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Peruvian groundcherry vs. Potato pancake — In-Depth Nutrition Comparison

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Significant differences between Peruvian groundcherry and potato pancake

  • Peruvian groundcherry has more vitamin A and vitamin B3; however, potato pancake is richer in vitamin C, phosphorus, vitamin B12, vitamin B2, and iron.
  • Potato pancake covers your daily cholesterol needs 32% more than Peruvian groundcherry.
  • Potato pancake has 6 times less vitamin A than Peruvian groundcherry. Peruvian groundcherry has 720IU of vitamin A, while potato pancake has 113IU.

Specific food types used in this comparison are Groundcherries, (cape-gooseberries or poha), raw and Potato pancakes.

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Peruvian groundcherry vs Potato pancake infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 2.7% 0% 38% 0% 0% 17% 0% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 9.6% 55% 63% 60% 19% 55% 100% 34% 49%
Contains less SodiumSodium -100%
Contains more CalciumCalcium +255.6%
Contains more IronIron +67%
Contains more PhosphorusPhosphorus +220%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 37% 12% 0% 0% 28% 9.2% 53% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 92% 11% 4.6% 4.5% 40% 40% 31% 45% 103% 36% 6.8% 31% 40%
Contains more Vitamin AVitamin A +12.5%
Contains more Vitamin B3Vitamin B3 +67.5%
Contains more Vitamin CVitamin C +150.9%
Contains more Vitamin B1Vitamin B1 +43.6%
Contains more Vitamin B2Vitamin B2 +332.5%
Contains more Vitamin B12Vitamin B12 +∞%

All nutrients comparison - raw data values

Nutrient Peruvian groundcherry Potato pancake DV% diff.
Polyunsaturated fat 7.516g 50%
Vitamin B6 0.448mg 34%
Sodium 764mg 33%
Cholesterol 0mg 95mg 32%
Fats 0.7g 14.76g 22%
Copper 0.18mg 20%
Vitamin C 11mg 27.6mg 18%
Potassium 622mg 18%
Selenium 8.9µg 16%
Vitamin B5 0.757mg 15%
Fiber 3.3g 13%
Phosphorus 40mg 128mg 13%
Choline 74.2mg 13%
Vitamin B12 0µg 0.29µg 12%
Manganese 0.26mg 11%
Calories 53kcal 268kcal 11%
Saturated fat 2.496g 11%
Folate 41µg 10%
Vitamin B2 0.04mg 0.173mg 10%
Starch 20.88g 9%
Magnesium 36mg 9%
Monounsaturated fat 3.73g 9%
Iron 1mg 1.67mg 8%
Protein 1.9g 6.08g 8%
Vitamin B3 2.8mg 1.672mg 7%
Zinc 0.7mg 6%
Carbs 11.2g 27.81g 6%
Vitamin B1 0.11mg 0.158mg 4%
Vitamin D 0.3µg 2%
Vitamin K 2.7µg 2%
Calcium 9mg 32mg 2%
Vitamin E 0.23mg 2%
Fructose 0.56g 1%
Vitamin D 11IU 1%
Net carbs 11.2g 24.51g N/A
Sugar 1.79g N/A
Vitamin A 36µg 32µg 0%
Tryptophan 0.087mg 0%
Threonine 0.24mg 0%
Isoleucine 0.28mg 0%
Leucine 0.442mg 0%
Lysine 0.389mg 0%
Methionine 0.137mg 0%
Phenylalanine 0.3mg 0%
Valine 0.369mg 0%
Histidine 0.141mg 0%
Omega-3 - EPA 0.001g N/A
Omega-3 - DHA 0.008g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 11% 85%
Protein: 1.9 g
Fats: 0.7 g
Carbs: 11.2 g
Water: 85.4 g
Other: 0.8 g
6% 15% 28% 48% 4%
Protein: 6.08 g
Fats: 14.76 g
Carbs: 27.81 g
Water: 47.77 g
Other: 3.58 g
Contains more WaterWater +78.8%
Contains more ProteinProtein +220%
Contains more FatsFats +2008.6%
Contains more CarbsCarbs +148.3%
Contains more OtherOther +347.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Peruvian groundcherry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173043/nutrients
  2. Potato pancake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170092/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.