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Poppy seed vs. Noodles — In-Depth Nutrition Comparison

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Summary of differences between poppy seed and noodles

  • The amount of manganese, copper, calcium, phosphorus, iron, magnesium, fiber, zinc, and vitamin B1 in poppy seed is higher than in noodles.
  • Poppy seed covers your daily need for manganese, 278% more than noodles.
  • Poppy seed contains 120 times more calcium than noodles. While poppy seed contains 1438mg of calcium, noodles contains only 12mg.
  • The amount of saturated fat in noodles is lower.
  • Poppy seed has a lower glycemic index. The glycemic index of poppy seed is 5, while the glycemic index of noodles is 50.

These are the specific foods used in this comparison Spices, poppy seed and Noodles, egg, enriched, cooked.

Infographic

Poppy seed vs Noodles infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 248% 431% 63% 366% 542% 215% 373% 3.4% 875% 74%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 3.6% 3.4% 55% 33% 18% 33% 0.65% 41% 130%
Contains more MagnesiumMagnesium +1552.4%
Contains more CalciumCalcium +11883.3%
Contains more PotassiumPotassium +1792.1%
Contains more IronIron +563.9%
Contains more CopperCopper +1560.2%
Contains more ZincZinc +1115.4%
Contains more PhosphorusPhosphorus +1044.7%
Contains more ManganeseManganese +2029.2%
Contains less SodiumSodium -80.8%
Contains more SeleniumSelenium +77%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.3% 0% 35% 0% 214% 23% 17% 19% 57% 0% 0% 62% 4.8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2% 3.4% 1.5% 72% 31% 39% 16% 11% 11% 0% 63% 14%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +941.2%
Contains more Vitamin B1Vitamin B1 +195.5%
Contains more Vitamin B5Vitamin B5 +23.2%
Contains more Vitamin B6Vitamin B6 +437%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +36%
Contains more Vitamin B3Vitamin B3 +131.8%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +192%
~equal in Vitamin K ~0µg
~equal in Folate ~84µg

All nutrients comparison - raw data values

Nutrient Poppy seed Noodles DV% diff.
Manganese 6.707mg 0.315mg 278%
Polyunsaturated fat 28.569g 0.552g 187%
Copper 1.627mg 0.098mg 170%
Calcium 1438mg 12mg 143%
Phosphorus 870mg 76mg 113%
Iron 9.76mg 1.47mg 104%
Magnesium 347mg 21mg 78%
Fiber 19.5g 1.2g 73%
Zinc 7.9mg 0.65mg 66%
Fats 41.56g 2.07g 61%
Vitamin B1 0.854mg 0.289mg 47%
Protein 17.99g 4.54g 27%
Potassium 719mg 38mg 20%
Saturated fat 4.517g 0.419g 19%
Selenium 13.5µg 23.9µg 19%
Calories 525kcal 138kcal 19%
Vitamin B6 0.247mg 0.046mg 15%
Monounsaturated fat 5.982g 0.581g 14%
Vitamin E 1.77mg 0.17mg 11%
Cholesterol 0mg 29mg 10%
Vitamin B3 0.896mg 2.077mg 7%
Vitamin B12 0µg 0.09µg 4%
Choline 8.8mg 25.7mg 3%
Vitamin B2 0.1mg 0.136mg 3%
Carbs 28.13g 25.16g 1%
Vitamin D 0IU 4IU 1%
Vitamin B5 0.324mg 0.263mg 1%
Vitamin D 0µg 0.1µg 1%
Vitamin A 0µg 6µg 1%
Folate 82µg 84µg 1%
Vitamin C 1mg 0mg 1%
Sodium 26mg 5mg 1%
Net carbs 8.63g 23.96g N/A
Sugar 2.99g 0.4g N/A
Trans fat 0g 0.029g N/A
Tryptophan 0.184mg 0.043mg 0%
Threonine 0.686mg 0.138mg 0%
Isoleucine 0.819mg 0.19mg 0%
Leucine 1.321mg 0.365mg 0%
Lysine 0.952mg 0.137mg 0%
Methionine 0.502mg 0.086mg 0%
Phenylalanine 0.758mg 0.24mg 0%
Valine 1.095mg 0.22mg 0%
Histidine 0.471mg 0.121mg 0%
Fructose 0.29g 0g 0%
Omega-3 - ALA 0.273g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
18% 42% 28% 6% 6%
Protein: 17.99 g
Fats: 41.56 g
Carbs: 28.13 g
Water: 5.95 g
Other: 6.37 g
5% 2% 25% 68%
Protein: 4.54 g
Fats: 2.07 g
Carbs: 25.16 g
Water: 67.73 g
Other: 0.5 g
Contains more ProteinProtein +296.3%
Contains more FatsFats +1907.7%
Contains more CarbsCarbs +11.8%
Contains more OtherOther +1174%
Contains more WaterWater +1038.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
12% 15% 73%
Saturated fat: Sat. Fat 4.517 g
Monounsaturated fat: Mono. Fat 5.982 g
Polyunsaturated fat: Poly. Fat 28.569 g
27% 37% 36%
Saturated fat: Sat. Fat 0.419 g
Monounsaturated fat: Mono. Fat 0.581 g
Polyunsaturated fat: Poly. Fat 0.552 g
Contains more Mono. FatMonounsaturated fat +929.6%
Contains more Poly. FatPolyunsaturated fat +5075.5%
Contains less Sat. FatSaturated fat -90.7%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
78% 12% 10%
Starch: 0 g
Sucrose: 2.33 g
Glucose: 0.37 g
Fructose: 0.29 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
10% 17% 73%
Starch: 0 g
Sucrose: 0.04 g
Glucose: 0.07 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0.3 g
Galactose: 0 g
Contains more SucroseSucrose +5725%
Contains more GlucoseGlucose +428.6%
Contains more FructoseFructose +∞%
Contains more MaltoseMaltose +∞%
~equal in Starch ~0g
~equal in Lactose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Poppy seed - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171330/nutrients
  2. Noodles - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169732/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.