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Pork vs. Ground chicken — In-Depth Nutrition Comparison

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A recap on differences between pork and ground chicken

  • Pork has more vitamin B1, selenium, vitamin B12, and choline; however, ground chicken is higher in vitamin B3, vitamin B5, potassium, and vitamin B6.
  • Pork covers your daily vitamin B1 needs 63% more than ground chicken.
  • Ground chicken contains 3 times less selenium than pork. Pork contains 45.3µg of selenium, while ground chicken contains 14.3µg.
  • Ground chicken has less saturated fat.

Food varieties used in this article are Pork, fresh, loin, whole, separable lean, and fat, cooked, broiled and Chicken, ground, crumbles, cooked, pan-browned.

Infographic

Pork vs Ground chicken infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pork
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 5.7% 37% 33% 24% 65% 105% 8.1% 1.2% 247%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 2.4% 60% 35% 21% 52% 100% 9.8% 2.1% 78%
Contains more CalciumCalcium +137.5%
Contains more CopperCopper +17.7%
Contains more ZincZinc +24.5%
Contains less SodiumSodium -17.3%
Contains more SeleniumSelenium +216.8%
Contains more PotassiumPotassium +60%
Contains more ManganeseManganese +77.8%
~equal in Magnesium ~28mg
~equal in Iron ~0.93mg
~equal in Phosphorus ~234mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pork
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 0.67% 5.8% 20% 219% 74% 94% 42% 107% 88% 0% 3.8% 51%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 7.8% 0% 30% 70% 133% 80% 124% 64% 5.3% 1.5% 32%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +624.8%
Contains more Vitamin B12Vitamin B12 +37.3%
Contains more FolateFolate +150%
Contains more CholineCholine +59.2%
Contains more Vitamin EVitamin E +34.5%
Contains more Vitamin B3Vitamin B3 +41.1%
Contains more Vitamin B5Vitamin B5 +90.1%
Contains more Vitamin B6Vitamin B6 +15.9%
Contains more Vitamin KVitamin K +∞%
~equal in Vitamin B2 ~0.302mg

All nutrients comparison - raw data values

Nutrient Pork Ground chicken DV% diff.
Vitamin B1 0.877mg 0.121mg 63%
Selenium 45.3µg 14.3µg 56%
Vitamin B3 5.037mg 7.107mg 13%
Vitamin B5 0.698mg 1.327mg 13%
Saturated fat 5.23g 3.11g 10%
Cholesterol 80mg 107mg 9%
Vitamin B12 0.7µg 0.51µg 8%
Protein 27.32g 23.28g 8%
Potassium 423mg 677mg 7%
Vitamin D 53IU 7%
Vitamin D 1.3µg 7%
Choline 93.9mg 59mg 6%
Vitamin B6 0.464mg 0.538mg 6%
Polyunsaturated fat 1.2g 2.08g 6%
Fats 13.92g 10.92g 5%
Zinc 2.39mg 1.92mg 4%
Monounsaturated fat 6.19g 4.879g 3%
Calories 242kcal 189kcal 3%
Phosphorus 246mg 234mg 2%
Vitamin K 0µg 2.1µg 2%
Vitamin E 0.29mg 0.39mg 1%
Vitamin B2 0.321mg 0.302mg 1%
Sodium 62mg 75mg 1%
Copper 0.073mg 0.062mg 1%
Folate 5µg 2µg 1%
Iron 0.87mg 0.93mg 1%
Calcium 19mg 8mg 1%
Vitamin C 0.6mg 0mg 1%
Magnesium 28mg 28mg 0%
Vitamin A 2µg 0µg 0%
Manganese 0.009mg 0.016mg 0%
Trans fat 0.087g N/A
Tryptophan 0.338mg 0.196mg 0%
Threonine 1.234mg 0.97mg 0%
Isoleucine 1.26mg 1.06mg 0%
Leucine 2.177mg 1.816mg 0%
Lysine 2.446mg 2.014mg 0%
Methionine 0.712mg 0.596mg 0%
Phenylalanine 1.086mg 0.912mg 0%
Valine 1.473mg 1.102mg 0%
Histidine 1.067mg 0.706mg 0%
Omega-3 - EPA 0g 0.008g N/A
Omega-3 - DHA 0g 0.031g N/A
Omega-3 - ALA 0.081g N/A
Omega-3 - DPA 0g 0.016g N/A
Omega-6 - Gamma-linoleic acid 0.02g N/A
Omega-6 - Eicosadienoic acid 0.015g N/A
Omega-6 - Linoleic acid 1.787g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Pork
3
27% 14% 58%
Protein: 27.32 g
Fats: 13.92 g
Carbs: 0 g
Water: 57.87 g
Other: 0.89 g
23% 11% 65%
Protein: 23.28 g
Fats: 10.92 g
Carbs: 0 g
Water: 64.92 g
Other: 0.88 g
Contains more ProteinProtein +17.4%
Contains more FatsFats +27.5%
Contains more WaterWater +12.2%
~equal in Carbs ~0g
~equal in Other ~0.88g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Pork
1
41% 49% 10%
Saturated fat: Sat. Fat 5.23 g
Monounsaturated fat: Mono. Fat 6.19 g
Polyunsaturated fat: Poly. Fat 1.2 g
31% 48% 21%
Saturated fat: Sat. Fat 3.11 g
Monounsaturated fat: Mono. Fat 4.879 g
Polyunsaturated fat: Poly. Fat 2.08 g
Contains more Mono. FatMonounsaturated fat +26.9%
Contains less Sat. FatSaturated fat -40.5%
Contains more Poly. FatPolyunsaturated fat +73.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167820/nutrients
  2. Ground chicken - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171117/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.