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Pork chop vs. Gratin — In-Depth Nutrition Comparison

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Summary of differences between pork chop and gratin

  • The amount of selenium, vitamin B3, vitamin B1, vitamin B12, vitamin B6, zinc, phosphorus, and vitamin B2 in pork chop is higher than in gratin.
  • Pork chop covers your daily need for selenium, 61% more than gratin.
  • The amount of cholesterol in gratin is lower.

These are the specific foods used in this comparison Pork, fresh, loin, blade (chops), bone-in, separable lean, and fat, cooked, broiled and Potatoes, au gratin, home-prepared from recipe using butter.

Infographic

Pork chop vs Gratin infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 17% 28% 33% 35% 86% 103% 9.7% 1.3% 199%
Gratin
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 36% 35% 24% 53% 19% 48% 56% 21% 15%
Contains more IronIron +35.9%
Contains more ZincZinc +356.5%
Contains more PhosphorusPhosphorus +113.3%
Contains less SodiumSodium -82.9%
Contains more SeleniumSelenium +1248.1%
Contains more CalciumCalcium +112.5%
Contains more PotassiumPotassium +25.7%
Contains more CopperCopper +52.4%
Contains more ManganeseManganese +1510%
~equal in Magnesium ~20mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1.3% 4.2% 15% 123% 72% 149% 66% 113% 83% 0% 0% 37%
Gratin
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 33% 21% 0% 0% 16% 27% 19% 23% 40% 0% 0% 8.3% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +665.6%
Contains more Vitamin B2Vitamin B2 +169.8%
Contains more Vitamin B3Vitamin B3 +698.3%
Contains more Vitamin B5Vitamin B5 +185.3%
Contains more Vitamin B6Vitamin B6 +181%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +1500%
Contains more FolateFolate +∞%
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Pork chop Gratin DV% diff.
Selenium 36.4µg 2.7µg 61%
Vitamin B3 7.927mg 0.993mg 43%
Protein 23.72g 5.06g 37%
Vitamin B1 0.49mg 0.064mg 36%
Vitamin B12 0.66µg 0µg 28%
Vitamin B6 0.489mg 0.174mg 24%
Zinc 3.15mg 0.69mg 22%
Phosphorus 241mg 113mg 18%
Cholesterol 78mg 23mg 18%
Sodium 74mg 433mg 16%
Vitamin B2 0.313mg 0.116mg 15%
Vitamin B5 1.104mg 0.387mg 14%
Choline 67.5mg 12%
Polyunsaturated fat 1.894g 0.276g 11%
Vitamin C 0mg 9.9mg 11%
Fats 14.35g 7.59g 10%
Vitamin A 4µg 64µg 7%
Monounsaturated fat 4.887g 2.149g 7%
Manganese 0.01mg 0.161mg 7%
Fiber 0g 1.8g 7%
Copper 0.105mg 0.16mg 6%
Calcium 56mg 119mg 6%
Calories 231kcal 132kcal 5%
Vitamin D 1µg 0µg 5%
Vitamin D 40IU 0IU 5%
Carbs 0g 11.27g 4%
Iron 0.87mg 0.64mg 3%
Folate 0µg 11µg 3%
Potassium 315mg 396mg 2%
Saturated fat 4.339g 4.733g 2%
Vitamin E 0.21mg 1%
Net carbs 0g 9.47g N/A
Magnesium 20mg 20mg 0%
Trans fat 0.066g N/A
Tryptophan 0.282mg 0.07mg 0%
Threonine 1.043mg 0.192mg 0%
Isoleucine 1.123mg 0.284mg 0%
Leucine 1.952mg 0.443mg 0%
Lysine 2.109mg 0.381mg 0%
Methionine 0.65mg 0.117mg 0%
Phenylalanine 0.985mg 0.254mg 0%
Valine 1.2mg 0.325mg 0%
Histidine 0.965mg 0.151mg 0%
Omega-3 - DHA 0.001g N/A
Omega-3 - ALA 0.065g N/A
Omega-3 - DPA 0.011g N/A
Omega-6 - Gamma-linoleic acid 0.003g N/A
Omega-6 - Eicosadienoic acid 0.065g N/A
Omega-6 - Linoleic acid 0.922g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 14% 61%
Protein: 23.72 g
Fats: 14.35 g
Carbs: 0 g
Water: 61.45 g
Other: 0.48 g
Gratin
3
5% 8% 11% 74% 2%
Protein: 5.06 g
Fats: 7.59 g
Carbs: 11.27 g
Water: 74 g
Other: 2.08 g
Contains more ProteinProtein +368.8%
Contains more FatsFats +89.1%
Contains more CarbsCarbs +∞%
Contains more WaterWater +20.4%
Contains more OtherOther +333.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 44% 17%
Saturated fat: Sat. Fat 4.339 g
Monounsaturated fat: Mono. Fat 4.887 g
Polyunsaturated fat: Poly. Fat 1.894 g
Gratin
0
66% 30% 4%
Saturated fat: Sat. Fat 4.733 g
Monounsaturated fat: Mono. Fat 2.149 g
Polyunsaturated fat: Poly. Fat 0.276 g
Contains more Mono. FatMonounsaturated fat +127.4%
Contains more Poly. FatPolyunsaturated fat +586.2%
~equal in Saturated fat ~4.733g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork chop - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167824/nutrients
  2. Gratin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170442/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.