Pork chop vs. Frankfurter — In-Depth Nutrition Comparison
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Important differences between pork chop and frankfurter
- Pork chop has more selenium, vitamin B1, vitamin B3, vitamin B6, vitamin B2, phosphorus, and zinc; however, frankfurter is richer in vitamin B12.
- Pork chop's daily need coverage for selenium is 47% more.
- Pork chop contains 27 times more vitamin B1 than frankfurter. Pork chop contains 0.49mg of vitamin B1, while frankfurter contains 0.018mg.
- Pork chop contains less saturated fat.
The food varieties used in the comparison are Pork, fresh, loin, blade (chops), bone-in, separable lean, and fat, cooked, broiled and Frankfurter, beef, unheated.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +122.2% |
Contains more CalciumCalcium | +366.7% |
Contains more CopperCopper | +90.9% |
Contains more ZincZinc | +55.2% |
Contains more PhosphorusPhosphorus | +58.6% |
Contains less SodiumSodium | -92.5% |
Contains more SeleniumSelenium | +253.4% |
Contains more IronIron | +37.9% |
Contains more ManganeseManganese | +110% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B1Vitamin B1 | +2622.2% |
Contains more Vitamin B2Vitamin B2 | +627.9% |
Contains more Vitamin B3Vitamin B3 | +290.9% |
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more Vitamin B6Vitamin B6 | +164.3% |
Contains more CholineCholine | +38.9% |
Contains more Vitamin B12Vitamin B12 | +109.1% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Selenium | 36.4µg | 10.3µg | 47% |
Sodium | 74mg | 992mg | 40% |
Vitamin B1 | 0.49mg | 0.018mg | 39% |
Vitamin B3 | 7.927mg | 2.028mg | 37% |
Vitamin B12 | 0.66µg | 1.38µg | 30% |
Saturated fat | 4.339g | 10.979g | 30% |
Protein | 23.72g | 11.16g | 25% |
Vitamin B6 | 0.489mg | 0.185mg | 23% |
Vitamin B5 | 1.104mg | 22% | |
Vitamin B2 | 0.313mg | 0.043mg | 21% |
Fats | 14.35g | 28.3g | 21% |
Monounsaturated fat | 4.887g | 12.048g | 18% |
Phosphorus | 241mg | 152mg | 13% |
Zinc | 3.15mg | 2.03mg | 10% |
Cholesterol | 78mg | 55mg | 8% |
Polyunsaturated fat | 1.894g | 0.765g | 8% |
Copper | 0.105mg | 0.055mg | 6% |
Calories | 231kcal | 316kcal | 4% |
Iron | 0.87mg | 1.2mg | 4% |
Calcium | 56mg | 12mg | 4% |
Choline | 67.5mg | 48.6mg | 3% |
Folate | 0µg | 10µg | 3% |
Magnesium | 20mg | 9mg | 3% |
Vitamin K | 0µg | 1.8µg | 2% |
Vitamin D | 1µg | 0.9µg | 1% |
Carbs | 0g | 3.36g | 1% |
Vitamin D | 40IU | 36IU | 1% |
Net carbs | 0g | 3.36g | N/A |
Potassium | 315mg | 316mg | 0% |
Sugar | 0g | 1.31g | N/A |
Vitamin A | 4µg | 0µg | 0% |
Vitamin E | 0.21mg | 0.2mg | 0% |
Manganese | 0.01mg | 0.021mg | 0% |
Trans fat | 0.066g | N/A | |
Tryptophan | 0.282mg | 0.121mg | 0% |
Threonine | 1.043mg | 0.519mg | 0% |
Isoleucine | 1.123mg | 0.58mg | 0% |
Leucine | 1.952mg | 0.994mg | 0% |
Lysine | 2.109mg | 1.055mg | 0% |
Methionine | 0.65mg | 0.319mg | 0% |
Phenylalanine | 0.985mg | 0.487mg | 0% |
Valine | 1.2mg | 0.608mg | 0% |
Histidine | 0.965mg | 0.362mg | 0% |
Omega-3 - DHA | 0.001g | 0g | N/A |
Omega-3 - ALA | 0.065g | N/A | |
Omega-3 - DPA | 0.011g | 0g | N/A |
Omega-6 - Gamma-linoleic acid | 0.003g | N/A | |
Omega-6 - Eicosadienoic acid | 0.065g | N/A | |
Omega-6 - Linoleic acid | 0.922g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
23.72 g
Fats:
14.35 g
Carbs:
0 g
Water:
61.45 g
Other:
0.48 g
Protein:
11.16 g
Fats:
28.3 g
Carbs:
3.36 g
Water:
53.94 g
Other:
3.24 g
Contains more ProteinProtein | +112.5% |
Contains more WaterWater | +13.9% |
Contains more FatsFats | +97.2% |
Contains more CarbsCarbs | +∞% |
Contains more OtherOther | +575% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
4.339 g
Monounsaturated fat:
Mono. Fat
4.887 g
Polyunsaturated fat:
Poly. Fat
1.894 g
Saturated fat:
Sat. Fat
10.979 g
Monounsaturated fat:
Mono. Fat
12.048 g
Polyunsaturated fat:
Poly. Fat
0.765 g
Contains less Sat. FatSaturated fat | -60.5% |
Contains more Poly. FatPolyunsaturated fat | +147.6% |
Contains more Mono. FatMonounsaturated fat | +146.5% |