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Pork jowl vs. Butter cookie — In-Depth Nutrition Comparison

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Significant differences between pork jowl and butter cookie

  • Pork jowl has more vitamin B12 and vitamin B3; however, butter cookie is richer in iron, folate, copper, vitamin A, and selenium.
  • Pork jowl covers your daily saturated fat needs 71% more than butter cookie.
  • Butter cookie has 2 times less vitamin B12 than pork jowl. Pork jowl has 0.82µg of vitamin B12, while butter cookie has 0.36µg.
  • Butter cookie contains less saturated fat.
  • Butter cookie has a higher glycemic index. The glycemic index of butter cookie is 55, while the glycemic index of pork jowl is 0.

Specific food types used in this comparison are Pork, fresh, variety meats, and by-products, jowl, raw and Cookies, butter, commercially prepared, enriched.

Infographic

Pork jowl vs Butter cookie infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 1.2% 13% 16% 13% 23% 37% 3.3% 0.65% 8.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 8.7% 9.8% 83% 67% 10% 44% 37% 22% 46%
Contains more PotassiumPotassium +33.3%
Contains more ZincZinc +121.1%
Contains less SodiumSodium -91.1%
Contains more MagnesiumMagnesium +300%
Contains more CalciumCalcium +625%
Contains more IronIron +428.6%
Contains more CopperCopper +400%
Contains more PhosphorusPhosphorus +18.6%
Contains more ManganeseManganese +3300%
Contains more SeleniumSelenium +460%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1% 5.8% 0% 97% 54% 85% 15% 21% 103% 0% 0.75% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 55% 12% 6% 93% 77% 60% 29% 8.3% 45% 4.3% 57% 3.5%
Contains more Vitamin B3Vitamin B3 +42.2%
Contains more Vitamin B6Vitamin B6 +150%
Contains more Vitamin B12Vitamin B12 +127.8%
Contains more Vitamin AVitamin A +5400%
Contains more Vitamin EVitamin E +100%
Contains more Vitamin B2Vitamin B2 +41.9%
Contains more Vitamin B5Vitamin B5 +95.2%
Contains more FolateFolate +7500%
~equal in Vitamin C ~0mg
~equal in Vitamin B1 ~0.37mg

All nutrients comparison - raw data values

Nutrient Pork jowl Butter cookie DV% diff.
Fats 69.61g 18.8g 78%
Monounsaturated fat 32.89g 5.522g 68%
Saturated fat 25.26g 11.051g 65%
Polyunsaturated fat 8.11g 0.982g 48%
Carbs 0g 68.9g 23%
Iron 0.42mg 2.22mg 23%
Vitamin B12 0.82µg 0.36µg 19%
Folate 1µg 76µg 19%
Copper 0.04mg 0.2mg 18%
Vitamin A 3µg 165µg 18%
Selenium 1.5µg 8.4µg 13%
Sodium 25mg 282mg 11%
Calories 655kcal 467kcal 9%
Cholesterol 90mg 117mg 9%
Vitamin B2 0.236mg 0.335mg 8%
Vitamin B3 4.535mg 3.19mg 8%
Manganese 0.005mg 0.17mg 7%
Vitamin B5 0.25mg 0.488mg 5%
Vitamin B6 0.09mg 0.036mg 4%
Zinc 0.84mg 0.38mg 4%
Fiber 0g 0.8g 3%
Calcium 4mg 29mg 3%
Phosphorus 86mg 102mg 2%
Magnesium 3mg 12mg 2%
Vitamin D 16IU 2%
Vitamin E 0.29mg 0.58mg 2%
Vitamin D 0.4µg 2%
Choline 6.5mg 1%
Vitamin B1 0.386mg 0.37mg 1%
Vitamin K 1.7µg 1%
Protein 6.38g 6.1g 1%
Potassium 148mg 111mg 1%
Net carbs 0g 68.1g N/A
Sugar 0g 20.24g N/A
Tryptophan 0.021mg 0.084mg 0%
Threonine 0.21mg 0.215mg 0%
Isoleucine 0.168mg 0.277mg 0%
Leucine 0.446mg 0.471mg 0%
Lysine 0.528mg 0.308mg 0%
Methionine 0.095mg 0.131mg 0%
Phenylalanine 0.239mg 0.299mg 0%
Valine 0.305mg 0.315mg 0%
Histidine 0.072mg 0.136mg 0%
Omega-3 - EPA 0g 0.011g N/A
Omega-3 - DHA 0g 0.007g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
6% 70% 22% 2%
Protein: 6.38 g
Fats: 69.61 g
Carbs: 0 g
Water: 22.19 g
Other: 1.82 g
6% 19% 69% 5%
Protein: 6.1 g
Fats: 18.8 g
Carbs: 68.9 g
Water: 4.6 g
Other: 1.6 g
Contains more FatsFats +270.3%
Contains more WaterWater +382.4%
Contains more OtherOther +13.8%
Contains more CarbsCarbs +∞%
~equal in Protein ~6.1g

Fat Type Comparison

Fat type breakdown side-by-side comparison
38% 50% 12%
Saturated fat: Sat. Fat 25.26 g
Monounsaturated fat: Mono. Fat 32.89 g
Polyunsaturated fat: Poly. Fat 8.11 g
63% 31% 6%
Saturated fat: Sat. Fat 11.051 g
Monounsaturated fat: Mono. Fat 5.522 g
Polyunsaturated fat: Poly. Fat 0.982 g
Contains more Mono. FatMonounsaturated fat +495.6%
Contains more Poly. FatPolyunsaturated fat +725.9%
Contains less Sat. FatSaturated fat -56.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork jowl - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168269/nutrients
  2. Butter cookie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174950/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.