Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Liver vs. Broccoli — In-Depth Nutrition Comparison

Compare

Differences between liver and broccoli

  • Liver is higher in vitamin B12, vitamin A, iron, vitamin B2, selenium, vitamin B5, copper, and zinc; however, broccoli is richer in vitamin C.
  • Liver's daily need coverage for vitamin B12 is 778% higher.
  • Liver has a lower glycemic index (0) than broccoli (32).

The food types used in this comparison are Pork, fresh, variety meats, and by-products, liver, cooked, braised and Broccoli, raw.

Infographic

Liver vs Broccoli infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Liver
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 3% 13% 672% 211% 183% 103% 6.4% 39% 368%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 14% 28% 27% 16% 11% 28% 4.3% 27% 14%
Contains more IronIron +2354.8%
Contains more CopperCopper +1193.9%
Contains more ZincZinc +1539%
Contains more PhosphorusPhosphorus +265.2%
Contains more ManganeseManganese +42.9%
Contains more SeleniumSelenium +2600%
Contains more MagnesiumMagnesium +50%
Contains more CalciumCalcium +370%
Contains more PotassiumPotassium +110.7%
Contains less SodiumSodium -32.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Liver
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 79% 1802% 0% 0% 65% 507% 158% 286% 132% 2334% 0% 122% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 297% 10% 16% 0% 18% 27% 12% 34% 40% 0% 254% 47% 10%
Contains more Vitamin AVitamin A +17335.5%
Contains more Vitamin B1Vitamin B1 +263.4%
Contains more Vitamin B2Vitamin B2 +1776.9%
Contains more Vitamin B3Vitamin B3 +1220%
Contains more Vitamin B5Vitamin B5 +733.2%
Contains more Vitamin B6Vitamin B6 +225.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +158.7%
Contains more Vitamin CVitamin C +278%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Liver Broccoli DV% diff.
Vitamin B12 18.67µg 0µg 778%
Vitamin A 5405µg 31µg 597%
Iron 17.92mg 0.73mg 215%
Vitamin B2 2.196mg 0.117mg 160%
Selenium 67.5µg 2.5µg 118%
Cholesterol 355mg 0mg 118%
Vitamin K 101.6µg 85%
Vitamin B5 4.774mg 0.573mg 84%
Vitamin C 23.6mg 89.2mg 73%
Copper 0.634mg 0.049mg 65%
Zinc 6.72mg 0.41mg 57%
Vitamin B3 8.435mg 0.639mg 49%
Protein 26.02g 2.82g 46%
Vitamin B6 0.57mg 0.175mg 30%
Folate 163µg 63µg 25%
Phosphorus 241mg 66mg 25%
Vitamin B1 0.258mg 0.071mg 16%
Fiber 0g 2.6g 10%
Polyunsaturated fat 1.05g 0.038g 7%
Calories 165kcal 34kcal 7%
Fats 4.4g 0.37g 6%
Saturated fat 1.41g 0.039g 6%
Potassium 150mg 316mg 5%
Vitamin E 0.78mg 5%
Manganese 0.3mg 0.21mg 4%
Calcium 10mg 47mg 4%
Choline 18.7mg 3%
Monounsaturated fat 0.63g 0.011g 2%
Magnesium 14mg 21mg 2%
Fructose 0.68g 1%
Carbs 3.76g 6.64g 1%
Sodium 49mg 33mg 1%
Net carbs 3.76g 4.04g N/A
Sugar 1.7g N/A
Tryptophan 0.366mg 0.033mg 0%
Threonine 1.107mg 0.088mg 0%
Isoleucine 1.32mg 0.079mg 0%
Leucine 2.319mg 0.129mg 0%
Lysine 2.007mg 0.135mg 0%
Methionine 0.645mg 0.038mg 0%
Phenylalanine 1.274mg 0.117mg 0%
Valine 1.607mg 0.125mg 0%
Histidine 0.708mg 0.059mg 0%
Omega-3 - DHA 0.03g 0g N/A
Omega-3 - DPA 0.04g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Liver
3
26% 4% 4% 64%
Protein: 26.02 g
Fats: 4.4 g
Carbs: 3.76 g
Water: 64.32 g
Other: 1.5 g
3% 7% 89%
Protein: 2.82 g
Fats: 0.37 g
Carbs: 6.64 g
Water: 89.3 g
Other: 0.87 g
Contains more ProteinProtein +822.7%
Contains more FatsFats +1089.2%
Contains more OtherOther +72.4%
Contains more CarbsCarbs +76.6%
Contains more WaterWater +38.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Liver
2
46% 20% 34%
Saturated fat: Sat. Fat 1.41 g
Monounsaturated fat: Mono. Fat 0.63 g
Polyunsaturated fat: Poly. Fat 1.05 g
44% 13% 43%
Saturated fat: Sat. Fat 0.039 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.038 g
Contains more Mono. FatMonounsaturated fat +5627.3%
Contains more Poly. FatPolyunsaturated fat +2663.2%
Contains less Sat. FatSaturated fat -97.2%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Liver - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167863/nutrients
  2. Broccoli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170379/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.