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Persimmon vs. Pork chop — In-Depth Nutrition Comparison

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A recap on differences between persimmon and pork chop

  • Persimmon has more vitamin C and iron; however, pork chop is higher in phosphorus and vitamin B12.
  • Persimmon covers your daily vitamin C needs 73% more than pork chop.
  • Pork chop contains 3 times less iron than persimmon. Persimmon contains 2.5mg of iron, while pork chop contains 0.87mg.
  • The glycemic index of persimmon is higher.

Food varieties used in this article are Persimmons, native, raw and Pork, fresh, loin, blade (chops), bone-in, separable lean, and fat, cooked, broiled.

Infographic

Persimmon vs Pork chop infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 8.1% 27% 94% 0% 0% 11% 0.13% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 17% 28% 33% 35% 86% 103% 9.7% 1.3% 199%
Contains more IronIron +187.4%
Contains less SodiumSodium -98.6%
Contains more CalciumCalcium +107.4%
Contains more PhosphorusPhosphorus +826.9%
~equal in Potassium ~315mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 220% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1.3% 4.2% 15% 123% 72% 149% 66% 113% 83% 0% 0% 37%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin K ~0µg
~equal in Folate ~0µg

All nutrients comparison - raw data values

Nutrient Persimmon Pork chop DV% diff.
Vitamin C 66mg 0mg 73%
Selenium 36.4µg 66%
Vitamin B3 7.927mg 50%
Protein 0.8g 23.72g 46%
Vitamin B1 0.49mg 41%
Vitamin B6 0.489mg 38%
Phosphorus 26mg 241mg 31%
Zinc 3.15mg 29%
Vitamin B12 0µg 0.66µg 28%
Cholesterol 0mg 78mg 26%
Vitamin B2 0.313mg 24%
Vitamin B5 1.104mg 22%
Fats 0.4g 14.35g 21%
Saturated fat 4.339g 20%
Iron 2.5mg 0.87mg 20%
Polyunsaturated fat 1.894g 13%
Monounsaturated fat 4.887g 12%
Choline 67.5mg 12%
Copper 0.105mg 12%
Carbs 33.5g 0g 11%
Calories 127kcal 231kcal 5%
Magnesium 20mg 5%
Vitamin D 1µg 5%
Vitamin D 40IU 5%
Sodium 1mg 74mg 3%
Calcium 27mg 56mg 3%
Vitamin E 0.21mg 1%
Net carbs 33.5g 0g N/A
Potassium 310mg 315mg 0%
Vitamin A 4µg 0%
Manganese 0.01mg 0%
Trans fat 0g 0.066g N/A
Tryptophan 0.014mg 0.282mg 0%
Threonine 0.041mg 1.043mg 0%
Isoleucine 0.035mg 1.123mg 0%
Leucine 0.058mg 1.952mg 0%
Lysine 0.045mg 2.109mg 0%
Methionine 0.007mg 0.65mg 0%
Phenylalanine 0.036mg 0.985mg 0%
Valine 0.042mg 1.2mg 0%
Histidine 0.016mg 0.965mg 0%
Omega-3 - DHA 0.001g N/A
Omega-3 - ALA 0.065g N/A
Omega-3 - DPA 0.011g N/A
Omega-6 - Gamma-linoleic acid 0.003g N/A
Omega-6 - Eicosadienoic acid 0.065g N/A
Omega-6 - Linoleic acid 0.922g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
34% 64%
Protein: 0.8 g
Fats: 0.4 g
Carbs: 33.5 g
Water: 64.4 g
Other: 0.9 g
24% 14% 61%
Protein: 23.72 g
Fats: 14.35 g
Carbs: 0 g
Water: 61.45 g
Other: 0.48 g
Contains more CarbsCarbs +∞%
Contains more OtherOther +87.5%
Contains more ProteinProtein +2865%
Contains more FatsFats +3487.5%
~equal in Water ~61.45g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Persimmon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169943/nutrients
  2. Pork chop - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167824/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.