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Prunes vs. Pastrami — In-Depth Nutrition Comparison

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What are the main differences between prunes and pastrami?

  • Prunes are richer in vitamin K, fiber, copper, and potassium, yet pastrami is richer in vitamin B12, zinc, selenium, and iron.
  • Pastrami's daily need coverage for vitamin B12 is 78% higher.
  • Prunes contain less sodium.
  • Prunes have a lower glycemic index than pastrami.

We used Plums, dried (prunes), uncooked and Beef, cured, pastrami types in this comparison.

Infographic

Prunes vs Pastrami infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Prunes
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 13% 65% 35% 94% 12% 30% 0.26% 39% 1.6%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 3% 19% 83% 30% 136% 75% 141% 3.5% 97%
Contains more MagnesiumMagnesium +141.2%
Contains more CalciumCalcium +330%
Contains more PotassiumPotassium +248.6%
Contains more CopperCopper +208.8%
Contains less SodiumSodium -99.8%
Contains more ManganeseManganese +1007.4%
Contains more IronIron +138.7%
Contains more ZincZinc +1031.8%
Contains more PhosphorusPhosphorus +153.6%
Contains more SeleniumSelenium +5800%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Prunes
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 13% 8.6% 0% 13% 43% 35% 25% 47% 0% 149% 3% 5.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 0.67% 2.4% 1.5% 13% 37% 80% 16% 51% 234% 1.8% 4.5% 45%
Contains more Vitamin CVitamin C +100%
Contains more Vitamin AVitamin A +1850%
Contains more Vitamin EVitamin E +258.3%
Contains more Vitamin B2Vitamin B2 +15.5%
Contains more Vitamin B5Vitamin B5 +59.2%
Contains more Vitamin KVitamin K +8400%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B3Vitamin B3 +126.4%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +50%
Contains more CholineCholine +707.9%
~equal in Vitamin B1 ~0.052mg
~equal in Vitamin B6 ~0.221mg

All nutrients comparison - raw data values

Nutrient Prunes Pastrami DV% diff.
Vitamin B12 0µg 1.87µg 78%
Vitamin K 59.5µg 0.7µg 49%
Sodium 2mg 1078mg 47%
Zinc 0.44mg 4.98mg 41%
Protein 2.18g 21.8g 39%
Selenium 0.3µg 17.7µg 32%
Fiber 7.1g 0g 28%
Cholesterol 0mg 68mg 23%
Carbs 63.88g 0.36g 21%
Copper 0.281mg 0.091mg 21%
Fructose 12.45g 0.01g 16%
Iron 0.93mg 2.22mg 16%
Potassium 732mg 210mg 15%
Phosphorus 69mg 175mg 15%
Vitamin B3 1.882mg 4.26mg 15%
Choline 10.1mg 81.6mg 13%
Manganese 0.299mg 0.027mg 12%
Saturated fat 0.088g 2.681g 12%
Fats 0.38g 5.82g 8%
Magnesium 41mg 17mg 6%
Monounsaturated fat 0.053g 2.118g 5%
Calories 240kcal 147kcal 5%
Vitamin A 39µg 2µg 4%
Calcium 43mg 10mg 3%
Vitamin B5 0.422mg 0.265mg 3%
Vitamin B2 0.186mg 0.161mg 2%
Vitamin E 0.43mg 0.12mg 2%
Starch 5.11g 2%
Polyunsaturated fat 0.062g 0.145g 1%
Vitamin D 0IU 4IU 1%
Vitamin D 0µg 0.1µg 1%
Vitamin B6 0.205mg 0.221mg 1%
Folate 4µg 6µg 1%
Vitamin C 0.6mg 0.3mg 0%
Net carbs 56.78g 0.36g N/A
Sugar 38.13g 0.1g N/A
Vitamin B1 0.051mg 0.052mg 0%
Tryptophan 0.025mg 0.141mg 0%
Threonine 0.049mg 0.857mg 0%
Isoleucine 0.041mg 0.976mg 0%
Leucine 0.066mg 1.706mg 0%
Lysine 0.05mg 1.812mg 0%
Methionine 0.016mg 0.558mg 0%
Phenylalanine 0.052mg 0.847mg 0%
Valine 0.056mg 1.065mg 0%
Histidine 0.027mg 0.684mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Prunes
2
2% 64% 31% 3%
Protein: 2.18 g
Fats: 0.38 g
Carbs: 63.88 g
Water: 30.92 g
Other: 2.64 g
22% 6% 70% 2%
Protein: 21.8 g
Fats: 5.82 g
Carbs: 0.36 g
Water: 69.53 g
Other: 2.49 g
Contains more CarbsCarbs +17644.4%
Contains more ProteinProtein +900%
Contains more FatsFats +1431.6%
Contains more WaterWater +124.9%
~equal in Other ~2.49g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Prunes
1
43% 26% 31%
Saturated fat: Sat. Fat 0.088 g
Monounsaturated fat: Mono. Fat 0.053 g
Polyunsaturated fat: Poly. Fat 0.062 g
54% 43% 3%
Saturated fat: Sat. Fat 2.681 g
Monounsaturated fat: Mono. Fat 2.118 g
Polyunsaturated fat: Poly. Fat 0.145 g
Contains less Sat. FatSaturated fat -96.7%
Contains more Mono. FatMonounsaturated fat +3896.2%
Contains more Poly. FatPolyunsaturated fat +133.9%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
Prunes
5
12% 59% 29%
Starch: 5.11 g
Sucrose: 0.15 g
Glucose: 25.46 g
Fructose: 12.45 g
Lactose: 0 g
Maltose: 0.06 g
Galactose: 0 g
100%
Starch: 0 g
Sucrose: 0 g
Glucose: 0 g
Fructose: 0.01 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +124400%
Contains more MaltoseMaltose +∞%
~equal in Lactose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Prunes - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168162/nutrients
  2. Pastrami - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170204/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.