Peruvian groundcherry vs. Nutmeg — In-Depth Nutrition Comparison
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Summary of differences between Peruvian groundcherry and Nutmeg
- Peruvian groundcherry has more Vitamin B3, and Vitamin C, however, Nutmeg is higher in Iron, Phosphorus, Vitamin B1, and Calcium.
- Nutmeg covers your daily need of Iron 26% more than Peruvian groundcherry.
- Peruvian groundcherry has 4 times more Vitamin C than Nutmeg. While Peruvian groundcherry has 11mg of Vitamin C, Nutmeg has only 3mg.
These are the specific foods used in this comparison Groundcherries, (cape-gooseberries or poha), raw and Spices, nutmeg, ground.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+1944.4%
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Iron
+204%
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Phosphorus
+432.5%
Contains
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Calcium
+1944.4%
Contains
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Iron
+204%
Contains
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Phosphorus
+432.5%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Vitamin A
+605.9%
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Vitamin C
+266.7%
Contains
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Vitamin B3
+115.6%
Contains
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Vitamin B1
+214.5%
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Vitamin B2
+42.5%
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Vitamin A
+605.9%
Contains
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Vitamin C
+266.7%
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Vitamin B3
+115.6%
Contains
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Vitamin B1
+214.5%
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Vitamin B2
+42.5%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Water
+1270.8%
Contains
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Protein
+207.4%
Contains
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Fats
+5087.1%
Contains
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Carbs
+340.1%
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Other
+191.3%
Protein:
1.9 g
Fats:
0.7 g
Carbs:
11.2 g
Water:
85.4 g
Other:
0.8 g
Protein:
5.84 g
Fats:
36.31 g
Carbs:
49.29 g
Water:
6.23 g
Other:
2.33 g
Contains
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Water
+1270.8%
Contains
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Protein
+207.4%
Contains
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Fats
+5087.1%
Contains
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Carbs
+340.1%
Contains
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Other
+191.3%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in price |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 11.2g | 28.49g |
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| Protein | 1.9g | 5.84g |
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| Fats | 0.7g | 36.31g |
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| Carbs | 11.2g | 49.29g |
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| Calories | 53kcal | 525kcal |
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| Sugar | 2.99g |
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| Fiber | 20.8g |
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| Calcium | 9mg | 184mg |
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| Iron | 1mg | 3.04mg |
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| Magnesium | 183mg |
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| Phosphorus | 40mg | 213mg |
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| Potassium | 350mg |
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| Sodium | 16mg |
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| Zinc | 2.15mg |
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| Copper | 1.027mg |
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| Manganese | 2.9mg |
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| Selenium | 1.6µg |
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| Vitamin A | 720IU | 102IU |
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| Vitamin A RAE | 36µg | 5µg |
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| Vitamin C | 11mg | 3mg |
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| Vitamin B1 | 0.11mg | 0.346mg |
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| Vitamin B2 | 0.04mg | 0.057mg |
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| Vitamin B3 | 2.8mg | 1.299mg |
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| Vitamin B6 | 0.16mg |
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| Folate | 76µg |
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| Saturated Fat | 25.94g |
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| Monounsaturated Fat | 3.22g |
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| Polyunsaturated fat | 0.35g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
14%
20%
Minerals Daily Need Coverage Score
6%
121%
Comparison summary
Which food is lower in Sugar?
Peruvian groundcherry is lower in Sugar (difference - 2.99g)
Which food contains less Sodium?
Peruvian groundcherry contains less Sodium (difference - 16mg)
Which food is lower in Saturated Fat?
Peruvian groundcherry is lower in Saturated Fat (difference - 25.94g)
Which food is cheaper?
Peruvian groundcherry is cheaper (difference - $6)
Which food is lower in glycemic index?
Nutmeg is lower in glycemic index (difference - 35)
Which food is richer in minerals?
Nutmeg is relatively richer in minerals
Which food is richer in vitamins?
Nutmeg is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)