Poppy seed vs. Brazil nut — In-Depth Nutrition Comparison
Compare
Differences between poppy seed and brazil nut
- Poppy seed has more manganese, calcium, iron, fiber, zinc, phosphorus, and vitamin B1, while brazil nut has more selenium and vitamin E.
- Brazil nut's daily need coverage for selenium is 3461% higher.
- Brazil nut contains 9 times less calcium than poppy seed. Poppy seed contains 1438mg of calcium, while brazil nut contains 160mg.
- The amount of saturated fat in poppy seed is lower.
The food types used in this comparison are Spices, poppy seed and Nuts, brazilnuts, dried, unblanched.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +798.8% |
Contains more IronIron | +301.6% |
Contains more ZincZinc | +94.6% |
Contains more PhosphorusPhosphorus | +20% |
Contains more ManganeseManganese | +448.4% |
Contains less SodiumSodium | -88.5% |
Contains more SeleniumSelenium | +14100% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +42.9% |
Contains more Vitamin B1Vitamin B1 | +38.4% |
Contains more Vitamin B2Vitamin B2 | +185.7% |
Contains more Vitamin B3Vitamin B3 | +203.7% |
Contains more Vitamin B5Vitamin B5 | +76.1% |
Contains more Vitamin B6Vitamin B6 | +144.6% |
Contains more FolateFolate | +272.7% |
Contains more Vitamin EVitamin E | +219.2% |
Contains more CholineCholine | +227.3% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Selenium | 13.5µg | 1917µg | 3461% |
Manganese | 6.707mg | 1.223mg | 238% |
Calcium | 1438mg | 160mg | 128% |
Iron | 9.76mg | 2.43mg | 92% |
Saturated fat | 4.517g | 16.134g | 53% |
Fiber | 19.5g | 7.5g | 48% |
Monounsaturated fat | 5.982g | 23.879g | 45% |
Fats | 41.56g | 67.1g | 39% |
Zinc | 7.9mg | 4.06mg | 35% |
Polyunsaturated fat | 28.569g | 24.399g | 28% |
Vitamin E | 1.77mg | 5.65mg | 26% |
Phosphorus | 870mg | 725mg | 21% |
Vitamin B1 | 0.854mg | 0.617mg | 20% |
Folate | 82µg | 22µg | 15% |
Copper | 1.627mg | 1.743mg | 13% |
Vitamin B6 | 0.247mg | 0.101mg | 11% |
Magnesium | 347mg | 376mg | 7% |
Protein | 17.99g | 14.32g | 7% |
Calories | 525kcal | 659kcal | 7% |
Vitamin B2 | 0.1mg | 0.035mg | 5% |
Carbs | 28.13g | 11.74g | 5% |
Choline | 8.8mg | 28.8mg | 4% |
Vitamin B3 | 0.896mg | 0.295mg | 4% |
Vitamin B5 | 0.324mg | 0.184mg | 3% |
Potassium | 719mg | 659mg | 2% |
Sodium | 26mg | 3mg | 1% |
Vitamin C | 1mg | 0.7mg | 0% |
Net carbs | 8.63g | 4.24g | N/A |
Sugar | 2.99g | 2.33g | N/A |
Starch | 0.25g | 0% | |
Tryptophan | 0.184mg | 0.135mg | 0% |
Threonine | 0.686mg | 0.365mg | 0% |
Isoleucine | 0.819mg | 0.518mg | 0% |
Leucine | 1.321mg | 1.19mg | 0% |
Lysine | 0.952mg | 0.49mg | 0% |
Methionine | 0.502mg | 1.124mg | 0% |
Phenylalanine | 0.758mg | 0.639mg | 0% |
Valine | 1.095mg | 0.76mg | 0% |
Histidine | 0.471mg | 0.409mg | 0% |
Fructose | 0.29g | 0g | 0% |
Omega-3 - ALA | 0.273g | 0.018g | N/A |
Omega-6 - Gamma-linoleic acid | 0g | 0.018g | N/A |
Omega-6 - Linoleic acid | 23.859g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
17.99 g
Fats:
41.56 g
Carbs:
28.13 g
Water:
5.95 g
Other:
6.37 g
Protein:
14.32 g
Fats:
67.1 g
Carbs:
11.74 g
Water:
3.42 g
Other:
3.42 g
Contains more ProteinProtein | +25.6% |
Contains more CarbsCarbs | +139.6% |
Contains more WaterWater | +74% |
Contains more OtherOther | +86.3% |
Contains more FatsFats | +61.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
4.517 g
Monounsaturated fat:
Mono. Fat
5.982 g
Polyunsaturated fat:
Poly. Fat
28.569 g
Saturated fat:
Sat. Fat
16.134 g
Monounsaturated fat:
Mono. Fat
23.879 g
Polyunsaturated fat:
Poly. Fat
24.399 g
Contains less Sat. FatSaturated fat | -72% |
Contains more Poly. FatPolyunsaturated fat | +17.1% |
Contains more Mono. FatMonounsaturated fat | +299.2% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
2.33 g
Glucose:
0.37 g
Fructose:
0.29 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0.25 g
Sucrose:
2.33 g
Glucose:
0 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Contains more GlucoseGlucose | +∞% |
Contains more FructoseFructose | +∞% |
Contains more StarchStarch | +∞% |
~equal in
Sucrose
~2.33g
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g