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Pork chop vs. Millet flour — In-Depth Nutrition Comparison

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What are the differences between pork chop and millet flour?

  • Pork chop is higher in vitamin B2, vitamin B3, and vitamin B6, yet millet flour is higher in copper, manganese, iron, magnesium, fiber, and folate.
  • Millet flour's daily need coverage for copper is 48% more.
  • Pork chop has 8 times more saturated fat than millet flour. While pork chop has 4.339g of saturated fat, millet flour has only 0.536g.
  • The glycemic index of pork chop is lower.

We used Pork, fresh, loin, blade (chops), bone-in, separable lean, and fat, cooked, broiled and Millet flour types in this article.

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Pork chop vs Millet flour infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 17% 28% 33% 35% 86% 103% 9.7% 1.3% 199%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 85% 4.2% 20% 148% 178% 72% 122% 0.52% 131% 178%
Contains more CalciumCalcium +300%
Contains more PotassiumPotassium +40.6%
Contains more ZincZinc +19.8%
Contains more SeleniumSelenium +11.3%
Contains more MagnesiumMagnesium +495%
Contains more IronIron +352.9%
Contains more CopperCopper +409.5%
Contains more PhosphorusPhosphorus +18.3%
Contains less SodiumSodium -94.6%
Contains more ManganeseManganese +9920%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1.3% 4.2% 15% 123% 72% 149% 66% 113% 83% 0% 0% 37%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 2.2% 0% 103% 17% 113% 76% 86% 0% 2% 32% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +90.9%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +18.6%
Contains more Vitamin B2Vitamin B2 +328.8%
Contains more Vitamin B3Vitamin B3 +31.7%
Contains more Vitamin B6Vitamin B6 +31.5%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +∞%
Contains more Vitamin B5Vitamin B5 +14.8%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Pork chop Millet flour DV% diff.
Copper 0.105mg 0.535mg 48%
Manganese 0.01mg 1.002mg 43%
Iron 0.87mg 3.94mg 38%
Starch 69.88g 29%
Vitamin B12 0.66µg 28%
Protein 23.72g 10.75g 26%
Cholesterol 78mg 26%
Carbs 0g 75.12g 25%
Magnesium 20mg 119mg 24%
Vitamin B2 0.313mg 0.073mg 18%
Saturated fat 4.339g 0.536g 17%
Fats 14.35g 4.25g 16%
Fiber 0g 3.5g 14%
Vitamin B3 7.927mg 6.02mg 12%
Choline 67.5mg 12%
Folate 0µg 42µg 11%
Monounsaturated fat 4.887g 0.924g 10%
Vitamin B6 0.489mg 0.372mg 9%
Calories 231kcal 382kcal 8%
Selenium 36.4µg 32.7µg 7%
Vitamin B1 0.49mg 0.413mg 6%
Phosphorus 241mg 285mg 6%
Polyunsaturated fat 1.894g 2.618g 5%
Vitamin D 1µg 5%
Zinc 3.15mg 2.63mg 5%
Vitamin D 40IU 5%
Calcium 56mg 14mg 4%
Potassium 315mg 224mg 3%
Sodium 74mg 4mg 3%
Vitamin B5 1.104mg 1.267mg 3%
Vitamin E 0.21mg 0.11mg 1%
Vitamin K 0µg 0.8µg 1%
Net carbs 0g 71.62g N/A
Sugar 0g 1.66g N/A
Vitamin A 4µg 0%
Trans fat 0.066g 0.002g N/A
Tryptophan 0.282mg 0.17mg 0%
Threonine 1.043mg 0.354mg 0%
Isoleucine 1.123mg 0.473mg 0%
Leucine 1.952mg 1.537mg 0%
Lysine 2.109mg 0.144mg 0%
Methionine 0.65mg 0.319mg 0%
Phenylalanine 0.985mg 0.675mg 0%
Valine 1.2mg 0.584mg 0%
Histidine 0.965mg 0.257mg 0%
Omega-3 - DHA 0.001g 0g N/A
Omega-3 - ALA 0.065g 0.044g N/A
Omega-3 - DPA 0.011g 0g N/A
Omega-6 - Gamma-linoleic acid 0.003g 0g N/A
Omega-6 - Eicosadienoic acid 0.065g 0.002g N/A
Omega-6 - Linoleic acid 0.922g 2.549g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 14% 61%
Protein: 23.72 g
Fats: 14.35 g
Carbs: 0 g
Water: 61.45 g
Other: 0.48 g
11% 4% 75% 9%
Protein: 10.75 g
Fats: 4.25 g
Carbs: 75.12 g
Water: 8.67 g
Other: 1.21 g
Contains more ProteinProtein +120.7%
Contains more FatsFats +237.6%
Contains more WaterWater +608.8%
Contains more CarbsCarbs +∞%
Contains more OtherOther +152.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 44% 17%
Saturated fat: Sat. Fat 4.339 g
Monounsaturated fat: Mono. Fat 4.887 g
Polyunsaturated fat: Poly. Fat 1.894 g
13% 23% 64%
Saturated fat: Sat. Fat 0.536 g
Monounsaturated fat: Mono. Fat 0.924 g
Polyunsaturated fat: Poly. Fat 2.618 g
Contains more Mono. FatMonounsaturated fat +428.9%
Contains less Sat. FatSaturated fat -87.6%
Contains more Poly. FatPolyunsaturated fat +38.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork chop - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167824/nutrients
  2. Millet flour - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172023/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.