Pimiento vs. Red cabbage — In-Depth Nutrition Comparison
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A recap on differences between pimiento and red cabbage
- Pimiento has more vitamin C, vitamin A, and iron; however, red cabbage is higher in vitamin K and manganese.
- Pimiento covers your daily vitamin C needs 31% more than red cabbage.
- Red cabbage contains 6 times less vitamin E than pimiento. Pimiento contains 0.69mg of vitamin E, while red cabbage contains 0.11mg.
- The glycemic index of pimiento is higher.
Food varieties used in this article are Pimento, canned and Cabbage, red, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more IronIron | +110% |
Contains more CopperCopper | +188.2% |
Contains less SodiumSodium | -48.1% |
Contains more MagnesiumMagnesium | +166.7% |
Contains more CalciumCalcium | +650% |
Contains more PotassiumPotassium | +53.8% |
Contains more ZincZinc | +15.8% |
Contains more PhosphorusPhosphorus | +76.5% |
Contains more ManganeseManganese | +164.1% |
Contains more SeleniumSelenium | +200% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +48.9% |
Contains more Vitamin AVitamin A | +137.5% |
Contains more Vitamin EVitamin E | +527.3% |
Contains more Vitamin B3Vitamin B3 | +47.1% |
Contains more Vitamin B1Vitamin B1 | +276.5% |
Contains more Vitamin B2Vitamin B2 | +15% |
Contains more Vitamin B5Vitamin B5 | +1370% |
Contains more Vitamin KVitamin K | +360.2% |
Contains more FolateFolate | +200% |
Contains more CholineCholine | +171.4% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 84.9mg | 57mg | 31% |
Vitamin K | 8.3µg | 38.2µg | 25% |
Iron | 1.68mg | 0.8mg | 11% |
Vitamin A | 133µg | 56µg | 9% |
Manganese | 0.092mg | 0.243mg | 7% |
Vitamin B1 | 0.017mg | 0.064mg | 4% |
Calcium | 6mg | 45mg | 4% |
Vitamin E | 0.69mg | 0.11mg | 4% |
Copper | 0.049mg | 0.017mg | 4% |
Folate | 6µg | 18µg | 3% |
Vitamin B5 | 0.01mg | 0.147mg | 3% |
Potassium | 158mg | 243mg | 3% |
Choline | 6.3mg | 17.1mg | 2% |
Fructose | 1.48g | 2% | |
Phosphorus | 17mg | 30mg | 2% |
Magnesium | 6mg | 16mg | 2% |
Carbs | 5.1g | 7.37g | 1% |
Polyunsaturated fat | 0.161g | 0.08g | 1% |
Fiber | 1.9g | 2.1g | 1% |
Sodium | 14mg | 27mg | 1% |
Selenium | 0.2µg | 0.6µg | 1% |
Protein | 1.1g | 1.43g | 1% |
Vitamin B2 | 0.06mg | 0.069mg | 1% |
Vitamin B3 | 0.615mg | 0.418mg | 1% |
Calories | 23kcal | 31kcal | 0% |
Fats | 0.3g | 0.16g | 0% |
Net carbs | 3.2g | 5.27g | N/A |
Sugar | 2.71g | 3.83g | N/A |
Zinc | 0.19mg | 0.22mg | 0% |
Vitamin B6 | 0.215mg | 0.209mg | 0% |
Saturated fat | 0.045g | 0.021g | 0% |
Monounsaturated fat | 0.02g | 0.012g | 0% |
Tryptophan | 0.014mg | 0.012mg | 0% |
Threonine | 0.04mg | 0.039mg | 0% |
Isoleucine | 0.036mg | 0.034mg | 0% |
Leucine | 0.058mg | 0.046mg | 0% |
Lysine | 0.049mg | 0.049mg | 0% |
Methionine | 0.013mg | 0.014mg | 0% |
Phenylalanine | 0.034mg | 0.036mg | 0% |
Valine | 0.046mg | 0.048mg | 0% |
Histidine | 0.022mg | 0.024mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.1 g
Fats:
0.3 g
Carbs:
5.1 g
Water:
93.1 g
Other:
0.4 g
Protein:
1.43 g
Fats:
0.16 g
Carbs:
7.37 g
Water:
90.39 g
Other:
0.65 g
Contains more FatsFats | +87.5% |
Contains more ProteinProtein | +30% |
Contains more CarbsCarbs | +44.5% |
Contains more OtherOther | +62.5% |
~equal in
Water
~90.39g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.045 g
Monounsaturated fat:
Mono. Fat
0.02 g
Polyunsaturated fat:
Poly. Fat
0.161 g
Saturated fat:
Sat. Fat
0.021 g
Monounsaturated fat:
Mono. Fat
0.012 g
Polyunsaturated fat:
Poly. Fat
0.08 g
Contains more Mono. FatMonounsaturated fat | +66.7% |
Contains more Poly. FatPolyunsaturated fat | +101.3% |
Contains less Sat. FatSaturated fat | -53.3% |