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Jalapeño vs. Pea soup — In-Depth Nutrition Comparison

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How are jalapeño and pea soup different?

  • Jalapeño has more vitamin C, vitamin B6, vitamin E, vitamin A, vitamin K, and folate; however, pea soup is richer in copper, manganese, and iron.
  • Jalapeño covers your daily need for vitamin C, 131% more than pea soup.
  • Jalapeño has 93 times more vitamin K than pea soup. Jalapeño has 18.5µg of vitamin K, while pea soup has 0.2µg.
  • Jalapeño contains less sodium.
  • Pea soup has a higher glycemic index. The glycemic index of pea soup is 66, while the glycemic index of jalapeño is 32.

Peppers, jalapeno, raw and Soup, pea, green, canned, prepared with equal volume water types were used in this article.

Infographic

Jalapeño vs Pea soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.6% 22% 9.4% 15% 3.8% 11% 0.39% 13% 2.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.6% 6.3% 27% 49% 17% 20% 44% 32% 20%
Contains more PotassiumPotassium +249.3%
Contains less SodiumSodium -99.1%
Contains more IronIron +192%
Contains more CopperCopper +217.4%
Contains more ZincZinc +357.1%
Contains more PhosphorusPhosphorus +80.8%
Contains more ManganeseManganese +152.6%
Contains more SeleniumSelenium +800%
~equal in Magnesium ~15mg
~equal in Calcium ~12mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 395% 18% 72% 0% 10% 16% 24% 19% 97% 0% 46% 20% 4.1%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 1% 1.8% 0% 10% 5.8% 8.7% 2.9% 4.6% 0% 0.5% 0.75% 7.2%
Contains more Vitamin CVitamin C +19666.7%
Contains more Vitamin AVitamin A +1700%
Contains more Vitamin EVitamin E +3877.8%
Contains more Vitamin B2Vitamin B2 +180%
Contains more Vitamin B3Vitamin B3 +177.1%
Contains more Vitamin B5Vitamin B5 +542.9%
Contains more Vitamin B6Vitamin B6 +1995%
Contains more Vitamin KVitamin K +9150%
Contains more FolateFolate +2600%
Contains more CholineCholine +76%
~equal in Vitamin D ~0µg
~equal in Vitamin B1 ~0.04mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Jalapeño Pea soup DV% diff.
Vitamin C 118.6mg 0.6mg 131%
Vitamin B6 0.419mg 0.02mg 31%
Vitamin E 3.58mg 0.09mg 23%
Vitamin K 18.5µg 0.2µg 15%
Sodium 3mg 336mg 14%
Copper 0.046mg 0.146mg 11%
Folate 27µg 1µg 7%
Selenium 0.4µg 3.6µg 6%
Manganese 0.097mg 0.245mg 6%
Iron 0.25mg 0.73mg 6%
Vitamin A 54µg 3µg 6%
Protein 0.91g 3.2g 5%
Vitamin B5 0.315mg 0.049mg 5%
Zinc 0.14mg 0.64mg 5%
Potassium 248mg 71mg 5%
Vitamin B3 1.28mg 0.462mg 5%
Fiber 2.8g 1.9g 4%
Phosphorus 26mg 47mg 3%
Vitamin B2 0.07mg 0.025mg 3%
Fructose 2.63g 3%
Saturated fat 0.092g 0.524g 2%
Calories 29kcal 61kcal 2%
Carbs 6.5g 9.88g 1%
Choline 7.5mg 13.2mg 1%
Monounsaturated fat 0.029g 0.372g 1%
Fats 0.37g 1.09g 1%
Net carbs 3.7g 7.98g N/A
Magnesium 15mg 15mg 0%
Calcium 12mg 12mg 0%
Sugar 4.12g 3.19g N/A
Vitamin B1 0.04mg 0.04mg 0%
Polyunsaturated fat 0.112g 0.142g 0%
Omega-3 - ALA 0.05g N/A
Omega-6 - Linoleic acid 0.062g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 92%
Protein: 0.91 g
Fats: 0.37 g
Carbs: 6.5 g
Water: 91.69 g
Other: 0.53 g
3% 10% 85%
Protein: 3.2 g
Fats: 1.09 g
Carbs: 9.88 g
Water: 84.55 g
Other: 1.28 g
Contains more ProteinProtein +251.6%
Contains more FatsFats +194.6%
Contains more CarbsCarbs +52%
Contains more OtherOther +141.5%
~equal in Water ~84.55g

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 12% 48%
Saturated fat: Sat. Fat 0.092 g
Monounsaturated fat: Mono. Fat 0.029 g
Polyunsaturated fat: Poly. Fat 0.112 g
50% 36% 14%
Saturated fat: Sat. Fat 0.524 g
Monounsaturated fat: Mono. Fat 0.372 g
Polyunsaturated fat: Poly. Fat 0.142 g
Contains less Sat. FatSaturated fat -82.4%
Contains more Mono. FatMonounsaturated fat +1182.8%
Contains more Poly. FatPolyunsaturated fat +26.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Jalapeño - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168576/nutrients
  2. Pea soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174561/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.