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Persimmon vs. Veal — In-Depth Nutrition Comparison

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How are persimmon and veal different?

  • Persimmon is richer in vitamin C and iron, while veal is higher in vitamin B12 and phosphorus.
  • Persimmon covers your daily need for vitamin C, 73% more than veal.
  • Persimmon contains 3 times more iron than veal. Persimmon contains 2.5mg of iron, while veal contains 0.99mg.
  • Persimmon has a higher glycemic index (61) than veal (0).

Persimmons, native, raw and Veal, ground, cooked, broiled types were used in this article.

Infographic

Persimmon vs Veal infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 8.1% 27% 94% 0% 0% 11% 0.13% 0% 0%
Veal
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 5.1% 30% 37% 34% 106% 93% 11% 4.6% 75%
Contains more CalciumCalcium +58.8%
Contains more IronIron +152.5%
Contains less SodiumSodium -98.8%
Contains more PhosphorusPhosphorus +734.6%
~equal in Potassium ~337mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 220% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Veal
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 3% 0% 18% 62% 151% 70% 90% 159% 3% 8.3% 52%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Persimmon Veal DV% diff.
Vitamin C 66mg 0mg 73%
Vitamin B12 0µg 1.27µg 53%
Vitamin B3 8.03mg 50%
Protein 0.8g 24.38g 47%
Zinc 3.87mg 35%
Cholesterol 0mg 103mg 34%
Vitamin B6 0.39mg 30%
Phosphorus 26mg 217mg 27%
Selenium 13.7µg 25%
Vitamin B5 1.16mg 23%
Vitamin B2 0.27mg 21%
Iron 2.5mg 0.99mg 19%
Choline 95mg 17%
Saturated fat 3.04g 14%
Carbs 33.5g 0g 11%
Fats 0.4g 7.56g 11%
Copper 0.103mg 11%
Monounsaturated fat 2.84g 7%
Magnesium 24mg 6%
Vitamin B1 0.07mg 6%
Sodium 1mg 83mg 4%
Polyunsaturated fat 0.55g 4%
Folate 11µg 3%
Calories 127kcal 172kcal 2%
Manganese 0.035mg 2%
Vitamin K 1.2µg 1%
Vitamin E 0.15mg 1%
Potassium 310mg 337mg 1%
Calcium 27mg 17mg 1%
Net carbs 33.5g 0g N/A
Tryptophan 0.014mg 0.247mg 0%
Threonine 0.041mg 1.065mg 0%
Isoleucine 0.035mg 1.201mg 0%
Leucine 0.058mg 1.94mg 0%
Lysine 0.045mg 2.009mg 0%
Methionine 0.007mg 0.569mg 0%
Phenylalanine 0.036mg 0.984mg 0%
Valine 0.042mg 1.347mg 0%
Histidine 0.016mg 0.885mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
34% 64%
Protein: 0.8 g
Fats: 0.4 g
Carbs: 33.5 g
Water: 64.4 g
Other: 0.9 g
Veal
4
24% 8% 67%
Protein: 24.38 g
Fats: 7.56 g
Carbs: 0 g
Water: 66.76 g
Other: 1.3 g
Contains more CarbsCarbs +∞%
Contains more ProteinProtein +2947.5%
Contains more FatsFats +1790%
Contains more OtherOther +44.4%
~equal in Water ~66.76g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Persimmon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169943/nutrients
  2. Veal - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175291/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.