Pork skins vs. General tso's chicken — In-Depth Nutrition Comparison
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How are pork skins and general tso's chicken different?
- Pork skins are higher in protein, selenium, fats, choline, and vitamin B12; however, general tso's chicken is richer in vitamin K and vitamin B6.
- Daily need coverage for protein for pork skins is 115% higher.
- Pork skins contain 4 times more sodium than general tso's chicken. While pork skins contain 1818mg of sodium, general tso's chicken contains only 435mg.
Snacks, pork skins, plain and Restaurant, Chinese, general tso's chicken are the varieties used in this article.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +150% |
| Contains more CopperCopper | +104.3% |
| Contains more SeleniumSelenium | +184.7% |
| Contains more MagnesiumMagnesium | +63.6% |
| Contains more PotassiumPotassium | +58.3% |
| Contains more IronIron | +31.8% |
| Contains more ZincZinc | +132.1% |
| Contains more PhosphorusPhosphorus | +49.4% |
| Contains less SodiumSodium | -76.1% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin B1Vitamin B1 | +266.7% |
| Contains more Vitamin B2Vitamin B2 | +139.8% |
| Contains more Vitamin B12Vitamin B12 | +190.9% |
| Contains more Vitamin CVitamin C | +220% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin EVitamin E | +128.3% |
| Contains more Vitamin B3Vitamin B3 | +84.2% |
| Contains more Vitamin B5Vitamin B5 | +43.5% |
| Contains more Vitamin B6Vitamin B6 | +778.3% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Protein | 61.3g | 12.9g | 97% |
| Sodium | 1818mg | 435mg | 60% |
| Omega-3 (ALA) | 0.84g | 53% | |
| Selenium | 41µg | 14.4µg | 48% |
| Saturated fat | 11.37g | 2.76g | 39% |
| Omega-6 (Linoleic acid) | 6.47g | 38% | |
| Vitamin K | 0µg | 38.2µg | 32% |
| Monounsaturated fat | 14.78g | 3.879g | 27% |
| Polyunsaturated fat | 3.64g | 7.501g | 26% |
| Fats | 31.3g | 16.36g | 23% |
| Choline | 164.5mg | 41.5mg | 22% |
| Vitamin B12 | 0.64µg | 0.22µg | 18% |
| Cholesterol | 95mg | 53mg | 14% |
| Vitamin B6 | 0.023mg | 0.202mg | 14% |
| Vitamin B2 | 0.283mg | 0.118mg | 13% |
| Calories | 544kcal | 295kcal | 12% |
| Carbs | 0g | 23.99g | 8% |
| Vitamin B3 | 1.549mg | 2.853mg | 8% |
| Zinc | 0.56mg | 1.3mg | 7% |
| Phosphorus | 85mg | 127mg | 6% |
| Vitamin B1 | 0.099mg | 0.027mg | 6% |
| Copper | 0.094mg | 0.046mg | 5% |
| Starch | 11.83g | 5% | |
| Vitamin E | 0.53mg | 1.21mg | 5% |
| Iron | 0.88mg | 1.16mg | 4% |
| Fiber | 0g | 0.9g | 4% |
| Vitamin B5 | 0.43mg | 0.617mg | 4% |
| Folate | 0µg | 11µg | 3% |
| Magnesium | 11mg | 18mg | 2% |
| Calcium | 30mg | 12mg | 2% |
| Potassium | 127mg | 201mg | 2% |
| Vitamin C | 0.5mg | 1.6mg | 1% |
| Vitamin D* | 0 IU | 6 IU | 1% |
| Vitamin D | 0µg | 0.2µg | 1% |
| Fructose | 0.51g | 1% | |
| Protein per 100 calories | 11g | 4.4g | N/A |
| Calories per 10 g protein | 89kcal | 229kcal | N/A |
| Weight per 100 calories | 18g | 34g | N/A |
| Unsaturated / Saturated Fat ratio | 1.6 | 4.1 | N/A |
| Net carbs | 0g | 23.09g | N/A |
| Sugar | 0g | 11.6g | N/A |
| Vitamin A | 12µg | 11µg | 0% |
| Manganese | 0.069mg | 0.075mg | 0% |
| Trans fat | 0.09g | N/A | |
| Tryptophan | 0.118mg | 0.142mg | 0% |
| Threonine | 1.823mg | 0.552mg | 0% |
| Isoleucine | 1.382mg | 0.564mg | 0% |
| Leucine | 3.322mg | 1.026mg | 0% |
| Lysine | 2.783mg | 1.089mg | 0% |
| Methionine | 0.48mg | 0.332mg | 0% |
| Phenylalanine | 1.94mg | 0.563mg | 0% |
| Valine | 2.421mg | 0.607mg | 0% |
| Histidine | 0.725mg | 0.333mg | 0% |
| Omega-3 (EPA) | 0g | 0.005g | N/A |
| Omega-3 (DHA) | 0g | 0.005g | N/A |
| Omega-3 (DPA) | 0g | 0.006g | N/A |
| Omega-3 (Eicosatrienoic acid) | 0.001g | N/A | |
| Omega-6 (Gamma-linolenic acid) | 0.005g | N/A | |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.01g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.011g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
61.3 g
Fats:
31.3 g
Carbs:
0 g
Water:
1.8 g
Other:
5.6 g
Protein:
12.9 g
Fats:
16.36 g
Carbs:
23.99 g
Water:
45.15 g
Other:
1.6 g
| Contains more ProteinProtein | +375.2% |
| Contains more FatsFats | +91.3% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +2408.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
11.37 g
Monounsaturated fat:
Mono. Fat
14.78 g
Polyunsaturated fat:
Poly. Fat
3.64 g
Saturated fat:
Sat. Fat
2.76 g
Monounsaturated fat:
Mono. Fat
3.879 g
Polyunsaturated fat:
Poly. Fat
7.501 g
| Contains more Mono. FatMonounsaturated fat | +281% |
| Contains less Sat. FatSaturated fat | -75.7% |
| Contains more Poly. FatPolyunsaturated fat | +106.1% |






