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Pork chop vs. Curry powder — In-Depth Nutrition Comparison

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A recap on differences between pork chop and curry powder

  • Pork chop has more vitamin B6 and vitamin B3; however, curry powder is higher in manganese, iron, fiber, vitamin E, copper, vitamin K, magnesium, and calcium.
  • Curry powder covers your daily manganese needs 360% more than pork chop.
  • Curry powder contains 5 times less vitamin B6 than pork chop. Pork chop contains 0.489mg of vitamin B6, while curry powder contains 0.105mg.

Food varieties used in this article are Pork, fresh, loin, blade (chops), bone-in, separable lean, and fat, cooked, broiled and Spices, curry powder.

Infographic

Pork chop vs Curry powder infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 17% 28% 33% 35% 86% 103% 9.7% 1.3% 199%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 182% 158% 103% 716% 400% 128% 157% 6.8% 1083% 220%
Contains more MagnesiumMagnesium +1175%
Contains more CalciumCalcium +837.5%
Contains more PotassiumPotassium +271.4%
Contains more IronIron +2095.4%
Contains more CopperCopper +1042.9%
Contains more ZincZinc +49.2%
Contains more PhosphorusPhosphorus +52.3%
Contains less SodiumSodium -29.7%
Contains more ManganeseManganese +82900%
Contains more SeleniumSelenium +10.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1.3% 4.2% 15% 123% 72% 149% 66% 113% 83% 0% 0% 37%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 0.33% 505% 0% 44% 46% 61% 64% 24% 0% 250% 42% 35%
Contains more Vitamin AVitamin A +300%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +178.4%
Contains more Vitamin B2Vitamin B2 +56.5%
Contains more Vitamin B3Vitamin B3 +143.2%
Contains more Vitamin B6Vitamin B6 +365.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +11919%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
~equal in Vitamin B5 ~1.07mg
~equal in Choline ~64.2mg

All nutrients comparison - raw data values

Nutrient Pork chop Curry powder DV% diff.
Manganese 0.01mg 8.3mg 360%
Iron 0.87mg 19.1mg 228%
Fiber 0g 53.2g 213%
Vitamin E 0.21mg 25.24mg 167%
Copper 0.105mg 1.2mg 122%
Vitamin K 0µg 99.8µg 83%
Magnesium 20mg 255mg 56%
Calcium 56mg 525mg 47%
Vitamin B6 0.489mg 0.105mg 30%
Vitamin B3 7.927mg 3.26mg 29%
Vitamin B12 0.66µg 0µg 28%
Vitamin B1 0.49mg 0.176mg 26%
Cholesterol 78mg 0mg 26%
Potassium 315mg 1170mg 25%
Protein 23.72g 14.29g 19%
Carbs 0g 55.83g 19%
Phosphorus 241mg 367mg 18%
Zinc 3.15mg 4.7mg 14%
Folate 0µg 56µg 14%
Saturated fat 4.339g 1.648g 12%
Monounsaturated fat 4.887g 8.782g 10%
Vitamin B2 0.313mg 0.2mg 9%
Polyunsaturated fat 1.894g 3.056g 8%
Selenium 36.4µg 40.3µg 7%
Vitamin D 1µg 0µg 5%
Vitamin D 40IU 0IU 5%
Calories 231kcal 325kcal 5%
Choline 67.5mg 64.2mg 1%
Fructose 0.79g 1%
Vitamin B5 1.104mg 1.07mg 1%
Fats 14.35g 14.01g 1%
Sodium 74mg 52mg 1%
Vitamin C 0mg 0.7mg 1%
Net carbs 0g 2.63g N/A
Sugar 0g 2.76g N/A
Vitamin A 4µg 1µg 0%
Trans fat 0.066g 0g N/A
Tryptophan 0.282mg 0.11mg 0%
Threonine 1.043mg 0.35mg 0%
Isoleucine 1.123mg 0.63mg 0%
Leucine 1.952mg 0.89mg 0%
Lysine 2.109mg 0.7mg 0%
Methionine 0.65mg 0.19mg 0%
Phenylalanine 0.985mg 0.58mg 0%
Valine 1.2mg 0.75mg 0%
Histidine 0.965mg 0.29mg 0%
Omega-3 - DHA 0.001g 0g N/A
Omega-3 - ALA 0.065g 0.255g N/A
Omega-3 - DPA 0.011g 0g N/A
Omega-6 - Gamma-linoleic acid 0.003g 0.013g N/A
Omega-6 - Eicosadienoic acid 0.065g 0g N/A
Omega-6 - Linoleic acid 0.922g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 14% 61%
Protein: 23.72 g
Fats: 14.35 g
Carbs: 0 g
Water: 61.45 g
Other: 0.48 g
14% 14% 56% 9% 7%
Protein: 14.29 g
Fats: 14.01 g
Carbs: 55.83 g
Water: 8.8 g
Other: 7.07 g
Contains more ProteinProtein +66%
Contains more WaterWater +598.3%
Contains more CarbsCarbs +∞%
Contains more OtherOther +1372.9%
~equal in Fats ~14.01g

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 44% 17%
Saturated fat: Sat. Fat 4.339 g
Monounsaturated fat: Mono. Fat 4.887 g
Polyunsaturated fat: Poly. Fat 1.894 g
12% 65% 23%
Saturated fat: Sat. Fat 1.648 g
Monounsaturated fat: Mono. Fat 8.782 g
Polyunsaturated fat: Poly. Fat 3.056 g
Contains less Sat. FatSaturated fat -62%
Contains more Mono. FatMonounsaturated fat +79.7%
Contains more Poly. FatPolyunsaturated fat +61.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork chop - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167824/nutrients
  2. Curry powder - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170924/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.