Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Pie crust vs. Tortilla — In-Depth Nutrition Comparison

Compare

What are the differences between pie crust and tortillas?

  • Tortillas are richer than pie crust in phosphorus, vitamin B1, selenium, copper, vitamin B6, calcium, magnesium, zinc, and vitamin B3.
  • Tortillas' daily need coverage for phosphorus is 37% more.
  • Pie crust has 2 times more saturated fat than tortillas. While pie crust has 7.974g of saturated fat, tortillas have only 4.878g.

We used Pie crust, standard-type, dry mix and Tortillas, ready-to-bake or -fry, whole wheat types in this article.

Infographic

Pie crust vs Tortilla infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 18% 5.6% 83% 25% 11% 37% 98% 41% 125%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 61% 73% 23% 99% 89% 52% 148% 67% 0% 202%
Contains more ManganeseManganese +∞%
Contains more MagnesiumMagnesium +466.7%
Contains more CalciumCalcium +300%
Contains more PotassiumPotassium +309.4%
Contains more IronIron +18.5%
Contains more CopperCopper +254.7%
Contains more ZincZinc +380%
Contains more PhosphorusPhosphorus +302.3%
Contains less SodiumSodium -32%
Contains more SeleniumSelenium +61.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 98% 49% 51% 16% 15% 0% 0% 78% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 18% 0% 206% 67% 91% 0% 72% 0% 11% 104% 11%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B1Vitamin B1 +109.9%
Contains more Vitamin B2Vitamin B2 +35.7%
Contains more Vitamin B3Vitamin B3 +78.1%
Contains more Vitamin B6Vitamin B6 +387.5%
Contains more FolateFolate +32.7%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Pie crust Tortilla DV% diff.
Fiber 9.8g 39%
Monounsaturated fat 17.887g 3.062g 37%
Phosphorus 86mg 346mg 37%
Vitamin B1 0.392mg 0.823mg 36%
Fats 31.4g 9.76g 33%
Selenium 22.9µg 37µg 26%
Copper 0.075mg 0.266mg 21%
Polyunsaturated fat 3.968g 0.992g 20%
Vitamin B6 0.064mg 0.312mg 19%
Calcium 61mg 244mg 18%
Magnesium 15mg 85mg 17%
Saturated fat 7.974g 4.878g 14%
Zinc 0.4mg 1.92mg 14%
Manganese 0.315mg 14%
Vitamin B3 2.727mg 4.858mg 13%
Sodium 753mg 512mg 10%
Calories 518kcal 310kcal 10%
Folate 104µg 138µg 9%
Vitamin B2 0.213mg 0.289mg 6%
Protein 6.9g 9.76g 6%
Vitamin E 0.9mg 6%
Potassium 64mg 262mg 6%
Vitamin B5 0.268mg 5%
Iron 2.22mg 2.63mg 5%
Vitamin K 4.5µg 4%
Choline 20mg 4%
Carbs 52.1g 45.89g 2%
Net carbs 52.1g 36.09g N/A
Sugar 2.44g N/A
Tryptophan 0.08mg 0.129mg 0%
Threonine 0.184mg 0.312mg 0%
Isoleucine 0.255mg 0.353mg 0%
Leucine 0.476mg 0.671mg 0%
Lysine 0.133mg 0.37mg 0%
Methionine 0.121mg 0.163mg 0%
Phenylalanine 0.339mg 0.488mg 0%
Valine 0.289mg 0.444mg 0%
Histidine 0.146mg 0.255mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 31% 52% 8% 2%
Protein: 6.9 g
Fats: 31.4 g
Carbs: 52.1 g
Water: 7.6 g
Other: 2 g
10% 10% 46% 30% 4%
Protein: 9.76 g
Fats: 9.76 g
Carbs: 45.89 g
Water: 30.15 g
Other: 4.44 g
Contains more FatsFats +221.7%
Contains more CarbsCarbs +13.5%
Contains more ProteinProtein +41.4%
Contains more WaterWater +296.7%
Contains more OtherOther +122%

Fat Type Comparison

Fat type breakdown side-by-side comparison
27% 60% 13%
Saturated fat: Sat. Fat 7.974 g
Monounsaturated fat: Mono. Fat 17.887 g
Polyunsaturated fat: Poly. Fat 3.968 g
55% 34% 11%
Saturated fat: Sat. Fat 4.878 g
Monounsaturated fat: Mono. Fat 3.062 g
Polyunsaturated fat: Poly. Fat 0.992 g
Contains more Mono. FatMonounsaturated fat +484.2%
Contains more Poly. FatPolyunsaturated fat +300%
Contains less Sat. FatSaturated fat -38.8%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pie crust - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175022/nutrients
  2. Tortilla - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174081/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.