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Pork vs. Burrito — In-Depth Nutrition Comparison

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Important differences between pork and burrito

  • Pork has more selenium, vitamin B1, phosphorus, vitamin B6, vitamin B3, and zinc; however, burrito is richer in manganese and iron.
  • Pork's daily need coverage for selenium is 64% more.
  • Pork contains 40 times more cholesterol than burrito. Pork contains 80mg of cholesterol, while burrito contains 2mg.
  • Burrito has a higher glycemic index. The glycemic index of burrito is 37, while the glycemic index of pork is 0.

The food varieties used in the comparison are Pork, fresh, loin, whole, separable lean, and fat, cooked, broiled and Fast foods, burrito, with beans.

Infographic

Pork vs Burrito infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pork
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 5.7% 37% 33% 24% 65% 105% 8.1% 1.2% 247%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 16% 27% 78% 58% 19% 19% 59% 52% 55%
Contains more PotassiumPotassium +40.5%
Contains more ZincZinc +241.4%
Contains more PhosphorusPhosphorus +446.7%
Contains less SodiumSodium -86.3%
Contains more SeleniumSelenium +348.5%
Contains more MagnesiumMagnesium +42.9%
Contains more CalciumCalcium +173.7%
Contains more IronIron +139.1%
Contains more CopperCopper +138.4%
Contains more ManganeseManganese +4344.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pork
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 0.67% 5.8% 20% 219% 74% 94% 42% 107% 88% 0% 3.8% 51%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3% 0% 0% 0% 73% 65% 35% 55% 32% 63% 0% 30% 15%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +202.4%
Contains more Vitamin B2Vitamin B2 +14.6%
Contains more Vitamin B3Vitamin B3 +169.4%
Contains more Vitamin B6Vitamin B6 +231.4%
Contains more Vitamin B12Vitamin B12 +40%
Contains more CholineCholine +250.4%
Contains more Vitamin CVitamin C +50%
Contains more Vitamin B5Vitamin B5 +31.8%
Contains more FolateFolate +700%
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Pork Burrito DV% diff.
Selenium 45.3µg 10.1µg 64%
Vitamin B1 0.877mg 0.29mg 49%
Protein 27.32g 6.48g 42%
Phosphorus 246mg 45mg 29%
Cholesterol 80mg 2mg 26%
Vitamin B6 0.464mg 0.14mg 25%
Vitamin B3 5.037mg 1.87mg 20%
Manganese 0.009mg 0.4mg 17%
Sodium 62mg 454mg 17%
Iron 0.87mg 2.08mg 15%
Zinc 2.39mg 0.7mg 15%
Fats 13.92g 6.22g 12%
Choline 93.9mg 26.8mg 12%
Copper 0.073mg 0.174mg 11%
Carbs 0g 32.92g 11%
Monounsaturated fat 6.19g 2.184g 10%
Folate 5µg 40µg 9%
Saturated fat 5.23g 3.174g 9%
Vitamin B12 0.7µg 0.5µg 8%
Vitamin D 1.3µg 7%
Vitamin D 53IU 7%
Potassium 423mg 301mg 4%
Polyunsaturated fat 1.2g 0.551g 4%
Vitamin B5 0.698mg 0.92mg 4%
Calcium 19mg 52mg 3%
Magnesium 28mg 40mg 3%
Vitamin B2 0.321mg 0.28mg 3%
Calories 242kcal 206kcal 2%
Vitamin E 0.29mg 2%
Vitamin C 0.6mg 0.9mg 0%
Net carbs 0g 32.92g N/A
Vitamin A 2µg 0%
Tryptophan 0.338mg 0.079mg 0%
Threonine 1.234mg 0.244mg 0%
Isoleucine 1.26mg 0.27mg 0%
Leucine 2.177mg 0.504mg 0%
Lysine 2.446mg 0.343mg 0%
Methionine 0.712mg 0.107mg 0%
Phenylalanine 1.086mg 0.351mg 0%
Valine 1.473mg 0.319mg 0%
Histidine 1.067mg 0.172mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Pork
3
27% 14% 58%
Protein: 27.32 g
Fats: 13.92 g
Carbs: 0 g
Water: 57.87 g
Other: 0.89 g
6% 6% 33% 53% 2%
Protein: 6.48 g
Fats: 6.22 g
Carbs: 32.92 g
Water: 52.53 g
Other: 1.85 g
Contains more ProteinProtein +321.6%
Contains more FatsFats +123.8%
Contains more CarbsCarbs +∞%
Contains more OtherOther +107.9%
~equal in Water ~52.53g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Pork
2
41% 49% 10%
Saturated fat: Sat. Fat 5.23 g
Monounsaturated fat: Mono. Fat 6.19 g
Polyunsaturated fat: Poly. Fat 1.2 g
54% 37% 9%
Saturated fat: Sat. Fat 3.174 g
Monounsaturated fat: Mono. Fat 2.184 g
Polyunsaturated fat: Poly. Fat 0.551 g
Contains more Mono. FatMonounsaturated fat +183.4%
Contains more Poly. FatPolyunsaturated fat +117.8%
Contains less Sat. FatSaturated fat -39.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167820/nutrients
  2. Burrito - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172038/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.