Peruvian groundcherry vs. Rose hips — In-Depth Nutrition Comparison
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Differences between Peruvian groundcherry and rose hips
- Peruvian groundcherry has more vitamin B3 and vitamin B1, while rose hips have more vitamin C, vitamin A, calcium, and vitamin B2.
- Rose hips' daily need coverage for vitamin C is 461% higher.
- Rose hips contain 7 times less vitamin B1 than Peruvian groundcherry. Peruvian groundcherry contains 0.11mg of vitamin B1, while rose hips contain 0.016mg.
- Peruvian groundcherry has a lower glycemic index. The glycemic index of Peruvian groundcherry is 35, while the glycemic index of rose hips is 64.
The food types used in this comparison are Groundcherries, (cape-gooseberries or poha), raw and Rose Hips, wild (Northern Plains Indians).
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -100% |
| Contains more CalciumCalcium | +1777.8% |
| Contains more PhosphorusPhosphorus | +52.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +587.5% |
| Contains more Vitamin B3Vitamin B3 | +115.4% |
| Contains more Vitamin CVitamin C | +3772.7% |
| Contains more Vitamin AVitamin A | +502.8% |
| Contains more Vitamin B2Vitamin B2 | +315% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.9 g
Fats:
0.7 g
Carbs:
11.2 g
Water:
85.4 g
Other:
0.8 g
Protein:
1.6 g
Fats:
0.34 g
Carbs:
38.22 g
Water:
58.66 g
Other:
1.18 g
| Contains more ProteinProtein | +18.8% |
| Contains more FatsFats | +105.9% |
| Contains more WaterWater | +45.6% |
| Contains more CarbsCarbs | +241.3% |
| Contains more OtherOther | +47.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Lower in Cholesterol |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Saturated fat | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin C | 11mg | 426mg | 461% |
| Fiber | 24.1g | 96% | |
| Manganese | 1.02mg | 44% | |
| Vitamin E | 5.84mg | 39% | |
| Vitamin K | 25.9µg | 22% | |
| Vitamin A | 36µg | 217µg | 20% |
| Magnesium | 69mg | 16% | |
| Calcium | 9mg | 169mg | 16% |
| Vitamin B5 | 0.8mg | 16% | |
| Copper | 0.113mg | 13% | |
| Potassium | 429mg | 13% | |
| Vitamin B2 | 0.04mg | 0.166mg | 10% |
| Vitamin B3 | 2.8mg | 1.3mg | 9% |
| Carbs | 11.2g | 38.22g | 9% |
| Vitamin B1 | 0.11mg | 0.016mg | 8% |
| Vitamin B6 | 0.076mg | 6% | |
| Calories | 53kcal | 162kcal | 5% |
| Phosphorus | 40mg | 61mg | 3% |
| Choline | 12mg | 2% | |
| Zinc | 0.25mg | 2% | |
| Protein | 1.9g | 1.6g | 1% |
| Iron | 1mg | 1.06mg | 1% |
| Fats | 0.7g | 0.34g | 1% |
| Folate | 3µg | 1% | |
| Fructose | 1.16g | 1% | |
| Net carbs | 11.2g | 14.12g | N/A |
| Sugar | 2.58g | N/A | |
| Sodium | 4mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
11%
140%
Minerals Daily Need Coverage Score
6%
38%
Comparison summary
Which food is richer in minerals?
Rose hips is relatively richer in minerals
Which food is lower in Cholesterol?
Rose hips is lower in Cholesterol (difference - 0mg)
Which food is richer in vitamins?
Rose hips is relatively richer in vitamins
Which food is lower in Sugar?
Peruvian groundcherry is lower in Sugar (difference - 2.58g)
Which food contains less Sodium?
Peruvian groundcherry contains less Sodium (difference - 4mg)
Which food is lower in glycemic index?
Peruvian groundcherry is lower in glycemic index (difference - 29)
Which food is cheaper?
Peruvian groundcherry is cheaper (difference - $2)
Which food contains less Saturated fat?
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The foods are relatively equal in Saturated fat ( g)