Jalapeño vs Grape leaves - In-Depth Nutrition Comparison
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Summary of differences between Jalapeño and Grape leaves
- Jalapeño has more Vitamin C, however Grape leaves are higher in Vitamin A, Manganese, Vitamin K, Copper, Calcium, Fiber, Iron, Vitamin B2, and Magnesium.
- Grape leaves covers your daily need of Vitamin A 147% more than Jalapeño.
- Jalapeño has 11 times more Vitamin C than Grape leaves. While Jalapeño has 118.6mg of Vitamin C, Grape leaves have only 11.1mg.
These are the specific foods used in this comparison Peppers, jalapeno, raw and Grape leaves, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
Contains
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Sodium
-66.7%
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Iron
+952%
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Calcium
+2925%
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Magnesium
+533.3%
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Copper
+802.2%
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Zinc
+378.6%
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Phosphorus
+250%
Equal in Potassium - 272
Contains
less
Sodium
-66.7%
Contains
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Iron
+952%
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Calcium
+2925%
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Magnesium
+533.3%
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Copper
+802.2%
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Zinc
+378.6%
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Phosphorus
+250%
Equal in Potassium - 272
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
Contains
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Vitamin C
+968.5%
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Vitamin E
+79%
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Vitamin B5
+36.4%
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Vitamin A
+2453%
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Vitamin B2
+405.7%
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Vitamin B3
+84.5%
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Vitamin K
+487%
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Folate
+207.4%
Equal in Vitamin B1 - 0.04
Equal in Vitamin B6 - 0.4
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Vitamin C
+968.5%
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Vitamin E
+79%
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Vitamin B5
+36.4%
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Vitamin A
+2453%
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Vitamin B2
+405.7%
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Vitamin B3
+84.5%
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Vitamin K
+487%
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Folate
+207.4%
Equal in Vitamin B1 - 0.04
Equal in Vitamin B6 - 0.4
Vitamin and Mineral Summary Scores
The summary score is calculated by summing up the daily values contained in 300 grams of the product. Obviously the more the food fulfills human daily needs, the more the summary score is.
Vitamin Summary Score
64
192
Mineral Summary Score
10
62
Macronutrients Comparison
Macronutrient comparison charts compare the amount of protein, total fats, and total carbohydrates in 300 grams of the food. The displayed values show how much of the daily needs can be covered by 300 grams of food.
Protein
5%
34%
Carbohydrates
7%
17%
Fats
2%
10%
Comparison summary table
Pay attention to the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in price |
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| Lower in glycemic index |
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| Rich in minerals |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low glycemic index diet |
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Comparison summary
Which food is lower in Sugar?
Jalapeño is lower in Sugar (difference - 2.18g)
Which food contains less Sodium?
Jalapeño contains less Sodium (difference - 6mg)
Which food is lower in Saturated Fat?
Jalapeño is lower in Saturated Fat (difference - 0.244g)
Which food is cheaper?
Jalapeño is cheaper (difference - $2)
Which food is lower in glycemic index?
Grape leaves is lower in glycemic index (difference - 32)
Which food is richer in minerals?
Grape leaves is relatively richer in minerals
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 29 | 93 |
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| Protein | 0.91 | 5.6 |
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| Fats | 0.37 | 2.12 |
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| Vitamin C | 118.6 | 11.1 |
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| Net carbs | 3.700000047683716 | 6.309999942779541 |
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| Carbs | 6.5 | 17.31 |
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| Cholesterol | 0 | 0 | |
| Vitamin D | 0 | 0 | |
| Iron | 0.25 | 2.63 |
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| Calcium | 12 | 363 |
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| Potassium | 248 | 272 |
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| Magnesium | 15 | 95 |
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| Sugar | 4.12 | 6.3 |
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| Fiber | 2.8 | 11 |
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| Copper | 0.046 | 0.415 |
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| Zinc | 0.14 | 0.67 |
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| Starch | |||
| Phosphorus | 26 | 91 |
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| Sodium | 3 | 9 |
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| Vitamin A | 1078 | 27521 |
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| Vitamin E | 3.58 | 2 |
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| Vitamin D | 0 | 0 | |
| Vitamin B1 | 0.04 | 0.04 | |
| Vitamin B2 | 0.07 | 0.354 |
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| Vitamin B3 | 1.28 | 2.362 |
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| Vitamin B5 | 0.315 | 0.231 |
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| Vitamin B6 | 0.419 | 0.4 |
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| Vitamin B12 | 0 | 0 | |
| Vitamin K | 18.5 | 108.6 |
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| Folate | 27 | 83 |
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| Trans Fat | 0 | 0 | |
| Saturated Fat | 0.092 | 0.336 |
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| Monounsaturated Fat | 0.029 | 0.081 |
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| Polyunsaturated fat | 0.112 | 1.065 |
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| Tryptophan | |||
| Threonine | |||
| Isoleucine | |||
| Leucine | |||
| Lysine | |||
| Methionine | |||
| Phenylalanine | |||
| Valine | |||
| Histidine | |||
| Fructose | 2.63 |
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