Pepperoni vs. Turkey breast — In-Depth Nutrition Comparison
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How are Pepperoni and Turkey breast different?
- Pepperoni is richer in Manganese, Vitamin B12, Vitamin B1, Selenium, Vitamin B2, and Zinc, while Turkey breast is higher in Vitamin B6.
- Pepperoni covers your daily need of Saturated Fat 79% more than Turkey breast.
- Pepperoni contains 60 times more Manganese than Turkey breast. Pepperoni contains 1.074mg of Manganese, while Turkey breast contains 0.018mg.
- Turkey breast is lower in Sodium.
Pepperoni, beef and pork, sliced and Turkey, all classes, breast, meat and skin, raw types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+46.2%
Contains
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Iron
+10.8%
Contains
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Zinc
+55.4%
Contains
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Copper
+23%
Contains
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Manganese
+5866.7%
Contains
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Selenium
+29.5%
Contains
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Magnesium
+33.3%
Contains
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Phosphorus
+17.7%
Contains
less
Sodium
-96.3%
Equal in Iron - 1.2
Equal in Potassium - 275
Contains
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Calcium
+46.2%
Contains
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Iron
+10.8%
Contains
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Zinc
+55.4%
Contains
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Copper
+23%
Contains
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Manganese
+5866.7%
Contains
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Selenium
+29.5%
Contains
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Magnesium
+33.3%
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Phosphorus
+17.7%
Contains
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Sodium
-96.3%
Equal in Iron - 1.2
Equal in Potassium - 275
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin B1
+367.2%
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Vitamin B2
+123.5%
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Vitamin B5
+49.8%
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Vitamin B12
+209.5%
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Vitamin A
+∞%
Contains
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Vitamin B6
+32.6%
Contains
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Folate
+40%
Equal in Vitamin B3 - 5.2
Contains
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Vitamin B1
+367.2%
Contains
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Vitamin B2
+123.5%
Contains
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Vitamin B5
+49.8%
Contains
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Vitamin B12
+209.5%
Contains
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Vitamin A
+∞%
Contains
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Vitamin B6
+32.6%
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Folate
+40%
Equal in Vitamin B3 - 5.2
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Fats
+559.3%
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Carbs
+∞%
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Other
+355.8%
Contains
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Protein
+13.7%
Contains
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Water
+145.4%
Protein:
19.25 g
Fats:
46.28 g
Carbs:
1.18 g
Water:
28.55 g
Other:
4.74 g
Protein:
21.89 g
Fats:
7.02 g
Carbs:
0 g
Water:
70.05 g
Other:
1.04 g
Contains
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Fats
+559.3%
Contains
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Carbs
+∞%
Contains
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Other
+355.8%
Contains
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Protein
+13.7%
Contains
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Water
+145.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+680.8%
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Polyunsaturated fat
+168.6%
Contains
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Saturated Fat
-89.2%
Saturated Fat:
17.708 g
Monounsaturated Fat:
20.77 g
Polyunsaturated fat:
4.458 g
Saturated Fat:
1.91 g
Monounsaturated Fat:
2.66 g
Polyunsaturated fat:
1.66 g
Contains
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Monounsaturated Fat
+680.8%
Contains
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Polyunsaturated fat
+168.6%
Contains
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Saturated Fat
-89.2%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 1.18g | 0g |
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| Protein | 19.25g | 21.89g |
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| Fats | 46.28g | 7.02g |
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| Carbs | 1.18g | 0g |
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| Calories | 504kcal | 157kcal |
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| Calcium | 19mg | 13mg |
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| Iron | 1.33mg | 1.2mg |
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| Magnesium | 18mg | 24mg |
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| Phosphorus | 158mg | 186mg |
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| Potassium | 274mg | 275mg |
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| Sodium | 1582mg | 59mg |
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| Zinc | 2.44mg | 1.57mg |
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| Copper | 0.091mg | 0.074mg |
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| Manganese | 1.074mg | 0.018mg |
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| Selenium | 29µg | 22.4µg |
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| Vitamin A | 0IU | 6IU |
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| Vitamin A RAE | 0µg | 2µg |
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| Vitamin E | 1.03mg |
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| Vitamin D | 52IU |
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| Vitamin D | 1.3µg |
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| Vitamin B1 | 0.271mg | 0.058mg |
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| Vitamin B2 | 0.257mg | 0.115mg |
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| Vitamin B3 | 4.987mg | 5.2mg |
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| Vitamin B5 | 0.93mg | 0.621mg |
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| Vitamin B6 | 0.362mg | 0.48mg |
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| Folate | 5µg | 7µg |
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| Vitamin B12 | 1.3µg | 0.42µg |
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| Vitamin K | 5.8µg |
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| Tryptophan | 0.23mg | 0.242mg |
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| Threonine | 0.869mg | 0.957mg |
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| Isoleucine | 0.901mg | 1.099mg |
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| Leucine | 1.575mg | 1.704mg |
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| Lysine | 1.652mg | 1.996mg |
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| Methionine | 0.511mg | 0.616mg |
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| Phenylalanine | 0.778mg | 0.857mg |
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| Valine | 0.987mg | 1.141mg |
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| Histidine | 0.688mg | 0.66mg |
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| Cholesterol | 97mg | 65mg |
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| Trans Fat | 1.527g |
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| Saturated Fat | 17.708g | 1.91g |
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| Omega-3 - DHA | 0.004g | 0.01g |
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| Omega-3 - EPA | 0.004g | 0g |
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| Omega-3 - DPA | 0.02g | 0.01g |
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| Monounsaturated Fat | 20.77g | 2.66g |
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| Polyunsaturated fat | 4.458g | 1.66g |
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| Omega-6 - Eicosadienoic acid | 0.136g |
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| Omega-6 - Linoleic acid | 3.605g |
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| Omega-6 - Gamma-linoleic acid | 0.002g |
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| Omega-3 - ALA | 0.164g |
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| Omega-3 - Eicosatrienoic acid | 0.018g |
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| Omega-6 - Dihomo-gamma-linoleic acid | 0.04g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
50%
29%
Minerals Daily Need Coverage Score
76%
37%
Comparison summary
Which food is lower in Sugar?
Turkey breast is lower in Sugar (difference - 0g)
Which food contains less Sodium?
Turkey breast contains less Sodium (difference - 1523mg)
Which food is lower in Cholesterol?
Turkey breast is lower in Cholesterol (difference - 32mg)
Which food is lower in Saturated Fat?
Turkey breast is lower in Saturated Fat (difference - 15.798g)
Which food is lower in glycemic index?
Turkey breast is lower in glycemic index (difference - 28)
Which food is cheaper?
Turkey breast is cheaper (difference - $3)
Which food is richer in minerals?
Pepperoni is relatively richer in minerals
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.