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Pork chop vs. Pilaf — In-Depth Nutrition Comparison

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Important differences between pork chop and pilaf

  • Pork chop has more vitamin B12, zinc, vitamin B2, and phosphorus; however, pilaf is richer in folate, manganese, and iron.
  • Pilaf's daily need coverage for sodium is 53% more.
  • Pork chop contains 78 times more cholesterol than pilaf. Pork chop contains 78mg of cholesterol, while pilaf contains 1mg.
  • Pilaf has a higher glycemic index. The glycemic index of pilaf is 60, while the glycemic index of pork chop is 0.

The food varieties used in the comparison are Pork, fresh, loin, blade (chops), bone-in, separable lean, and fat, cooked, broiled and Rice and vermicelli mix, rice pilaf flavor, unprepared.

Infographic

Pork chop vs Pilaf infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 17% 28% 33% 35% 86% 103% 9.7% 1.3% 199%
Pilaf
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 25% 17% 92% 55% 28% 66% 170% 115% 177%
Contains more PotassiumPotassium +67.6%
Contains more ZincZinc +211.9%
Contains more PhosphorusPhosphorus +56.5%
Contains less SodiumSodium -94.3%
Contains more SeleniumSelenium +12.3%
Contains more MagnesiumMagnesium +60%
Contains more CalciumCalcium +48.2%
Contains more IronIron +180.5%
Contains more CopperCopper +58.1%
Contains more ManganeseManganese +8720%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1.3% 4.2% 15% 123% 72% 149% 66% 113% 83% 0% 0% 37%
Pilaf
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 14% 1.3% 0.8% 0% 151% 20% 115% 43% 92% 2.5% 1.3% 159% 9.5%
Contains more Vitamin EVitamin E +425%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +259.8%
Contains more Vitamin B3Vitamin B3 +29.4%
Contains more Vitamin B5Vitamin B5 +54.4%
Contains more Vitamin B6Vitamin B6 +22.3%
Contains more Vitamin B12Vitamin B12 +3200%
Contains more CholineCholine +285.7%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +23.1%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
~equal in Vitamin A ~4µg

All nutrients comparison - raw data values

Nutrient Pork chop Pilaf DV% diff.
Folate 0µg 212µg 53%
Sodium 74mg 1303mg 53%
Manganese 0.01mg 0.882mg 38%
Starch 71.23g 29%
Protein 23.72g 10.42g 27%
Vitamin B12 0.66µg 0.02µg 27%
Cholesterol 78mg 1mg 26%
Carbs 0g 76.31g 25%
Iron 0.87mg 2.44mg 20%
Fats 14.35g 1.37g 20%
Zinc 3.15mg 1.01mg 19%
Saturated fat 4.339g 0.307g 18%
Vitamin B2 0.313mg 0.087mg 17%
Phosphorus 241mg 154mg 12%
Monounsaturated fat 4.887g 0.373g 11%
Vitamin B3 7.927mg 6.127mg 11%
Polyunsaturated fat 1.894g 0.377g 10%
Choline 67.5mg 17.5mg 9%
Vitamin B1 0.49mg 0.603mg 9%
Vitamin B5 1.104mg 0.715mg 8%
Selenium 36.4µg 32.4µg 7%
Vitamin B6 0.489mg 0.4mg 7%
Copper 0.105mg 0.166mg 7%
Calories 231kcal 359kcal 6%
Vitamin D 1µg 0µg 5%
Fiber 0g 1.2g 5%
Vitamin D 40IU 0IU 5%
Vitamin C 0mg 4.1mg 5%
Potassium 315mg 188mg 4%
Calcium 56mg 83mg 3%
Magnesium 20mg 32mg 3%
Vitamin E 0.21mg 0.04mg 1%
Net carbs 0g 75.11g N/A
Sugar 0g 1.53g N/A
Vitamin A 4µg 4µg 0%
Vitamin K 0µg 0.5µg 0%
Trans fat 0.066g 0g N/A
Tryptophan 0.282mg 0.086mg 0%
Threonine 1.043mg 0.221mg 0%
Isoleucine 1.123mg 0.279mg 0%
Leucine 1.952mg 0.523mg 0%
Lysine 2.109mg 0.189mg 0%
Methionine 0.65mg 0.145mg 0%
Phenylalanine 0.985mg 0.32mg 0%
Valine 1.2mg 0.374mg 0%
Histidine 0.965mg 0.15mg 0%
Omega-3 - DHA 0.001g 0g N/A
Omega-3 - ALA 0.065g N/A
Omega-3 - DPA 0.011g 0g N/A
Omega-6 - Gamma-linoleic acid 0.003g N/A
Omega-6 - Eicosadienoic acid 0.065g 0g N/A
Omega-6 - Linoleic acid 0.922g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 14% 61%
Protein: 23.72 g
Fats: 14.35 g
Carbs: 0 g
Water: 61.45 g
Other: 0.48 g
Pilaf
2
10% 76% 8% 4%
Protein: 10.42 g
Fats: 1.37 g
Carbs: 76.31 g
Water: 8.04 g
Other: 3.86 g
Contains more ProteinProtein +127.6%
Contains more FatsFats +947.4%
Contains more WaterWater +664.3%
Contains more CarbsCarbs +∞%
Contains more OtherOther +704.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 44% 17%
Saturated fat: Sat. Fat 4.339 g
Monounsaturated fat: Mono. Fat 4.887 g
Polyunsaturated fat: Poly. Fat 1.894 g
Pilaf
1
29% 35% 36%
Saturated fat: Sat. Fat 0.307 g
Monounsaturated fat: Mono. Fat 0.373 g
Polyunsaturated fat: Poly. Fat 0.377 g
Contains more Mono. FatMonounsaturated fat +1210.2%
Contains more Poly. FatPolyunsaturated fat +402.4%
Contains less Sat. FatSaturated fat -92.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork chop - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167824/nutrients
  2. Pilaf - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168951/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.