:
0.06 g
2
5%
46%
49%
Starch:
0 g
Sucrose:
0.66 g
Glucose:
5.93 g
Fructose:
6.28 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Contains
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Sucrose Sucrose
+621.2%
Contains
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Maltose Maltose
+∞%
Contains
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Galactose Galactose
+∞%
Contains
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Glucose Glucose
+204.1%
Contains
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Fructose Fructose
+310.5%
~equal in
Starch
~0g
~equal in
Lactose
~0g