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Pineapple vs. Ravioli — In-Depth Nutrition Comparison

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A recap on differences between pineapple and ravioli

  • Pineapple is higher in vitamin C and manganese, yet ravioli is higher in selenium, phosphorus, iron, and vitamin E.
  • Pineapple covers your daily vitamin C needs 53% more than ravioli.
  • Pineapple contains 5 times more manganese than ravioli. While pineapple contains 0.927mg of manganese, ravioli contains only 0.176mg.
  • The amount of sugar in ravioli is lower.
  • The glycemic index of ravioli is lower.

Food varieties used in this article are Pineapple, raw, all varieties and Ravioli, cheese-filled, canned.

Infographic

Pineapple vs Ravioli infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 3.9% 9.6% 11% 37% 3.3% 3.4% 0.13% 121% 0.55%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 9.9% 20% 28% 47% 9.8% 21% 40% 23% 19%
Contains less SodiumSodium -99.7%
Contains more ManganeseManganese +426.7%
Contains more MagnesiumMagnesium +25%
Contains more CalciumCalcium +153.8%
Contains more PotassiumPotassium +112.8%
Contains more IronIron +155.2%
Contains more CopperCopper +29.1%
Contains more ZincZinc +200%
Contains more PhosphorusPhosphorus +525%
Contains more SeleniumSelenium +3400%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 159% 1% 0.4% 0% 20% 7.4% 9.4% 13% 26% 0% 1.8% 14% 3%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3.3% 17% 0% 19% 18% 20% 16% 24% 3.8% 5.8% 15% 5.2%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +233.3%
Contains more Vitamin EVitamin E +4150%
Contains more Vitamin B2Vitamin B2 +150%
Contains more Vitamin B3Vitamin B3 +112%
Contains more Vitamin B5Vitamin B5 +27.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +228.6%
Contains more FolateFolate +11.1%
Contains more CholineCholine +72.7%
~equal in Vitamin D ~0µg
~equal in Vitamin B1 ~0.074mg
~equal in Vitamin B6 ~0.102mg

All nutrients comparison - raw data values

Nutrient Pineapple Ravioli DV% diff.
Vitamin C 47.8mg 0mg 53%
Manganese 0.927mg 0.176mg 33%
Sodium 1mg 306mg 13%
Selenium 0.1µg 3.5µg 6%
Vitamin E 0.02mg 0.85mg 6%
Iron 0.29mg 0.74mg 6%
Phosphorus 8mg 50mg 6%
Vitamin B3 0.5mg 1.06mg 4%
Copper 0.11mg 0.142mg 4%
Vitamin B2 0.032mg 0.08mg 4%
Protein 0.54g 2.48g 4%
Potassium 109mg 232mg 4%
Fructose 2.12g 3%
Saturated fat 0.009g 0.723g 3%
Zinc 0.12mg 0.36mg 2%
Calcium 13mg 33mg 2%
Fats 0.12g 1.45g 2%
Vitamin B6 0.112mg 0.102mg 1%
Folate 18µg 20µg 1%
Vitamin B12 0µg 0.03µg 1%
Choline 5.5mg 9.5mg 1%
Monounsaturated fat 0.013g 0.418g 1%
Polyunsaturated fat 0.04g 0.182g 1%
Vitamin K 0.7µg 2.3µg 1%
Calories 50kcal 77kcal 1%
Vitamin B5 0.213mg 0.272mg 1%
Vitamin A 3µg 10µg 1%
Magnesium 12mg 15mg 1%
Cholesterol 0mg 3mg 1%
Carbs 13.12g 13.64g 0%
Net carbs 11.72g 12.34g N/A
Sugar 9.85g 3.72g N/A
Fiber 1.4g 1.3g 0%
Vitamin B1 0.079mg 0.074mg 0%
Tryptophan 0.005mg 0%
Threonine 0.019mg 0%
Isoleucine 0.019mg 0%
Leucine 0.024mg 0%
Lysine 0.026mg 0%
Methionine 0.012mg 0%
Phenylalanine 0.021mg 0%
Valine 0.024mg 0%
Histidine 0.01mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
13% 86%
Protein: 0.54 g
Fats: 0.12 g
Carbs: 13.12 g
Water: 86 g
Other: 0.22 g
2% 14% 81%
Protein: 2.48 g
Fats: 1.45 g
Carbs: 13.64 g
Water: 80.91 g
Other: 1.52 g
Contains more ProteinProtein +359.3%
Contains more FatsFats +1108.3%
Contains more OtherOther +590.9%
~equal in Carbs ~13.64g
~equal in Water ~80.91g

Fat Type Comparison

Fat type breakdown side-by-side comparison
15% 21% 65%
Saturated fat: Sat. Fat 0.009 g
Monounsaturated fat: Mono. Fat 0.013 g
Polyunsaturated fat: Poly. Fat 0.04 g
55% 32% 14%
Saturated fat: Sat. Fat 0.723 g
Monounsaturated fat: Mono. Fat 0.418 g
Polyunsaturated fat: Poly. Fat 0.182 g
Contains less Sat. FatSaturated fat -98.8%
Contains more Mono. FatMonounsaturated fat +3115.4%
Contains more Poly. FatPolyunsaturated fat +355%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pineapple - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169124/nutrients
  2. Ravioli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173328/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.