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Pork shoulder vs. Fajita — In-Depth Nutrition Comparison

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Summary of differences between pork shoulder and fajita

  • Pork shoulder has more vitamin B1, selenium, zinc, vitamin B12, and copper, while fajita has more phosphorus and vitamin B3.
  • Pork shoulder covers your daily need for vitamin B1, 56% more than fajita.
  • Pork shoulder contains 4 times more saturated fat than fajita. While pork shoulder contains 6.24g of saturated fat, fajita contains only 1.596g.
  • Pork shoulder has a lower glycemic index. The glycemic index of pork shoulder is 0, while the glycemic index of fajita is 42.

These are the specific foods used in this comparison Pork, fresh, shoulder, whole, separable lean and fat, raw and USDA Commodity, chicken fajita strips, frozen.

Infographic

Pork shoulder vs Fajita infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 4.5% 27% 39% 28% 74% 78% 8.5% 1.4% 139%
Fajita
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.9% 25% 37% 10% 37% 119% 104% 8.6% 91%
Contains more CalciumCalcium +15.4%
Contains more CopperCopper +180%
Contains more ZincZinc +97.1%
Contains less SodiumSodium -91.9%
Contains more SeleniumSelenium +52.7%
Contains more MagnesiumMagnesium +22.2%
Contains more PhosphorusPhosphorus +52.2%
Contains more ManganeseManganese +500%
~equal in Potassium ~284mg
~equal in Iron ~0.99mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 0.67% 3.8% 26% 192% 63% 72% 43% 80% 93% 0% 3.8% 33%
Fajita
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 0% 25% 49% 90% 44% 89% 68% 0.5% 3% 37%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +667%
Contains more Vitamin B2Vitamin B2 +29.1%
Contains more Vitamin B12Vitamin B12 +37%
Contains more FolateFolate +25%
Contains more Vitamin EVitamin E +15.8%
Contains more Vitamin B3Vitamin B3 +24.7%
Contains more Vitamin B6Vitamin B6 +11.2%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +11.9%
~equal in Vitamin B5 ~0.726mg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
17% 18% 64%
Protein: 17.18 g
Fats: 17.99 g
Carbs: 0 g
Water: 64.02 g
Other: 0.81 g
Fajita
4
19% 6% 2% 71% 3%
Protein: 18.56 g
Fats: 5.73 g
Carbs: 2.23 g
Water: 70.6 g
Other: 2.88 g
Contains more FatsFats +214%
Contains more CarbsCarbs +∞%
Contains more WaterWater +10.3%
Contains more OtherOther +255.6%
~equal in Protein ~18.56g

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 50% 12%
Saturated fat: Sat. Fat 6.24 g
Monounsaturated fat: Mono. Fat 8.01 g
Polyunsaturated fat: Poly. Fat 1.92 g
Fajita
1
32% 46% 22%
Saturated fat: Sat. Fat 1.596 g
Monounsaturated fat: Mono. Fat 2.333 g
Polyunsaturated fat: Poly. Fat 1.089 g
Contains more Mono. FatMonounsaturated fat +243.3%
Contains more Poly. FatPolyunsaturated fat +76.3%
Contains less Sat. FatSaturated fat -74.4%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Pork shoulder Fajita
Lower in Cholesterol ok
Lower in Sodium ok
Lower in Glycemic Index ok
Lower in Saturated fat ok
Lower in Sugar Equal
Lower in price Equal
Rich in minerals Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Pork shoulder Fajita DV% diff.
Vitamin B1 0.767mg 0.1mg 56%
Sodium 65mg 799mg 32%
Saturated fat 6.24g 1.596g 21%
Fats 17.99g 5.73g 19%
Selenium 25.5µg 16.7µg 16%
Monounsaturated fat 8.01g 2.333g 14%
Phosphorus 182mg 277mg 14%
Zinc 2.7mg 1.37mg 12%
Vitamin D 1.7µg 9%
Vitamin D 70IU 9%
Vitamin B12 0.74µg 0.54µg 8%
Polyunsaturated fat 1.92g 1.089g 6%
Cholesterol 71mg 88mg 6%
Vitamin B3 3.833mg 4.779mg 6%
Copper 0.084mg 0.03mg 6%
Calories 236kcal 135kcal 5%
Vitamin B2 0.275mg 0.213mg 5%
Vitamin B6 0.348mg 0.387mg 3%
Protein 17.18g 18.56g 3%
Manganese 0.011mg 0.066mg 2%
Carbs 0g 2.23g 1%
Choline 60.6mg 67.8mg 1%
Iron 1.05mg 0.99mg 1%
Potassium 302mg 284mg 1%
Vitamin C 0.7mg 0mg 1%
Magnesium 18mg 22mg 1%
Net carbs 0g 2.23g N/A
Calcium 15mg 13mg 0%
Vitamin A 2µg 0µg 0%
Vitamin E 0.19mg 0.22mg 0%
Vitamin B5 0.719mg 0.726mg 0%
Vitamin K 0µg 0.2µg 0%
Folate 5µg 4µg 0%
Tryptophan 0.208mg 0.2mg 0%
Threonine 0.768mg 0.452mg 0%
Isoleucine 0.781mg 0.813mg 0%
Leucine 1.36mg 1.56mg 0%
Lysine 1.531mg 1.857mg 0%
Methionine 0.441mg 0.552mg 0%
Phenylalanine 0.681mg 0.763mg 0%
Valine 0.921mg 0.847mg 0%
Histidine 0.656mg 0.68mg 0%
Omega-3 - DPA 0g 0.007g N/A
Omega-6 - Eicosadienoic acid 0.01g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Pork shoulder Fajita
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
47%
Pork shoulder
31%
Fajita
Minerals Daily Need Coverage Score
41%
Pork shoulder
45%
Fajita

Comparison summary

Which food is lower in Cholesterol?
Pork shoulder
Pork shoulder is lower in Cholesterol (difference - 17mg)
Which food contains less Sodium?
Pork shoulder
Pork shoulder contains less Sodium (difference - 734mg)
Which food is lower in glycemic index?
Pork shoulder
Pork shoulder is lower in glycemic index (difference - 42)
Which food is lower in Saturated fat?
Fajita
Fajita is lower in Saturated fat (difference - 4.644g)
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork shoulder - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167843/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.