Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Popcorn vs. Chickpeas — In-Depth Nutrition Comparison

Compare

Differences between popcorn and chickpeas

  • Popcorn has more fiber, phosphorus, magnesium, zinc, and vitamin B3, while chickpeas have more folate, copper, and selenium.
  • Chickpeas' daily need coverage for folate is 35% higher.
  • Chickpeas contain 4 times less vitamin B3 than popcorn. Popcorn contains 2.308mg of vitamin B3, while chickpeas contain 0.526mg.
  • Chickpeas have a lower glycemic index. The glycemic index of chickpeas is 36, while the glycemic index of popcorn is 62.

The food types used in this comparison are Snacks, popcorn, air-popped and Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt.

Infographic

Popcorn vs Chickpeas infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 103% 2.1% 29% 120% 87% 84% 153% 1% 145% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 34% 15% 26% 108% 117% 42% 72% 0.91% 134% 20%
Contains more MagnesiumMagnesium +200%
Contains more PotassiumPotassium +13.1%
Contains more ZincZinc +101.3%
Contains more PhosphorusPhosphorus +113.1%
Contains more CalciumCalcium +600%
Contains more CopperCopper +34.4%
Contains less SodiumSodium -12.5%
Contains more SeleniumSelenium +∞%
~equal in Iron ~2.89mg
~equal in Manganese ~1.03mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 3.3% 5.8% 26% 19% 43% 31% 36% 0% 3% 23%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 4.3% 0% 0.33% 7% 29% 15% 9.9% 17% 32% 0% 10% 129%
Contains more Vitamin AVitamin A +900%
Contains more Vitamin B2Vitamin B2 +31.7%
Contains more Vitamin B3Vitamin B3 +338.8%
Contains more Vitamin B5Vitamin B5 +78.3%
Contains more Vitamin B6Vitamin B6 +12.9%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +20.7%
Contains more Vitamin B1Vitamin B1 +11.5%
Contains more Vitamin KVitamin K +233.3%
Contains more FolateFolate +454.8%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Popcorn Chickpeas DV% diff.
Folate 31µg 172µg 35%
Fiber 14.5g 7.6g 28%
Phosphorus 358mg 168mg 27%
Magnesium 144mg 48mg 23%
Starch 54.4g 22%
Carbs 77.78g 27.42g 17%
Zinc 3.08mg 1.53mg 14%
Calories 387kcal 164kcal 11%
Vitamin B3 2.308mg 0.526mg 11%
Copper 0.262mg 0.352mg 10%
Protein 12.94g 8.86g 8%
Polyunsaturated fat 2.318g 1.156g 8%
Selenium 0µg 3.7µg 7%
Calcium 7mg 49mg 4%
Iron 3.19mg 2.89mg 4%
Manganese 1.113mg 1.03mg 4%
Vitamin B5 0.51mg 0.286mg 4%
Choline 21.2mg 42.8mg 4%
Fats 4.54g 2.59g 3%
Vitamin B2 0.083mg 0.063mg 2%
Vitamin K 1.2µg 4µg 2%
Saturated fat 0.637g 0.269g 2%
Vitamin C 0mg 1.3mg 1%
Potassium 329mg 291mg 1%
Vitamin A 10µg 1µg 1%
Vitamin B1 0.104mg 0.116mg 1%
Vitamin B6 0.157mg 0.139mg 1%
Monounsaturated fat 0.95g 0.583g 1%
Protein per 100 calories 3.3g 5.4g N/A
Calories per 10 g protein 299kcal 185kcal N/A
Weight per 100 calories 26g 61g N/A
Unsaturated / Saturated Fat ratio 5.1 6.5 N/A
Net carbs 63.28g 19.82g N/A
Sugar 0.87g 4.8g N/A
Sodium 8mg 7mg 0%
Vitamin E 0.29mg 0.35mg 0%
Tryptophan 0.085mg 0.085mg 0%
Threonine 0.452mg 0.329mg 0%
Isoleucine 0.431mg 0.38mg 0%
Leucine 1.473mg 0.631mg 0%
Lysine 0.338mg 0.593mg 0%
Methionine 0.252mg 0.116mg 0%
Phenylalanine 0.59mg 0.475mg 0%
Valine 0.607mg 0.372mg 0%
Histidine 0.367mg 0.244mg 0%
Fructose 0.07g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
13% 5% 78% 3%
Protein: 12.94 g
Fats: 4.54 g
Carbs: 77.78 g
Water: 3.32 g
Other: 1.42 g
9% 3% 27% 60%
Protein: 8.86 g
Fats: 2.59 g
Carbs: 27.42 g
Water: 60.21 g
Other: 0.92 g
Contains more ProteinProtein +46%
Contains more FatsFats +75.3%
Contains more CarbsCarbs +183.7%
Contains more OtherOther +54.3%
Contains more WaterWater +1713.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
16% 24% 59%
Saturated fat: Sat. Fat 0.637 g
Monounsaturated fat: Mono. Fat 0.95 g
Polyunsaturated fat: Poly. Fat 2.318 g
13% 29% 58%
Saturated fat: Sat. Fat 0.269 g
Monounsaturated fat: Mono. Fat 0.583 g
Polyunsaturated fat: Poly. Fat 1.156 g
Contains more Mono. FatMonounsaturated fat +63%
Contains more Poly. FatPolyunsaturated fat +100.5%
Contains less Sat. FatSaturated fat -57.8%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Popcorn - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167959/nutrients
  2. Chickpeas - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173757/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.