Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Peruvian groundcherry vs. Sweet and sour — In-Depth Nutrition Comparison

Compare

How are Peruvian groundcherry and sweet and sour different?

  • Peruvian groundcherry is higher than sweet and sour in vitamin B3, vitamin A, iron, and vitamin B1.
  • Peruvian groundcherry covers your daily need for vitamin B3, 16% more than sweet and sour.
  • Peruvian groundcherry contains 72 times more vitamin A than sweet and sour. Peruvian groundcherry contains 720IU of vitamin A, while sweet, and sour contains 10IU.
  • Sweet and sour has a higher glycemic index (70) than Peruvian groundcherry (35).

Groundcherries, (cape-gooseberries or poha), raw and Sauce, sweet, and sour, ready-to-serve types were used in this article.

Infographic

Peruvian groundcherry vs Sweet and sour infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 2.7% 0% 38% 0% 0% 17% 0% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5.7% 3% 8.7% 7.9% 26% 2.5% 3% 48% 99% 2.2%
Contains more IronIron +376.2%
Contains more PhosphorusPhosphorus +471.4%
Contains less SodiumSodium -100%
Contains more CalciumCalcium +11.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 37% 12% 0% 0% 28% 9.2% 53% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 29% 0.33% 0.2% 0% 12% 4.4% 3.5% 5.6% 12% 0% 0.5% 6% 1.3%
Contains more Vitamin CVitamin C +26.4%
Contains more Vitamin AVitamin A +3500%
Contains more Vitamin B1Vitamin B1 +129.2%
Contains more Vitamin B2Vitamin B2 +110.5%
Contains more Vitamin B3Vitamin B3 +1397.3%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Peruvian groundcherry Sweet and sour DV% diff.
Manganese 0.761mg 33%
Vitamin B3 2.8mg 0.187mg 16%
Sodium 371mg 16%
Iron 1mg 0.21mg 10%
Carbs 11.2g 38.22g 9%
Copper 0.079mg 9%
Calories 53kcal 150kcal 5%
Vitamin B1 0.11mg 0.048mg 5%
Phosphorus 40mg 7mg 5%
Vitamin B6 0.053mg 4%
Vitamin A 36µg 1µg 4%
Potassium 99mg 3%
Protein 1.9g 0.27g 3%
Vitamin C 11mg 8.7mg 3%
Vitamin B2 0.04mg 0.019mg 2%
Folate 8µg 2%
Magnesium 8mg 2%
Vitamin B5 0.093mg 2%
Zinc 0.09mg 1%
Fats 0.7g 0.02g 1%
Selenium 0.4µg 1%
Net carbs 11.2g 38.12g N/A
Calcium 9mg 10mg 0%
Sugar 18.75g N/A
Fiber 0.1g 0%
Vitamin E 0.01mg 0%
Vitamin K 0.2µg 0%
Choline 2.4mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 11% 85%
Protein: 1.9 g
Fats: 0.7 g
Carbs: 11.2 g
Water: 85.4 g
Other: 0.8 g
38% 60%
Protein: 0.27 g
Fats: 0.02 g
Carbs: 38.22 g
Water: 60.27 g
Other: 1.22 g
Contains more ProteinProtein +603.7%
Contains more FatsFats +3400%
Contains more WaterWater +41.7%
Contains more CarbsCarbs +241.3%
Contains more OtherOther +52.5%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Peruvian groundcherry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173043/nutrients
  2. Sweet and sour - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174066/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.