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Prunes vs. French toast — In-Depth Nutrition Comparison

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Significant differences between prunes and french toast

  • Prunes have more copper, potassium, and vitamin B6; however, french toast is richer in selenium, vitamin B1,2, vitamin B1, and vitamin B2.
  • French toast covers your daily cholesterol needs 39% more than prunes.
  • French toast has 5 times less potassium than prunes. Prunes have 732mg of potassium, while french toast has 134mg.
  • Prunes contain less saturated fat.
  • French toast has a higher glycemic index. The glycemic index of french toast is 67, while the glycemic index of prunes is 29.

Specific food types used in this comparison are Plums, dried (prunes), uncooked and French toast, prepared from recipe, made with low fat (2%) milk.

Infographic

Prunes vs French toast infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Prunes
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 13% 65% 35% 94% 12% 30% 0.26% 39% 1.6%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 30% 12% 63% 19% 18% 50% 62% 25% 110%
Contains more MagnesiumMagnesium +141.2%
Contains more PotassiumPotassium +446.3%
Contains more CopperCopper +384.5%
Contains less SodiumSodium -99.6%
Contains more ManganeseManganese +59%
Contains more CalciumCalcium +132.6%
Contains more IronIron +79.6%
Contains more ZincZinc +52.3%
Contains more PhosphorusPhosphorus +69.6%
Contains more SeleniumSelenium +6600%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Prunes
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 13% 8.6% 0% 13% 43% 35% 25% 47% 0% 149% 3% 5.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 41% 0% 0% 51% 74% 31% 33% 17% 39% 0% 32% 0%
Contains more Vitamin CVitamin C +100%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B3Vitamin B3 +15.6%
Contains more Vitamin B6Vitamin B6 +177%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +217.9%
Contains more Vitamin B1Vitamin B1 +300%
Contains more Vitamin B2Vitamin B2 +72.6%
Contains more Vitamin B5Vitamin B5 +30.1%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +975%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Prunes French toast DV% diff.
Vitamin K 59.5µg 50%
Cholesterol 0mg 116mg 39%
Selenium 0.3µg 20.1µg 36%
Fiber 7.1g 28%
Copper 0.281mg 0.058mg 25%
Sodium 2mg 479mg 21%
Potassium 732mg 134mg 18%
Polyunsaturated fat 0.062g 2.594g 17%
Fats 0.38g 10.8g 16%
Fructose 12.45g 16%
Carbs 63.88g 25g 13%
Vitamin B1 0.051mg 0.204mg 13%
Vitamin B12 0µg 0.31µg 13%
Saturated fat 0.088g 2.723g 12%
Protein 2.18g 7.7g 11%
Monounsaturated fat 0.053g 4.524g 11%
Vitamin B2 0.186mg 0.321mg 10%
Folate 4µg 43µg 10%
Vitamin B6 0.205mg 0.074mg 10%
Vitamin A 39µg 124µg 9%
Iron 0.93mg 1.67mg 9%
Phosphorus 69mg 117mg 7%
Calcium 43mg 100mg 6%
Magnesium 41mg 17mg 6%
Manganese 0.299mg 0.188mg 5%
Vitamin E 0.43mg 3%
Vitamin B5 0.422mg 0.549mg 3%
Starch 5.11g 2%
Vitamin B3 1.882mg 1.628mg 2%
Zinc 0.44mg 0.67mg 2%
Choline 10.1mg 2%
Calories 240kcal 229kcal 1%
Vitamin C 0.6mg 0.3mg 0%
Net carbs 56.78g 25g N/A
Sugar 38.13g N/A
Tryptophan 0.025mg 0.094mg 0%
Threonine 0.049mg 0.305mg 0%
Isoleucine 0.041mg 0.375mg 0%
Leucine 0.066mg 0.621mg 0%
Lysine 0.05mg 0.413mg 0%
Methionine 0.016mg 0.188mg 0%
Phenylalanine 0.052mg 0.389mg 0%
Valine 0.056mg 0.419mg 0%
Histidine 0.027mg 0.179mg 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - DHA 0g 0.01g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Prunes
2
2% 64% 31% 3%
Protein: 2.18 g
Fats: 0.38 g
Carbs: 63.88 g
Water: 30.92 g
Other: 2.64 g
8% 11% 25% 55% 2%
Protein: 7.7 g
Fats: 10.8 g
Carbs: 25 g
Water: 54.7 g
Other: 1.8 g
Contains more CarbsCarbs +155.5%
Contains more OtherOther +46.7%
Contains more ProteinProtein +253.2%
Contains more FatsFats +2742.1%
Contains more WaterWater +76.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Prunes
1
43% 26% 31%
Saturated fat: Sat. Fat 0.088 g
Monounsaturated fat: Mono. Fat 0.053 g
Polyunsaturated fat: Poly. Fat 0.062 g
28% 46% 26%
Saturated fat: Sat. Fat 2.723 g
Monounsaturated fat: Mono. Fat 4.524 g
Polyunsaturated fat: Poly. Fat 2.594 g
Contains less Sat. FatSaturated fat -96.8%
Contains more Mono. FatMonounsaturated fat +8435.8%
Contains more Poly. FatPolyunsaturated fat +4083.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Prunes - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168162/nutrients
  2. French toast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174998/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.