Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Peruvian groundcherry vs. Jujube — In-Depth Nutrition Comparison

Compare

The main differences between Peruvian groundcherry and jujube

  • Peruvian groundcherry is richer in vitamin A, vitamin B3, vitamin B1, and iron, yet jujube is richer in vitamin C.
  • Daily need coverage for vitamin C for jujube is 64% higher.
  • Peruvian groundcherry contains 18 times more vitamin A than jujube. Peruvian groundcherry contains 720IU of vitamin A, while jujube contains 40IU.

Food types used in this article are Groundcherries, (cape-gooseberries or poha), raw and Jujube, raw.

Infographic

Peruvian groundcherry vs Jujube infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 2.7% 0% 38% 0% 0% 17% 0% 0% 0%
Jujube
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 6.3% 22% 18% 24% 1.4% 9.9% 0.39% 11% 0%
Contains more IronIron +108.3%
Contains more PhosphorusPhosphorus +73.9%
Contains less SodiumSodium -100%
Contains more CalciumCalcium +133.3%
~equal in Selenium ~µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 37% 12% 0% 0% 28% 9.2% 53% 0% 0% 0% 0% 0% 0%
Jujube
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 230% 0.67% 0% 0% 5% 9.2% 17% 0% 19% 0% 0% 0% 0%
Contains more Vitamin AVitamin A +1700%
Contains more Vitamin B1Vitamin B1 +450%
Contains more Vitamin B3Vitamin B3 +211.1%
Contains more Vitamin CVitamin C +527.3%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin B2 ~0.04mg
~equal in Vitamin B5 ~mg
~equal in Vitamin B12 ~0µg
~equal in Vitamin K ~µg
~equal in Folate ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Peruvian groundcherry Jujube DV% diff.
Vitamin C 11mg 69mg 64%
Vitamin B3 2.8mg 0.9mg 12%
Copper 0.073mg 8%
Vitamin B1 0.11mg 0.02mg 8%
Potassium 250mg 7%
Iron 1mg 0.48mg 7%
Vitamin B6 0.081mg 6%
Manganese 0.084mg 4%
Vitamin A 36µg 2µg 4%
Carbs 11.2g 20.23g 3%
Magnesium 10mg 2%
Phosphorus 40mg 23mg 2%
Calcium 9mg 21mg 1%
Protein 1.9g 1.2g 1%
Fats 0.7g 0.2g 1%
Calories 53kcal 79kcal 1%
Net carbs 11.2g 20.23g N/A
Zinc 0.05mg 0%
Sodium 3mg 0%
Vitamin B2 0.04mg 0.04mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 11% 85%
Protein: 1.9 g
Fats: 0.7 g
Carbs: 11.2 g
Water: 85.4 g
Other: 0.8 g
Jujube
1
20% 78%
Protein: 1.2 g
Fats: 0.2 g
Carbs: 20.23 g
Water: 77.86 g
Other: 0.51 g
Contains more ProteinProtein +58.3%
Contains more FatsFats +250%
Contains more OtherOther +56.9%
Contains more CarbsCarbs +80.6%
~equal in Water ~77.86g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Peruvian groundcherry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173043/nutrients
  2. Jujube - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168151/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.