Plum sauce vs. Black bean soup — In-Depth Nutrition Comparison
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Summary of differences between plum sauce and black bean soup
- Plum sauce has more carbs, while black bean soup has more copper, fiber, manganese, folate, protein, zinc, and phosphorus.
- Plum sauce covers your daily need for saturated fat 763% more than black bean soup.
- Plum sauce contains 3 times more carbs than black bean soup. While plum sauce contains 42.81g of carbs, black bean soup contains only 15.42g.
- The amount of saturated fat in black bean soup is lower.
These are the specific foods used in this comparison Sauce, plum, ready-to-serve and Soup, black bean, canned, condensed.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains less SodiumSodium | -44.5% |
| Contains more SeleniumSelenium | +∞% |
| Contains more MagnesiumMagnesium | +175% |
| Contains more CalciumCalcium | +191.7% |
| Contains more CopperCopper | +284.6% |
| Contains more ZincZinc | +478.9% |
| Contains more PhosphorusPhosphorus | +240.9% |
| Contains more ManganeseManganese | +338.6% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +150% |
| Contains more Vitamin B2Vitamin B2 | +115.4% |
| Contains more Vitamin B3Vitamin B3 | +147.3% |
| Contains more Vitamin B6Vitamin B6 | +11.4% |
| Contains more Vitamin AVitamin A | +1000% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +133.3% |
| Contains more Vitamin B5Vitamin B5 | +171.2% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +1000% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Saturated fat | 153g | 0.34g | 694% |
| Copper | 0.078mg | 0.3mg | 25% |
| Fiber | 0.7g | 6.8g | 24% |
| Sodium | 538mg | 970mg | 19% |
| Manganese | 0.114mg | 0.5mg | 17% |
| Folate | 6µg | 66µg | 15% |
| Carbs | 42.81g | 15.42g | 9% |
| Protein | 0.89g | 4.83g | 8% |
| Zinc | 0.19mg | 1.1mg | 8% |
| Phosphorus | 22mg | 75mg | 8% |
| Calories | 184kcal | 91kcal | 5% |
| Magnesium | 12mg | 33mg | 5% |
| Vitamin B3 | 1.014mg | 0.41mg | 4% |
| Vitamin B2 | 0.084mg | 0.039mg | 3% |
| Choline | 15.5mg | 3% | |
| Calcium | 12mg | 35mg | 2% |
| Vitamin A | 2µg | 22µg | 2% |
| Vitamin E | 0.36mg | 2% | |
| Vitamin B1 | 0.018mg | 0.042mg | 2% |
| Vitamin B5 | 0.059mg | 0.16mg | 2% |
| Vitamin K | 1.8µg | 2% | |
| Iron | 1.43mg | 1.5mg | 1% |
| Selenium | 0.4µg | 1% | |
| Vitamin B6 | 0.078mg | 0.07mg | 1% |
| Monounsaturated fat | 0.24g | 0.48g | 1% |
| Polyunsaturated fat | 0.588g | 0.41g | 1% |
| Protein per 100 calories | 0.48g | 5.3g | N/A |
| Calories per 10 g protein | 2067kcal | 188kcal | N/A |
| Weight per 100 calories | 54g | 110g | N/A |
| Fats | 1.04g | 1.32g | 0% |
| Vitamin C | 0.5mg | 0.2mg | 0% |
| Net carbs | 42.11g | 8.62g | N/A |
| Potassium | 259mg | 250mg | 0% |
| Sugar | 2.49g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.89 g
Fats:
1.04 g
Carbs:
42.81 g
Water:
53.71 g
Other:
1.55 g
Protein:
4.83 g
Fats:
1.32 g
Carbs:
15.42 g
Water:
75.33 g
Other:
3.1 g
| Contains more CarbsCarbs | +177.6% |
| Contains more ProteinProtein | +442.7% |
| Contains more FatsFats | +26.9% |
| Contains more WaterWater | +40.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
153 g
Monounsaturated fat:
Mono. Fat
0.24 g
Polyunsaturated fat:
Poly. Fat
0.588 g
Saturated fat:
Sat. Fat
0.34 g
Monounsaturated fat:
Mono. Fat
0.48 g
Polyunsaturated fat:
Poly. Fat
0.41 g
| Contains more Poly. FatPolyunsaturated fat | +43.4% |
| Contains less Sat. FatSaturated fat | -99.8% |
| Contains more Mono. FatMonounsaturated fat | +100% |






