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Pork chop vs. Scallion — In-Depth Nutrition Comparison

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Differences between pork chop and scallion

  • Pork chop is higher in selenium, vitamin B3, vitamin B1, vitamin B6, phosphorus, vitamin B12, and zinc; however, scallion is richer in vitamin K.
  • Scallion's daily need coverage for vitamin K is 173% higher.
  • Scallion has less cholesterol.
  • Pork chop has a lower glycemic index (0) than scallion (32).

The food types used in this comparison are Pork, fresh, loin, blade (chops), bone-in, separable lean, and fat, cooked, broiled and Onions, spring or scallions (includes tops and bulb), raw.

Infographic

Pork chop vs Scallion infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 17% 28% 33% 35% 86% 103% 9.7% 1.3% 199%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 22% 24% 56% 28% 11% 16% 2.1% 21% 3.3%
Contains more PotassiumPotassium +14.1%
Contains more CopperCopper +26.5%
Contains more ZincZinc +707.7%
Contains more PhosphorusPhosphorus +551.4%
Contains more SeleniumSelenium +5966.7%
Contains more CalciumCalcium +28.6%
Contains more IronIron +70.1%
Contains less SodiumSodium -78.4%
Contains more ManganeseManganese +1500%
~equal in Magnesium ~20mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1.3% 4.2% 15% 123% 72% 149% 66% 113% 83% 0% 0% 37%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 63% 17% 11% 0% 14% 18% 9.8% 4.5% 14% 0% 518% 48% 3.1%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +790.9%
Contains more Vitamin B2Vitamin B2 +291.3%
Contains more Vitamin B3Vitamin B3 +1409.9%
Contains more Vitamin B5Vitamin B5 +1372%
Contains more Vitamin B6Vitamin B6 +701.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +1084.2%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +1150%
Contains more Vitamin EVitamin E +161.9%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%

All nutrients comparison - raw data values

Nutrient Pork chop Scallion DV% diff.
Vitamin K 0µg 207µg 173%
Selenium 36.4µg 0.6µg 65%
Vitamin B3 7.927mg 0.525mg 46%
Protein 23.72g 1.83g 44%
Vitamin B1 0.49mg 0.055mg 36%
Vitamin B6 0.489mg 0.061mg 33%
Phosphorus 241mg 37mg 29%
Vitamin B12 0.66µg 0µg 28%
Cholesterol 78mg 0mg 26%
Zinc 3.15mg 0.39mg 25%
Fats 14.35g 0.19g 22%
Vitamin C 0mg 18.8mg 21%
Vitamin B5 1.104mg 0.075mg 21%
Saturated fat 4.339g 0.032g 20%
Vitamin B2 0.313mg 0.08mg 18%
Folate 0µg 64µg 16%
Monounsaturated fat 4.887g 0.027g 12%
Polyunsaturated fat 1.894g 0.074g 12%
Choline 67.5mg 5.7mg 11%
Calories 231kcal 32kcal 10%
Fiber 0g 2.6g 10%
Iron 0.87mg 1.48mg 8%
Manganese 0.01mg 0.16mg 7%
Vitamin D 1µg 0µg 5%
Vitamin D 40IU 0IU 5%
Vitamin A 4µg 50µg 5%
Sodium 74mg 16mg 3%
Vitamin E 0.21mg 0.55mg 2%
Copper 0.105mg 0.083mg 2%
Calcium 56mg 72mg 2%
Carbs 0g 7.34g 2%
Potassium 315mg 276mg 1%
Net carbs 0g 4.74g N/A
Magnesium 20mg 20mg 0%
Sugar 0g 2.33g N/A
Trans fat 0.066g 0g N/A
Tryptophan 0.282mg 0.02mg 0%
Threonine 1.043mg 0.072mg 0%
Isoleucine 1.123mg 0.077mg 0%
Leucine 1.952mg 0.109mg 0%
Lysine 2.109mg 0.091mg 0%
Methionine 0.65mg 0.02mg 0%
Phenylalanine 0.985mg 0.059mg 0%
Valine 1.2mg 0.081mg 0%
Histidine 0.965mg 0.032mg 0%
Omega-3 - DHA 0.001g 0g N/A
Omega-3 - ALA 0.065g N/A
Omega-3 - DPA 0.011g 0g N/A
Omega-6 - Gamma-linoleic acid 0.003g N/A
Omega-6 - Eicosadienoic acid 0.065g N/A
Omega-6 - Linoleic acid 0.922g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 14% 61%
Protein: 23.72 g
Fats: 14.35 g
Carbs: 0 g
Water: 61.45 g
Other: 0.48 g
2% 7% 90%
Protein: 1.83 g
Fats: 0.19 g
Carbs: 7.34 g
Water: 89.83 g
Other: 0.81 g
Contains more ProteinProtein +1196.2%
Contains more FatsFats +7452.6%
Contains more CarbsCarbs +∞%
Contains more WaterWater +46.2%
Contains more OtherOther +68.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 44% 17%
Saturated fat: Sat. Fat 4.339 g
Monounsaturated fat: Mono. Fat 4.887 g
Polyunsaturated fat: Poly. Fat 1.894 g
24% 20% 56%
Saturated fat: Sat. Fat 0.032 g
Monounsaturated fat: Mono. Fat 0.027 g
Polyunsaturated fat: Poly. Fat 0.074 g
Contains more Mono. FatMonounsaturated fat +18000%
Contains more Poly. FatPolyunsaturated fat +2459.5%
Contains less Sat. FatSaturated fat -99.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork chop - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167824/nutrients
  2. Scallion - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170005/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.